Koli Jayappa (6 results)

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    • Language: English

      Published by LAP LAMBERT Academic Publishing, 2019

      6139989973 / 9786139989973

      • Softcover

      Seller: preigu, Osnabrück, Germanypreigu

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      Condition: New

      £ 53.89

      £ 59.99 shipping 
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      Quantity: 5 available

      Taschenbuch. Condition: Neu. Optimization and characterization of gelatin derived from surimi waste | Jayappa Koli | Taschenbuch | 184 S. | Englisch | 2019 | LAP LAMBERT Academic Publishing | EAN 9786139989973 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]

    • Language: English

      Published by LAP LAMBERT Academic Publishing, 2019

      6139989973 / 9786139989973

      • Softcover

      Seller: Revaluation Books, Exeter, United KingdomRevaluation Books

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      Condition: New

      £ 109.21

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      Quantity: 1 available

      Paperback. Condition: Brand New. 184 pages. 8.66x5.91x0.42 inches. In Stock.

    • Language: English

      Published by LAP LAMBERT Academic Publishing Jun 2019, 2019

      6139989973 / 9786139989973

      • Softcover
      • Print on Demand

      Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, GermanyBuchWeltWeit Ludwig Meier e.K.

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      Condition: New

      £ 63.47

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      Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Surimi processing waste consisting of skins and bones of Tiger toothed croaker (TTC) (Otolithes ruber) and Pink perch (PP) (Nemipterus japonicus) were evaluated as a source of gelatin. In this background, fish gelatin has been highl

    • Language: English

      Published by LAP LAMBERT Academic Publishing, 2019

      6139989973 / 9786139989973

      • Softcover
      • Print on Demand

      Seller: moluna, Greven, Germanymoluna

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      Condition: New

      £ 51.30

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      Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Koli JayappaDr. Jayappa M. Koli, Ph.D.: Studied Post Harvest Technology(Fish) at Central Institute of Fisheries Education, Mumbai, Maharashtra, India, Professional Experience: 22 Years, Teaching, Resear

    • Language: English

      Published by LAP LAMBERT Academic Publishing Jun 2019, 2019

      6139989973 / 9786139989973

      • Softcover
      • Print on Demand

      Seller: buchversandmimpf2000, Emtmannsberg, BAYE, Germanybuchversandmimpf2000

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      Condition: New

      £ 63.47

      £ 51.42 shipping 
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      Taschenbuch. Condition: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Surimi processing waste consisting of skins and bones of Tiger toothed croaker (TTC) (Otolithes ruber) and Pink perch (PP) (Nemipterus japonicus) were evaluated as a source of gelatin. In this background, fish gelatin has been highlight

    • Language: English

      Published by LAP LAMBERT Academic Publishing, 2019

      6139989973 / 9786139989973

      • Softcover
      • Print on Demand

      Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH

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      Condition: New

      £ 64.22

      £ 52.67 shipping 
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      Quantity: 1 available

      Taschenbuch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Surimi processing waste consisting of skins and bones of Tiger toothed croaker (TTC) (Otolithes ruber) and Pink perch (PP) (Nemipterus japonicus) were evaluated as a source of gelatin. In this background, fish gelatin has been highlighte