Paula Arcari (53 results)

- Softcover
Seller: GreatBookPrices, Columbia, U.S.A.GreatBookPrices
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- Softcover
Seller: GreatBookPrices, Columbia, U.S.A.GreatBookPrices
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£ 53.54
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- Softcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
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- Softcover
Seller: Chiron Media, Wallingford, United KingdomChiron Media
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£ 47.81
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PF. Condition: New.

- Softcover
Seller: Books Puddle, New York, U.S.A.Books Puddle
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£ 64.02
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Condition: New. pp. XIX, 356 4 illus. 1 Edition NO-PA16APR2015-KAP.

- Softcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
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£ 50.29
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- Softcover
- First Edition
Seller: Kennys Bookshop and Art Galleries Ltd., Galway, IrelandKennys Bookshop and Art Galleries Ltd.
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£ 61.36
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Condition: New. 2020. 1st ed. 2020. paperback. . . . . .

- Softcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
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- Hardcover
Seller: GreatBookPrices, Columbia, U.S.A.GreatBookPrices
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- Softcover
Seller: Kennys Bookstore, Olney, U.S.A.Kennys Bookstore
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£ 74.85
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Condition: New. 2020. 1st ed. 2020. paperback. . . . . . Books ship from the US and Ireland.

- Hardcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
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- Softcover
Seller: moluna, Greven, Germanymoluna
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- Hardcover
Seller: GreatBookPrices, Columbia, U.S.A.GreatBookPrices
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- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
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- Hardcover
Seller: Books Puddle, New York, U.S.A.Books Puddle
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£ 92.53
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Condition: New. 1st ed. 2020 edition NO-PA16APR2015-KAP.

- Hardcover
Seller: Kennys Bookshop and Art Galleries Ltd., Galway, IrelandKennys Bookshop and Art Galleries Ltd.
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£ 86.33
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Condition: New. 2019. Hardcover. . . . . .

- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
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£ 78.11
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Condition: As New. Unread book in perfect condition.

- Hardcover
Seller: moluna, Greven, Germanymoluna
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£ 63.12
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Condition: New.
More images- Softcover
Seller: preigu, Osnabrück, Germanypreigu
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£ 44.84
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Taschenbuch. Condition: Neu. Making Sense of 'Food' Animals | A Critical Exploration of the Persistence of 'Meat' | Paula Arcari | Taschenbuch | xix | Englisch | 2020 | Springer | EAN 9789811395871 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot…]com | Anbieter: preigu.

- Softcover
Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH
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£ 53.41
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Taschenbuch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book addresses the persistence of meat consumption and the use of animals as food in spite of significant challenges to their environmental and ethical legitimacy. Drawing on Foucault's regime of power/knowledge/pleasure, and theorizations of…the gaze, it identifies what contributes to the persistent edibility of 'food' animals even, and particularly, as this edibility is increasingly critiqued. Beginning with the question of how animals, and their bodies, are variously mapped by humans according to their use value, it gradually unpacks the roots of our domination of 'food' animals - a domination distinguished by the literal embodiment of the 'other'. The logics of this embodied domination are approached in three inter-related parts that explore, respectively, how knowledge, sensory and emotional associations, and visibility work together to render animal's bodies as edible flesh. The book concludes by exploring how to more effectively challenge the 'entitled gaze' that maintains'food' animals as persistently edible.

- Hardcover
Seller: Kennys Bookstore, Olney, U.S.A.Kennys Bookstore
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£ 104.04
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Condition: New. 2019. Hardcover. . . . . . Books ship from the US and Ireland.

- Softcover
Seller: Buchpark, Trebbin, GermanyBuchpark
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£ 22.78
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Condition: Hervorragend. Zustand: Hervorragend | Seiten: 376 | Sprache: Englisch | Produktart: Bücher | This book addresses the persistence of meat consumption and the use of animals as food in spite of significant challenges to their environmental and ethical legitimacy. Drawing on Foucault¿s regime of power/knowledge/pleasure,… and theorizations of the gaze, it identifies what contributes to the persistent edibility of ¿food¿ animals even, and particularly, as this edibility is increasingly critiqued. Beginning with the question of how animals, and their bodies, are variously mapped by humans according to their use value, it gradually unpacks the roots of our domination of ¿food¿ animals ¿ a domination distinguished by the literal embodiment of the ¿other¿. The logics of this embodied domination are approached in three inter-related parts that explore, respectively, how knowledge, sensory and emotional associations, and visibility work together to render animal¿s bodies as edible flesh. The book concludes by exploring how to more effectively challenge the ¿entitled gaze¿ that maintains¿food¿ animals as persistently edible.

- Hardcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
Contact seller5-star sellerCondition: New
£ 101.83
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Hardcover. Condition: Brand New. 356 pages. 8.00x6.00x0.75 inches. In Stock.

Language: English
Published by Springer Nature Singapore, Springer Nature Singapore 2019
- Hardcover
Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH
Contact seller5-star sellerCondition: New
£ 71.90
£ 54.46 shippingShips from Germany to U.S.A.Quantity: 1 available
Buch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book addresses the persistence of meat consumption and the use of animals as food in spite of significant challenges to their environmental and ethical legitimacy. Drawing on Foucault's regime of power/knowledge/pleasure, and theorizations of the gaz…e, it identifies what contributes to the persistent edibility of 'food' animals even, and particularly, as this edibility is increasingly critiqued. Beginning with the question of how animals, and their bodies, are variously mapped by humans according to their use value, it gradually unpacks the roots of our domination of 'food' animals - a domination distinguished by the literal embodiment of the 'other'. The logics of this embodied domination are approached in three inter-related parts that explore, respectively, how knowledge, sensory and emotional associations, and visibility work together to render animal's bodies as edible flesh. The book concludes by exploring how to more effectively challenge the 'entitled gaze' that maintains'food' animals as persistently edible.

- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: New
£ 124.48
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Condition: New.

- Hardcover
Seller: Mispah books, Redhill, United KingdomMispah books
Contact seller4-star sellerCondition: New
£ 124.00
£ 25.00 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Hardcover. Condition: New. NEW. SHIPS FROM MULTIPLE LOCATIONS. book.

- Hardcover
Seller: GreatBookPrices, Columbia, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: Used - As new
£ 153.22
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Condition: As New. Unread book in perfect condition.

- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: Used - As new
£ 148.87
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Condition: As New. Unread book in perfect condition.

- Hardcover
Seller: GreatBookPrices, Columbia, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: New
£ 168.22
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Condition: New.

- Hardcover
Seller: Majestic Books, Hounslow, United KingdomMajestic Books
Contact seller4-star sellerCondition: New
£ 164.24
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Condition: New.