Munekata Paulo E S (126 results)
- Hardcover
Seller: Universitätsbuchhandlung Herta Hold GmbH, Berlin, , GermanyUniversitätsbuchhandlung Herta Hold GmbH
Contact seller4-star sellerCondition: Used
£ 13.33
£ 25.89 shippingShips from Germany to U.S.A.Quantity: 1 available
XIV, 416 p. Hardcover. Versand aus Deutschland / We dispatch from Germany via Air Mail. Einband bestoßen, daher Mängelexemplar gestempelt, sonst sehr guter Zustand. Imperfect copy due to slightly bumped cover, apart from this in very good condition. Stamped. Sprache: Englisch.
Pork : Meat Quality and Processed Meat Products
Munekata, Paulo E. S. (EDT); Pateiro, Mirian (EDT); Franco, Daniel (EDT); Lorenzo, José M. (EDT)
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: Used - As new
£ 78.28
£ 1.97 shippingShips within U.S.A.Quantity: Over 20 available
Condition: As New. Unread book in perfect condition.
Pork : Meat Quality and Processed Meat Products
Munekata, Paulo E. S. (EDT); Pateiro, Mirian (EDT); Franco, Daniel (EDT); Lorenzo, José M. (EDT)
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: New
£ 87.36
£ 1.97 shippingShips within U.S.A.Quantity: Over 20 available
Condition: New.
- Softcover
Seller: Majestic Books, Hounslow, , United KingdomMajestic Books
Contact seller4-star sellerCondition: New
£ 82.70
£ 6.50 shippingShips from United Kingdom to U.S.A.Quantity: 3 available
Condition: New.
Pork : Meat Quality and Processed Meat Products
Munekata, Paulo E. S. (EDT); Pateiro, Mirian (EDT); Franco, Daniel (EDT); Lorenzo, José M. (EDT)
- Softcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: Used - As new
£ 76.87
£ 15.00 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: As New. Unread book in perfect condition.
Language: English
Published by Humana 2022
Series: Methods and Protocols in Food Science, Book 6 of 7. Book 6 of 7 - Methods and Protocols in Food Science
- Softcover
Seller: Brook Bookstore On Demand, Napoli, NA, ItalyBrook Bookstore On Demand
Contact seller3-star sellerCondition: New
£ 90.88
£ 4.75 shippingShips from Italy to U.S.A.Quantity: 5 available
Condition: new.
Sustainable Production Technology in Food
Lorenzo, Jose M. (EDT); Munekata, Paulo E. S. (EDT); Barba, Francisco J. (EDT)
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: New
£ 94.51
£ 1.97 shippingShips within U.S.A.Quantity: Over 20 available
Condition: New.
Pork : Meat Quality and Processed Meat Products
Munekata, Paulo E. S. (EDT); Pateiro, Mirian (EDT); Franco, Daniel (EDT); Lorenzo, José M. (EDT)
- Softcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: New
£ 80.77
£ 15.00 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: New.
- Softcover
Seller: THE SAINT BOOKSTORE, Southport, , United KingdomTHE SAINT BOOKSTORE
Contact seller5-star sellerCondition: New
£ 80.78
£ 15.28 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Paperback / softback. Condition: New. New copy - Usually dispatched within 4 working days.
Sustainable Production Technology in Food
Lorenzo, Jose M. (EDT); Munekata, Paulo E. S. (EDT); Barba, Francisco J. (EDT)
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: Used - As new
£ 98.13
£ 1.97 shippingShips within U.S.A.Quantity: Over 20 available
Condition: As New. Unread book in perfect condition.
- Softcover
Seller: Books Puddle, New York, NY, U.S.A.Books Puddle
Contact seller4-star sellerCondition: New
£ 99.95
£ 2.97 shippingShips within U.S.A.Quantity: 3 available
Condition: New. First edition Pork (CRC Press) Includes bibliographical references and index.
- Softcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
Contact seller5-star sellerCondition: New
£ 88.81
£ 11.98 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: New. In.
More than Beef, Pork and Chicken ? The Production, Processing, and Quality Traits of Other Sources of Meat for Human Diet
Lorenzo, José Manuel (EDT); Munekata, Paulo E. S. (EDT); Barba, Francisco J. (EDT); Toldrá, Fidel (EDT)
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: Used - As new
£ 103.74
£ 1.97 shippingShips within U.S.A.Quantity: Over 20 available
Condition: As New. Unread book in perfect condition.
- Softcover
Seller: Majestic Books, Hounslow, , United KingdomMajestic Books
Contact seller4-star sellerCondition: New
£ 99.34
£ 6.50 shippingShips from United Kingdom to U.S.A.Quantity: 3 available
Condition: New. pp. 234.
- Softcover
Seller: Biblios, frankfurt am main, HESSE, GermanyBiblios
Contact seller4-star sellerCondition: New
£ 99.16
£ 8.59 shippingShips from Germany to U.S.A.Quantity: 3 available
Condition: New.
Language: English
Published by Springer-Verlag New York Inc., New York, NY 2022
Series: Methods and Protocols in Food Science, Book 6 of 7. Book 6 of 7 - Methods and Protocols in Food Science
- Softcover
Seller: Grand Eagle Retail, Bensenville, IL, U.S.A.Grand Eagle Retail
Contact seller5-star sellerCondition: New
£ 110.87
Free ShippingShips within U.S.A.Quantity: 1 available
Paperback. Condition: new. Paperback. This volume details the inventory and characterizes traditional meat products within each geographic region. Consisting of 21 chapters, chapters guide readers through comprehensive descriptions of the materials and processing conditions used to make each meat product so that it can be manufa…ctured by other researchers or industries. In addition, each book chapter includes explanatory notes and elucidate the possible specific points to take into account for the correct manufacture. Authoritative and cutting-edge, Production of Traditional Mediterranean Meat Products aims to standardize the manufacturing process of the main Mediterranean traditional meat products, since there are several variations between manufacturers or regions. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
- Hardcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
Contact seller5-star sellerCondition: New
£ 96.88
£ 11.98 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: New. In.
