Josephson Marika (10 results)
- Softcover
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)
Contact seller5-star sellerCondition: Used - Good
£ 8.86
Free ShippingShips within U.S.A.Quantity: 2 available
Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
- Softcover
Seller: Goodwill of Western and Northern CT, Bridgeport, CT, U.S.A.Goodwill of Western and Northern CT
Contact seller5-star sellerCondition: Used - Good
£ 8.67
£ 2.22 shippingShips within U.S.A.Quantity: 1 available
Condition: good. All pages and cover are intact including the dust cover, if applicable . Spine may show signs of wear. Pages may include limited notes and highlighting. May include "From the library of" labels. Shrink wrap, dust covers, or boxed set case may be missing. Item may be missing bundled media.…
Language: English
Published by Columbia University Press, 2022
Series: Book 50 of 53 - Arts and Traditions of the Table: Perspectives on Culinary History
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: Used - As new
£ 25.28
£ 1.95 shippingShips within U.S.A.Quantity: 2 available
Condition: As New. Unread book in perfect condition.
Language: English
Published by Columbia University Press, 2022
Series: Book 50 of 53 - Arts and Traditions of the Table: Perspectives on Culinary History
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: New
£ 25.40
£ 1.95 shippingShips within U.S.A.Quantity: 2 available
Condition: New.
- Softcover
Seller: Shakespeare Book House, Rockford, IL, U.S.A.Shakespeare Book House
Contact seller5-star sellerCondition: New
£ 34.12
£ 2.95 shippingShips within U.S.A.Quantity: 1 available
Condition: new.
Language: English
Published by Columbia University Press, 2022
Series: Book 50 of 53 - Arts and Traditions of the Table: Perspectives on Culinary History
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: New
£ 28.23
£ 15.00 shippingShips from United Kingdom to U.S.A.Quantity: 2 available
Condition: New.
Language: English
Published by Columbia University Press, 2022
Series: Book 50 of 53 - Arts and Traditions of the Table: Perspectives on Culinary History
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: Used - As new
£ 33.11
£ 15.00 shippingShips from United Kingdom to U.S.A.Quantity: 2 available
Condition: As New. Unread book in perfect condition.
The Botany of Beer An Illustrated Guide to More Than 500 Plants Used in Brewing
Caruso, Giuseppe/ Kosmos Srl (Corporate Author)/ Josephson, Marika (Foreward By)
Language: English
Published by Columbia Univ Pr, 2022
Series: Book 50 of 53 - Arts and Traditions of the Table: Perspectives on Culinary History
- Hardcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
Contact seller5-star sellerCondition: New
£ 46.25
£ 20.00 shippingShips from United Kingdom to U.S.A.Quantity: 2 available
Hardcover. Condition: Brand New. illustrated edition. 576 pages. Italian language. 11.00x8.50x1.57 inches. In Stock.
Language: English
Published by Columbia Univers. Press, 2022
Series: Book 50 of 53 - Arts and Traditions of the Table: Perspectives on Culinary History
- Hardcover
Seller: moluna, Greven, Germanymoluna
Contact seller5-star sellerCondition: New
£ 39.08
£ 41.99 shippingShips from Germany to U.S.A.Quantity: 4 available
Gebunden. Condition: New. This book is a comprehensive and beautifully illustrated compendium of the characteristics and properties of the plants used in making beer around the world. The botanical expert Giuseppe Caruso presents scientifically rigorous descriptions, accompanied by .
The Botany of Beer An Illustrated Guide to More Than 500 Plants Used in Brewing
Caruso, Giuseppe/ Kosmos Srl (Corporate Author)/ Josephson, Marika (Foreward By)
Language: English
Published by Columbia Univ Pr, 2022
Series: Book 50 of 53 - Arts and Traditions of the Table: Perspectives on Culinary History
- Hardcover
- Print on Demand
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
Contact seller5-star sellerCondition: New
£ 43.78
£ 20.00 shippingShips from United Kingdom to U.S.A.Quantity: 2 available
Hardcover. Condition: Brand New. illustrated edition. 576 pages. Italian language. 11.00x8.50x1.57 inches. In Stock. This item is printed on demand.
