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hardcover. Condition: Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority!
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Modeling Microbial Responses in Food (Contemporary Food Science)
Book 6 of 12: Contemporary Food Science£ 5.78 10% off£ 5.21
£ 14.27 shipping
Ships from France to U.S.A.Quantity: 1 available
Add to basketHardcover. Condition: Très bon. Ancien livre de bibliothèque avec équipements. Edition 2004. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Very good. Former library book. Edition 2004. Ammareal gives back up to 15% of this item's net price to charity organizations.
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Hardcover. Condition: Brand New. 256 pages. 10.25x7.25x0.75 inches. In Stock.
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Condition: As New. Unread book in perfect condition.
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Modeling Microbial Responses in Food
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: New.
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Condition: New.
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Condition: New.
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Modeling Microbial Responses in Food
Language: English
Published by Taylor & Francis Ltd, 2019
ISBN 10: 0367394650 ISBN 13: 9780367394653
Seller: THE SAINT BOOKSTORE, Southport, United Kingdom
Seller rating 5 out of 5 stars
Paperback / softback. Condition: New. New copy - Usually dispatched within 4 working days.
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Modeling Microbial Responses in Food
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: As New. Unread book in perfect condition.
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Condition: New. 1st edition NO-PA16APR2015-KAP.
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Modeling Microbial Responses in Food
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
£ 82.43
£ 11.98 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. In.
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Condition: New.
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Paperback. Condition: Brand New. 360 pages. 9.25x6.14x0.32 inches. In Stock.
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Condition: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
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Paperback. Condition: New. NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
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HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
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Modeling Microbial Responses in Food
Book 6 of 12: Contemporary Food ScienceSeller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 5 out of 5 stars
HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
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Modeling Microbial Responses in Foods
Book 6 of 12: Contemporary Food ScienceSeller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: New.
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Condition: As New. Unread book in perfect condition.
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Modeling Microbial Responses in Foods
Book 6 of 12: Contemporary Food ScienceSeller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: As New. Unread book in perfect condition.
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Modeling Microbial Responses in Foods
Book 6 of 12: Contemporary Food ScienceLanguage: English
Published by Taylor & Francis Group, 2019
ISBN 10: 084931237X ISBN 13: 9780849312373
Condition: New. pp. 360.
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Condition: New. Robin C. McKellar, Xuewen LuThe first state-of-the-art review of this dynamic field in a decade, Modeling Microbial Responses in Foods provides the latest information on techniques in mathematical modeling of microbial growth and survival. The co.
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Hardcover. Condition: Brand New. 1st edition. 416 pages. 9.25x6.25x1.00 inches. In Stock.
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Modeling Microbial Responses in Foods
Book 6 of 12: Contemporary Food ScienceLanguage: English
Published by Taylor & Francis Group, 2019
ISBN 10: 084931237X ISBN 13: 9780849312373
Condition: New. pp. 360.
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Modeling Microbial Responses in Food
Book 6 of 12: Contemporary Food ScienceLanguage: English
Published by Taylor & Francis Inc Dez 2003, 2003
ISBN 10: 084931237X ISBN 13: 9780849312373
Buch. Condition: Neu. Neuware - Offers detailed descriptions of non-linear regression fitting, methods, and approaches relevant to 'real world' situations, and extensive applications of predictive models. This book explores important developing areas, including specific applications, challenges in applying models to foods, variability and uncertainly, and modeling strategies.
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Enzymes of Psychrotrophs in Raw Food
Language: English
Published by Taylor & Francis Group, 1989
ISBN 10: 0849361036 ISBN 13: 9780849361036
Condition: New. pp. 320.
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Enzymes of Psychrotrophs in Raw Food
Language: English
Published by Taylor & Francis Group, 1989
ISBN 10: 0849361036 ISBN 13: 9780849361036
Condition: New. pp. 320.
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Enzymes of Psychrotrophs in Raw Food
Language: English
Published by Taylor & Francis Inc Mär 1989, 1989
ISBN 10: 0849361036 ISBN 13: 9780849361036
Buch. Condition: Neu. Neuware - Draws together theoretical and applied aspects of extracellular hydrolytic enzymes in spoilage, and provides information and analysis of interest to microbiologists and biochemists, and recommendations of value to food scientists and processors. This book deals with psychrotroph proteinases, lipases, and phospholipases in milk and dairy products.
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Condition: New. Robin C. McKellarThis book draws together theoretical and applied aspects of extracellular hydrolytic enzymes in spoilage, and thus provides information and analysis of interest to microbiologists and biochemists, as well as up-to-date methods and recom.
