Michaela Kaufner (18 results)
Controlling Im Food & Beverage-management -Language: German
Dettmer, Harald; Hausmann, Thomas; Kaufner, Michaela; Wilde, Harald
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: New
£ 76.03
£ 1.97 shippingShips within U.S.A.Quantity: 15 available
Condition: New.
Controlling im Food and Beverage-Management
Harald Dettmer, Thomas Hausmann, Michaela Kaufner, Harald Wilde
- Hardcover
Seller: Rarewaves USA, HEBRON, KY, U.S.A.Rarewaves USA
Contact seller5-star sellerCondition: New
£ 78.07
Free ShippingShips within U.S.A.Quantity: Over 20 available
Hardback. Condition: New. Reprint 2014 ed.
Controlling Im Food & Beverage-management -Language: German
Dettmer, Harald; Hausmann, Thomas; Kaufner, Michaela; Wilde, Harald
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: Used - As new
£ 78.94
£ 1.97 shippingShips within U.S.A.Quantity: 15 available
Condition: As New. Unread book in perfect condition.
- Hardcover
Seller: California Books, Miami, FL, U.S.A.California Books
Contact seller4-star sellerCondition: New
£ 83.21
Free ShippingShips within U.S.A.Quantity: Over 20 available
Condition: New.
Controlling Im Food & Beverage-management -Language: German
Dettmer, Harald; Hausmann, Thomas; Kaufner, Michaela; Wilde, Harald
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: Used - As new
£ 81.67
£ 15.00 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: As New. Unread book in perfect condition.
Controlling Im Food & Beverage-management -Language: German
Dettmer, Harald; Hausmann, Thomas; Kaufner, Michaela; Wilde, Harald
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: New
£ 80.92
£ 15.00 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: New.
- Hardcover
Seller: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US
Contact seller5-star sellerCondition: New
£ 107.96
Free ShippingShips within U.S.A.Quantity: 15 available
HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
- Hardcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
Contact seller5-star sellerCondition: New
£ 94.33
£ 11.29 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: New. In German.
- Hardcover
Seller: PBShop.store UK, Fairford, GLOS, United KingdomPBShop.store UK
Contact seller5-star sellerCondition: New
£ 100.84
£ 5.02 shippingShips from United Kingdom to U.S.A.Quantity: 15 available
HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
Controlling im Food and Beverage-Management
Harald Dettmer, Thomas Hausmann, Michaela Kaufner, Harald Wilde
- Hardcover
Seller: Rarewaves USA United, HEBRON, KY, U.S.A.Rarewaves USA United
Contact seller5-star sellerCondition: New
£ 80.93
£ 37.40 shippingShips within U.S.A.Quantity: Over 20 available
Hardback. Condition: New. Reprint 2014 ed.
- Hardcover
Seller: Buchpark, Trebbin, GermanyBuchpark
Contact seller5-star sellerCondition: Used - Fine
£ 38.40
£ 90.04 shippingShips from Germany to U.S.A.Quantity: 1 available
Condition: Sehr gut. Zustand: Sehr gut | Sprache: Deutsch | Produktart: Bücher | Fundierte und praxisorientierte Darstellung eines zentralen Managementbereiches in Hotellerie und Gastronomie. Aus dem Inhalt: Theoretische Grundlagen. Untersuchungen zur Wirtschaftlichkeit im Rahmen des Praxisbeispiels. Resümee und Ausblick zur Arbeit des Controllers im Hotel.…
- Hardcover
Seller: Majestic Books, Hounslow, United KingdomMajestic Books
Contact seller4-star sellerCondition: New
£ 126.70
£ 6.50 shippingShips from United Kingdom to U.S.A.Quantity: 3 available
Condition: New.
- Hardcover
Seller: Books Puddle, Woodside, NY, U.S.A.Books Puddle
Contact seller4-star sellerCondition: New
£ 138.80
£ 2.98 shippingShips within U.S.A.Quantity: 3 available
Condition: New.
Controlling Im Food & Beverage-Management
Von Harald Dettmer, Thomas Hausmann, Michaela Kaufner U. A.; Dettmer, Harald; Hausmann, Thomas; Kaufner, Michaela
- Hardcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
Contact seller5-star sellerCondition: New
£ 124.23
£ 12.50 shippingShips from United Kingdom to U.S.A.Quantity: 2 available
Hardcover. Condition: Brand New. reprint edition. 195 pages. German language. 9.45x6.69x1.11 inches. In Stock.
Controlling im Food & Beverage-Management
Dettmer, Harald, Hausmann, Thomas, Kaufner, Michaela, Wilde, Harald
- Hardcover
Seller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrelandKennys Bookshop and Art Galleries Ltd.
Contact seller5-star sellerCondition: New
£ 153.80
£ 8.15 shippingShips from Ireland to U.S.A.Quantity: Over 20 available
Condition: New. 1998. Hardcover. . . . . .
- Hardcover
Seller: BUCHSERVICE / ANTIQUARIAT Lars Lutzer, Wahlstedt, GermanyBUCHSERVICE / ANTIQUARIAT Lars Lutzer
Contact seller5-star sellerCondition: Used - Very good
£ 158.94
£ 34.26 shippingShips from Germany to U.S.A.Quantity: 1 available
Hardcover. Condition: gut. 1998. Controlling im Food & Beverage-Management In deutscher Sprache. pages.
Controlling im Food & Beverage-Management
Dettmer, Harald, Hausmann, Thomas, Kaufner, Michaela, Wilde, Harald
- Hardcover
Seller: Kennys Bookstore, Olney, MD, U.S.A.Kennys Bookstore
Contact seller5-star sellerCondition: New
£ 187.04
£ 7.85 shippingShips within U.S.A.Quantity: Over 20 available
Condition: New. 1998. Hardcover. . . . . . Books ship from the US and Ireland.
Controlling im Food & Beverage-Management
Harald Dettmer|Thomas Hausmann|Michaela Kaufner|Harald Wilde
- Softcover
- Print on Demand
Seller: moluna, Greven, Germanymoluna
Contact seller5-star sellerCondition: New
£ 105.95
£ 42.01 shippingShips from Germany to U.S.A.Quantity: Over 20 available
Hardcover. Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Fundierte und praxisorientierte Darstellung eines zentralen Managementbereiches in Hotellerie und Gastronomie. Aus dem Inhalt: Theoretische Grundlagen. Untersuchungen zur Wirtschaftlichkeit im Rahmen des Praxisbeispiels. Resuemee und Ausblick zur Arbeit des .…
