L M Tolman (57 results)

Condition: Very Good. Very Good Condition. Five star seller - Buy with confidence.

Condition: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condition: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Paperback. Condition: Very Good. No Jacket. Former library book; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Condition: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Condition: As New. Unread book in perfect condition.

Condition: New.

Condition: Fair. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. Book contains pencil markings In fair condition, suitable as a study copy. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,400grams, ISBN:0803942656.…

HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.

Condition: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.

Condition: New.

HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.

Condition: As New. Unread book in perfect condition.

HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.

Taschenbuch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book is part of the TREDITION CLASSICS. It contains classical literature works from over two thousand years. Most of these titles have been out of print and off the bookstore shelves for decades. The book series is intended to preserve the cultural legacy and to promote the timeless works of classical literature. Readers of a TREDITION CLASSICS book support the mission to save many of the amazing works of world literature from oblivion. With this series, tredition intends to make thousands of international literature classics available in printed format again worldwide.…

Buch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book (hardcover) is part of the TREDITION CLASSICS. It contains classical literature works from over two thousand years. Most of these titles have been out of print and off the bookstore shelves for decades. The book series is intended to preserve the cultural legacy and to promote the timeless works of classical literature. Readers of a TREDITION CLASSICS book support the mission to save many of the amazing works of world literature from oblivion. With this series, tredition intends to make thousands of international literature classics available in printed format again worldwide.…

PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

Condition: New. Satisfaction Guaranteed or your money back.

PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

Paperback. Condition: New. Print on Demand. This book presents the findings of a study on the composition of various beer and ale products. The study was conducted by analyzing a series of samples collected directly from breweries over the course of the brewing process. The author observed marked changes throughout fermentation, such as alcohol production and the development of acids. The presence of substitutes like corn, rice, and cerealin was found to reduce protein, ash, and phosphoric acid content in the final product, a discovery that could aid in distinguishing all-malt products from those containing substitutes. Overall, the book provides valuable insights into the impact of raw materials on the composition of finished brews, expanding our understanding of the brewing process. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.…

Paperback. Condition: New. Print on Demand. This book delivers a detailed scientific exploration into the production of commercial Concord grape juice, extensively analyzing its chemical composition, examining its manufacture, and discussing the factors influencing its quality. The author, a chemistry specialist, draws from years of research conducted in collaboration with grape juice factories to provide a comprehensive understanding of the processes involved in creating this popular beverage. The book delves into historical practices, exploring traditional techniques and their evolution, while also presenting the latest scientific findings and best practices used in the industry. Through meticulous analysis, the author reveals the intricate relationship between the grape's natural composition, the manufacturing process, and the resulting flavor and nutritional value of the final product. This in-depth examination offers valuable insights into not only the science of grape juice production but also its cultural and economic significance, making it an essential resource for food scientists, beverage producers, and anyone interested in the chemistry of food and drink. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.…

Paperback. Condition: New. Print on Demand. This book is an assemblage of studies that sought to examine the nature and composition of tropical fruits and their manufactured counterparts. Particularly, a number of citrus fruits available in Cuba in the early years of the twentieth century are given significant attention. The authors took extensive samples of fruits and preserves, nearly all of which are still popular today, with an eye toward exploring commercial possibilities and establishing their nutritional value. The authors also sought to provide detailed composition data on various aspects of these fruits and preserves, including their chemical make-up, sugar and acid content, and soluble solids. The book also contains a study of the composition of fresh and canned pineapples, comparing their sugar content and other data to develop standards for the appropriate taxation of imported pineapple products. Overall, this valuable text provides a wealth of information on a variety of tropical fruits and their commercial products. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.…

Paperback. Condition: New. Print on Demand. Rooted in science and presented in a highly readable style, this book is an invaluable resource for anyone interested in understanding the chemical constituents of everyday fruits. The author provides tips for extraction and analysis and discusses how to identify and test for the presence of common adulterants. The emphasis is on a scientific examination of food to detect impurities, with the focus on naturally occurring chemical components such as glucose and fructose, as well as common additives like preservatives and artificial colors. The book contains numerous tables and charts that will prove highly useful. Also included are detailed descriptions of laboratory procedures for the extraction and analysis of various substances. This book is a valuable reference for food scientists, inspectors, and researchers, whether in the laboratory or the field. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.…

Paperback. Condition: New. Print on Demand. This book explores the multifaceted world of packinghouse industries. It delves into the history of the industry, showcasing its central role in the development of the United States and its westward expansion. The author provides a comprehensive overview of various animal byproducts and their historical and modern-day uses, touching on everything from meat preservation to pharmaceutical advances. The book also examines the groundbreaking scientific and technological innovations that have transformed the packinghouse industry over the years and explores the industry's profound impact on the food we eat and the world we live in. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.…

paperback. Condition: New. In shrink wrap. Looks like an interesting title.

Soft cover. Condition: New. Language:Chinese.Author:AI DE HUA TUO ER MAN (Edward Chace Tolman) LI WEI YI.Binding:Soft cover.Publisher:Peking University Press Pub. Date: 2010-12-01.

PF. Condition: New. This item is printed on demand. Brand new book, sourced directly from publisher. Dispatch time is 6-7 days from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely.

PAP. Condition: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

PAP. Condition: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.