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Litta Gilberto (34 results)
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Optimum Vitamin Nutrition for More Sustainable Poultry Farming
Seller: Michael Knight, Bookseller, Forest Grove, OR, U.S.A.
Seller rating 5 out of 5 stars
hardcover. Condition: Good. Hardcover issued without dust-jacket. Bumping to edges of boards. Otherwise, clean and solid.
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Condition: As New. Unread book in perfect condition.
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Optimum Vitamin Nutrition for More Sustainable Ruminant Farming
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: New.
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Optimum Vitamin Nutrition for More Sustainable Ruminant Farming
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: As New. Unread book in perfect condition.
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Condition: New.
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Condition: New.
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Condition: New.
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Condition: New.
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Condition: New.
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Optimum Vitamin Nutrition for More Sustainable Aquaculture
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: New.
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Condition: As New. Unread book in perfect condition.
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hardcover. Condition: New.
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Optimum Vitamin Nutrition for More Sustainable Aquaculture
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
Condition: New. In.
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Hardcover. Condition: Brand New. 288 pages. 9.50x6.75x9.69 inches. In Stock.
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Condition: New.
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Hardcover. Condition: Brand New. 1st edition. 388 pages. 9.50x6.75x1.25 inches. In Stock.
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Condition: New.
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Hardback. Condition: New. Food production, particularly animal protein production, is changing. While productivity, efficiency and food quality continue to be of vital importance, there is increasing pressure on producers to prioritize sustainability and animal health and welfare as well minimize food waste.Optimizing vitamin nutrition can help make animal production more sustainable by optimizing animal health and welfare and animal performance and food quality, while reducing food waste.Optimum Vitamin Nutrition for More Sustainable Aquaculture contains concise, up-to-date information on vitamin nutrition for fish.This book, which follows the authoritative Optimum Vitamin Nutrition in the Production of Quality Animal Foods (5m Books, 2013), is a reference for research and extension specialists who need the most current, research-based information on vitamins in aquaculture. This book is part of a series covering Optimum Vitamin Nutrition in poultry, swine and ruminants.
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Hardcover. Condition: Brand New. 440 pages. 9.50x6.75x1.20 inches. In Stock.
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Optimum Vitamin Nutrition for More Sustainable Aquaculture
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: As New. Unread book in perfect condition.
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Condition: New.
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Optimum Vitamin Nutrition for More Sustainable Aquaculture
Seller: Rarewaves.com USA, London, LONDO, United Kingdom
Seller rating 5 out of 5 stars
Hardback. Condition: New. Food production, particularly animal protein production, is changing. While productivity, efficiency and food quality continue to be of vital importance, there is increasing pressure on producers to prioritize sustainability and animal health and welfare as well minimize food waste.Optimizing vitamin nutrition can help make animal production more sustainable by optimizing animal health and welfare and animal performance and food quality, while reducing food waste.Optimum Vitamin Nutrition for More Sustainable Aquaculture contains concise, up-to-date information on vitamin nutrition for fish.This book, which follows the authoritative Optimum Vitamin Nutrition in the Production of Quality Animal Foods (5m Books, 2013), is a reference for research and extension specialists who need the most current, research-based information on vitamins in aquaculture. This book is part of a series covering Optimum Vitamin Nutrition in poultry, swine and ruminants.
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Optimum Vitamin Nutrition for More Sustainable Ruminant Farming
Seller: Rarewaves.com USA, London, LONDO, United Kingdom
Seller rating 5 out of 5 stars
Hardback. Condition: New. Food production, particularly animal protein production, is ever evolving.In adaptation to change, producers are required to push the boundaries of productivity, efficiency, and the minimization of food waste by driving increasing standards in animal health and welfare, sustainability, and food quality.Optimizing vitamin nutrition is a valuable tool enabling a more sustainable beef and dairy production by enhancing animal welfare, robustness, performance and reducing food waste by improved product quality.Optimum Vitamin Nutrition for More Sustainable Ruminant Farming contains concise, up-to-date information on vitamin nutrition for ruminants.This book, which follows the authoritative Optimum Vitamin Nutrition in the Production of Quality Animal Foods (5m Books, 2013), is a reference for research and extension specialists who need the most current, research-based information on vitamins in ruminants. This book is the fourth of a series of books covering Optimum Vitamin Nutrition in poultry, swine and aquaculture.
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Condition: New.
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Optimum Vitamin Nutrition for More Sustainable Swine Farming
Seller: Rarewaves.com USA, London, LONDO, United Kingdom
Seller rating 5 out of 5 stars
Hardback. Condition: New. Food production, particularly animal protein production, is changing. While productivity, efficiency and food quality continue to be of vital importance, there is increasing pressure on producers to prioritize sustainability and animal health and welfare as well minimize food waste.Optimizing vitamin nutrition can help make animal production more sustainable by optimizing animal health and welfare and animal performance and food quality, while reducing food waste.Optimum Vitamin Nutrition for More Sustainable Swine Farming contains concise, up-to-date information on vitamin nutrition for swine.This book, which follows the authoritative Optimum Vitamin Nutrition in the Production of Quality Animal Foods (5m Books, 2013), is a reference for research and extension specialists who need the most current, research-based information on vitamins in swine. This book is part of a series covering Optimum Vitamin Nutrition in poultry, ruminants and aquaculture.
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Condition: New.
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Condition: New.
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Optimum Vitamin Nutrition for More Sustainable Poultry Farming
Seller: Rarewaves.com USA, London, LONDO, United Kingdom
Seller rating 5 out of 5 stars
Hardback. Condition: New. Food production, particularly animal protein production, is changing. While productivity, efficiency and food quality continue to be of vital importance, there is increasing pressure on producers to prioritize sustainability and animal health and welfare as well minimize food waste.Optimizing vitamin nutrition can help make animal production more sustainable by optimizing animal health and welfare and animal performance and food quality, while reducing food waste.Optimum Vitamin Nutrition for More Sustainable Poultry Farming contains concise, up-to-date information on vitamin nutrition for poultry.This book, which follows the authoritative Optimum Vitamin Nutrition in the Production of Quality Animal Foods (5m Books, 2013), is a reference for research and extension specialists who need the most current, research-based information on vitamins in poultry. This book is first in a series of books covering Optimum Vitamin Nutrition in swine, ruminants and aquaculture.
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Hardcover. Condition: Brand New. 360 pages. 9.51x6.76x1.14 inches. In Stock.
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Hardback. Condition: New. Food production, particularly animal protein production, is changing. While productivity, efficiency and food quality continue to be of vital importance, there is increasing pressure on producers to prioritize sustainability and animal health and welfare as well minimize food waste.Optimizing vitamin nutrition can help make animal production more sustainable by optimizing animal health and welfare and animal performance and food quality, while reducing food waste.Optimum Vitamin Nutrition for More Sustainable Aquaculture contains concise, up-to-date information on vitamin nutrition for fish.This book, which follows the authoritative Optimum Vitamin Nutrition in the Production of Quality Animal Foods (5m Books, 2013), is a reference for research and extension specialists who need the most current, research-based information on vitamins in aquaculture. This book is part of a series covering Optimum Vitamin Nutrition in poultry, swine and ruminants.
