Nisi J E (26 results)

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paperback. Condition: New. In shrink wrap. Looks like an interesting title!

Condition: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.

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Condition: Used. pp. 820.

Condition: Used. pp. 820 52:B&W 6.14 x 9.21in or 234 x 156mm (Royal 8vo) Case Laminate on White w/Gloss Lam.

Condition: Used. pp. 820.

Condition: New. In.

Taschenbuch. Condition: Neu. Wheat Production in Stressed Environments | Proceedings of the 7th International Wheat Conference, 27 November - 2 December 2005, Mar del Plata, Argentina | H. T. Buck (u. a.) | Taschenbuch | xxi | Englisch | 2010 | Springer | EAN 9789048173815 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu.

Condition: New. In.

Taschenbuch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - Wheat researchers have made unique contributions and excellent progress to the production increase over the past several decades, mainly in the less developed countries; however, there are many challenges that still lie ahead to make food more accessible than ever before in a sustainable manner and to meet the needs of a global growing population. Numerous biotic and abiotic stresses affect wheat in major production areas and its future growth will most likely come from marginal envir- ments where such stresses play even more important role. Developing countries are becoming increasingly urbanized. As urban populations grow, productive land disappears and this implies the need for more intensive cropping to keep pace. Water utilization for agriculture is also facing more competition from uses in urban areas. Focused efforts to improve wheat water-use efficiency are crucial to ensure sustainability of food production in water-constrained regions. Current crop management systems such as reduced or zero tillage, stubble retention and precision agriculture are vital to satisfy the increasing needs of food and maintain at the same time the sustainability of natural resources. The widespread adoption of conservation farming techniques requires the introduction of changes to wheat varieties in disease resistance, particularly stubble-born diseases.

Buch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - Wheat researchers have made unique contributions and excellent progress to the production increase over the past several decades, mainly in the less developed countries; however, there are many challenges that still lie ahead to make food more accessible than ever before in a sustainable manner and to meet the needs of a global growing population. Numerous biotic and abiotic stresses affect wheat in major production areas and its future growth will most likely come from marginal envir- ments where such stresses play even more important role. Developing countries are becoming increasingly urbanized. As urban populations grow, productive land disappears and this implies the need for more intensive cropping to keep pace. Water utilization for agriculture is also facing more competition from uses in urban areas. Focused efforts to improve wheat water-use efficiency are crucial to ensure sustainability of food production in water-constrained regions. Current crop management systems such as reduced or zero tillage, stubble retention and precision agriculture are vital to satisfy the increasing needs of food and maintain at the same time the sustainability of natural resources. The widespread adoption of conservation farming techniques requires the introduction of changes to wheat varieties in disease resistance, particularly stubble-born diseases.

Paperback. Condition: Brand New. 820 pages. 9.25x6.10x1.85 inches. In Stock.

Hardcover. Condition: Brand New. 1st edition. 794 pages. 9.50x6.50x1.50 inches. In Stock.

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Condition: new. Questo è un articolo print on demand.

Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Provides a unique overview to wheat and related species for researchers, breeders, studentsExclusively addressing its most related research aspects (breeding, diseases, crop production, end uses, etc.) in a single volumeContains updated inf.

Gebunden. Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Provides a unique overview to wheat and related species for researchers, breeders, studentsExclusively addressing its most related research aspects (breeding, diseases, crop production, end uses, etc.) in a single volumeContains updated inf.

Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Providing a unique overview to wheat and related species, this book comprises the proceedings of the 7th International Wheat Conference, held in Mar del Plata, Argentina, at the end of 2005. Leading scientists from all over the world, specialized in different areas that contribute to the better understanding of wheat production and use, review the present achievements and discuss the future challenges for the wheat crop. 820 pp. Englisch.

Buch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Providing a unique overview to wheat and related species, this book comprises the proceedings of the 7th International Wheat Conference, held in Mar del Plata, Argentina, at the end of 2005. Leading scientists from all over the world, specialized in different areas that contribute to the better understanding of wheat production and use, review the present achievements and discuss the future challenges for the wheat crop. 820 pp. Englisch.

Buch. Condition: Neu. Wheat Production in Stressed Environments | Proceedings of the 7th International Wheat Conference, 27 November - 2 December 2005, Mar del Plata, Argentina | H. T. Buck (u. a.) | Buch | xxi | Englisch | 2007 | Springer | EAN 9781402054969 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu Print on Demand.

Buch. Condition: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Wheat researchers have made unique contributions and excellent progress to the production increase over the past several decades, mainly in the less developed countries; however, there are many challenges that still lie ahead to make food more accessible than ever before in a sustainable manner and to meet the needs of a global growing population. Numerous biotic and abiotic stresses affect wheat in major production areas and its future growth will most likely come from marginal envir- ments where such stresses play even more important role. Developing countries are becoming increasingly urbanized. As urban populations grow, productive land disappears and this implies the need for more intensive cropping to keep pace. Water utilization for agriculture is also facing more competition from uses in urban areas. Focused efforts to improve wheat water-use efficiency are crucial to ensure sustainability of food production in water-constrained regions. Current crop management systems such as reduced or zero tillage, stubble retention and precision agriculture are vital to satisfy the increasing needs of food and maintain at the same time the sustainability of natural resources. The widespread adoption of conservation farming techniques requires the introduction of changes to wheat varieties in disease resistance, particularly stubble-born diseases.Springer-Verlag KG, Sachsenplatz 4-6, 1201 Wien 820 pp. Englisch.

Taschenbuch. Condition: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Wheat researchers have made unique contributions and excellent progress to the production increase over the past several decades, mainly in the less developed countries; however, there are many challenges that still lie ahead to make food more accessible than ever before in a sustainable manner and to meet the needs of a global growing population. Numerous biotic and abiotic stresses affect wheat in major production areas and its future growth will most likely come from marginal envir- ments where such stresses play even more important role. Developing countries are becoming increasingly urbanized. As urban populations grow, productive land disappears and this implies the need for more intensive cropping to keep pace. Water utilization for agriculture is also facing more competition from uses in urban areas. Focused efforts to improve wheat water-use efficiency are crucial to ensure sustainability of food production in water-constrained regions. Current crop management systems such as reduced or zero tillage, stubble retention and precision agriculture are vital to satisfy the increasing needs of food and maintain at the same time the sustainability of natural resources. The widespread adoption of conservation farming techniques requires the introduction of changes to wheat varieties in disease resistance, particularly stubble-born diseases.Springer-Verlag KG, Sachsenplatz 4-6, 1201 Wien 820 pp. Englisch.