Language: English
Published by Humana 2022
Series: Methods and Protocols in Food Science, Book 6 of 7. Book 6 of 7 - Methods and Protocols in Food Science
- Softcover
Seller: Brook Bookstore, Milano, MI, ItalyBrook Bookstore
Contact seller4-star sellerCondition: New
£ 86.68
£ 24.15 shippingShips from Italy to U.S.A.Quantity: 5 available
Condition: new.
- Softcover
Seller: Books Puddle, New York, NY, U.S.A.Books Puddle
Contact seller4-star sellerCondition: New
£ 111.52
£ 2.97 shippingShips within U.S.A.Quantity: 3 available
Condition: New. pp. 234.
More than Beef, Pork and Chicken ? The Production, Processing, and Quality Traits of Other Sources of Meat for Human Diet
Lorenzo, José Manuel (EDT); Munekata, Paulo E. S. (EDT); Barba, Francisco J. (EDT); Toldrá, Fidel (EDT)
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: New
£ 113.09
£ 1.97 shippingShips within U.S.A.Quantity: Over 20 available
Condition: New.
More than Beef, Pork and Chicken ? The Production, Processing, and Quality Traits of Other Sources of Meat for Human Diet
Lorenzo, José Manuel (EDT); Munekata, Paulo E. S. (EDT); Barba, Francisco J. (EDT); Toldrá, Fidel (EDT)
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: New
£ 96.87
£ 15.00 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: New.
- Hardcover
Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, , GermanyBuchWeltWeit Ludwig Meier e.K.
Contact seller5-star sellerCondition: New
£ 95.09
£ 19.85 shippingShips from Germany to U.S.A.Quantity: 1 available
Buch. Condition: Neu. Neuware -This comprehensive work explores the demand, supply and variable consumer attitude toward a wide variety of unconventional and exotic animal species that are consumed in different parts of the world. Individual chapters focus on the consumption of horse meat, camel, buffalo, sheep, rabbit, wild boa…r, deer, goose, pheasant and exotic meats such as alligator, snake, frog and turtle. For each type of animal species, the carcass characteristics, physico-chemical properties and nutritional value of the meat are extensively outlined. The consumer preference, behavior and perception of each type of meat are also covered, with focus on important factors from sensory properties to psychological and marketing aspects. In promoting a better understanding of the complexities involved in consumer decision making, this book aims to improve the competitiveness of the meat industry through effective informational strategies that can increase consumer acceptance of more convenient, healthy and environmentally friendly meat choices.More than Beef, Pork and Chicken - The Production, Processing, and Quality Traits of Other Sources of Meat for Human Diet also focuses on the important role meat plays in the human diet and the evolution of the species. Beneficial factors such as protein, B complex vitamins, zinc, selenium and phosphorus are detailed. Negative factors are discussed as well, with issues such as fat and fatty acid content being addressed for each type of meat presented. In exploring the full range of nutritional benefits, consumer acceptance and carcass characteristics in a large quantity of different types of animal meats from all over the world, this book offers incredible value to researchers looking for a single source on unconventional meat processing. 416 pp. Englisch.
- Softcover
Seller: THE SAINT BOOKSTORE, Southport, , United KingdomTHE SAINT BOOKSTORE
Contact seller5-star sellerCondition: New
£ 104.56
£ 12.97 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Paperback / softback. Condition: New. New copy - Usually dispatched within 4 working days.
Language: English
Published by Humana 2023
Series: Methods and Protocols in Food Science, Book 3 of 7. Book 3 of 7 - Methods and Protocols in Food Science
- Softcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
Contact seller5-star sellerCondition: New
£ 107.12
£ 11.98 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: New. In.
Language: English
Published by Humana 2022
Series: Methods and Protocols in Food Science, Book 6 of 7. Book 6 of 7 - Methods and Protocols in Food Science
- Softcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
Contact seller5-star sellerCondition: New
£ 107.12
£ 11.98 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: New. In.
- Softcover
Seller: Biblios, frankfurt am main, HESSE, GermanyBiblios
Contact seller4-star sellerCondition: New
£ 115.32
£ 8.59 shippingShips from Germany to U.S.A.Quantity: 3 available
Condition: New. pp. 234.
More than Beef, Pork and Chicken ? The Production, Processing, and Quality Traits of Other Sources of Meat for Human Diet
Lorenzo, José Manuel (EDT); Munekata, Paulo E. S. (EDT); Barba, Francisco J. (EDT); Toldrá, Fidel (EDT)
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: Used - As new
£ 107.35
£ 15.00 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: As New. Unread book in perfect condition.
- Hardcover
Seller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrelandKennys Bookshop and Art Galleries Ltd.
Contact seller5-star sellerCondition: New
£ 116.99
£ 9.06 shippingShips from Ireland to U.S.A.Quantity: 15 available
Condition: New.
- Hardcover
Seller: Books Puddle, New York, NY, U.S.A.Books Puddle
Contact seller4-star sellerCondition: New
£ 126.21
£ 2.97 shippingShips within U.S.A.Quantity: 4 available
Condition: New. 1st ed. 2019 edition NO-PA16APR2015-KAP.
- Softcover
Seller: Revaluation Books, Exeter, , United KingdomRevaluation Books
Contact seller5-star sellerCondition: New
£ 114.25
£ 12.50 shippingShips from United Kingdom to U.S.A.Quantity: 2 available
Paperback. Condition: Brand New. 478 pages. 9.18x6.12x9.21 inches. In Stock.
