Jessi Pasini (21 results)

Hardcover. Condition: Very Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

Hardcover. Condition: new. Hardcover. Dai, amore! Savor the flavors of Italy in this love letter to seasonal cooking from Jessi and Alessio Pasini.You may think you know what a real Italian meal looks like, but would it pass Alessio's approval? Join the Pasinis on a culinary adventure as they guide you toward the best ingredients and recipes for the perfect Italian dining experience.Jessi and Alessio bring their endearing intersection of cultures into your kitchen with their debut cookbook. You'll learn:How to identify the most authentic Italian ingredients, sauces, products, and more in American grocery storesThe best Italian cooking tricks (never break the pasta)How to taste for the best olive oilHow to prepare the most delicious Italian foods, from appetizers to mains, homemade pasta, pizzas, desserts, and moreAlong the way, you'll be charmed by Jessi and Alessio's funny, tender tales of travel, family, cultural clashes, and the many meals that shape their life together. Filled with approachable recipes for family-friendly Italian cuisine and a deep reverence for the beauty of the most authentic ingredients, this cookbook is a love letter to Italian food and the people you gather around the table. Buon appetito! Shipping may be from multiple locations in the US or from the UK, depending on stock availability.…

Condition: New.

Condition: New.

hardcover. Condition: New.

HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.

Hardback. Condition: Very Good. NEW YORK TIMES BESTSELLER ? BARNES & NOBLE BEST BOOK OF AUGUST 2026? Dai, amore! Savor the flavors of Italy in this love letter to seasonal cooking from Jessi and Alessio Pasini.You may think you know what a real Italian meal looks like, but would it pass Alessio?s mangiabile/immangiabile (edible/inedible) test? With this cookbook, you?ll join the Pasinis on a culinary adventure as they guide you toward the best ingredients and recipes for the perfect Italian dining experience.Alessio and Jessi bring their endearing intersection of cultures into your kitchen with their debut cookbook. You?ll learn:How to identify the most authentic Italian ingredients, sauces, products, and more in American grocery storesThe best Italian cooking tricks (always use cold water to boil pasta and never break the pasta)How to taste for the best olive oilHow to prepare the most delicious Italian foods, from appetizers to mains, pizzas, desserts, and more,Filled with charmingly funny stories from Jessi and Alessio?s many adventures together and recipes for delicious, family-friendly Italian cuisine, this cookbook is the perfect gift and an excellent place to start if you?re just learning to cook, looking for a fun read, or if you just plain love Italian food. Buon appetito.…

Hardback. Condition: Very Good. NEW YORK TIMES BESTSELLER ? BARNES & NOBLE BEST BOOK OF AUGUST 2026? Dai, amore! Savor the flavors of Italy in this love letter to seasonal cooking from Jessi and Alessio Pasini.You may think you know what a real Italian meal looks like, but would it pass Alessio?s mangiabile/immangiabile (edible/inedible) test? With this cookbook, you?ll join the Pasinis on a culinary adventure as they guide you toward the best ingredients and recipes for the perfect Italian dining experience.Alessio and Jessi bring their endearing intersection of cultures into your kitchen with their debut cookbook. You?ll learn:How to identify the most authentic Italian ingredients, sauces, products, and more in American grocery storesThe best Italian cooking tricks (always use cold water to boil pasta and never break the pasta)How to taste for the best olive oilHow to prepare the most delicious Italian foods, from appetizers to mains, pizzas, desserts, and more,Filled with charmingly funny stories from Jessi and Alessio?s many adventures together and recipes for delicious, family-friendly Italian cuisine, this cookbook is the perfect gift and an excellent place to start if you?re just learning to cook, looking for a fun read, or if you just plain love Italian food. Buon appetito.…

Hardcover. Condition: New.

Hardback. Condition: New. A BARNES and NOBLE BEST BOOK OF AUGUST 2026Dai, amore! Bring a taste of Italy into your kitchen as you learn authentic Italian cooking and techniques with Jessi and Alessio Pasini.You may think you know what a real Italian meal looks like, but would it pass Alessio's mangiabile/immangiabile (edible/inedible) test? With this cookbook, you'll join the Pasinis on a culinary adventure as they guide you toward the best ingredients and recipes for the perfect Italian dining experience.Alessio and Jessi bring their endearing intersection of cultures into your kitchen with their debut cookbook. You'll learn:How to identify the most authentic Italian ingredients, sauces, products, and more in American grocery storesThe best Italian cooking tricks (always use cold water to boil pasta and never break the pasta)How to taste for the best olive oilHow to prepare the most delicious Italian foods, from appetizers to mains, pizzas, desserts, and more,Filled with charmingly funny stories from Jessi and Alessio's many adventures together and recipes for delicious, family-friendly Italian cuisine, this cookbook is the perfect gift and an excellent place to start if you're just learning to cook, looking for a fun read, or if you just plain love Italian food. Buon appetito.…

Hardcover. Condition: New.

Condition: New. pp. 256.

Hardback. Condition: New. NEW YORK TIMES BESTSELLER . BARNES and NOBLE BEST BOOK OF AUGUST 2026. Dai, amore! Savor the flavors of Italy in this love letter to seasonal cooking from Jessi and Alessio Pasini.You may think you know what a real Italian meal looks like, but would it pass Alessio's mangiabile/immangiabile (edible/inedible) test? With this cookbook, you'll join the Pasinis on a culinary adventure as they guide you toward the best ingredients and recipes for the perfect Italian dining experience.Alessio and Jessi bring their endearing intersection of cultures into your kitchen with their debut cookbook. You'll learn:How to identify the most authentic Italian ingredients, sauces, products, and more in American grocery storesThe best Italian cooking tricks (always use cold water to boil pasta and never break the pasta)How to taste for the best olive oilHow to prepare the most delicious Italian foods, from appetizers to mains, pizzas, desserts, and more,Filled with charmingly funny stories from Jessi and Alessio's many adventures together and recipes for delicious, family-friendly Italian cuisine, this cookbook is the perfect gift and an excellent place to start if you're just learning to cook, looking for a fun read, or if you just plain love Italian food. Buon appetito.…

Condition: New. pp. 256.

Condition: New. Special order direct from the distributor.

Condition: New. Special order item direct from the distributor.

Hardcover. Condition: new. Hardcover. Dai, amore! Savor the flavors of Italy in this love letter to seasonal cooking from Jessi and Alessio Pasini.You may think you know what a real Italian meal looks like, but would it pass Alessio's approval? Join the Pasinis on a culinary adventure as they guide you toward the best ingredients and recipes for the perfect Italian dining experience.Jessi and Alessio bring their endearing intersection of cultures into your kitchen with their debut cookbook. You'll learn:How to identify the most authentic Italian ingredients, sauces, products, and more in American grocery storesThe best Italian cooking tricks (never break the pasta)How to taste for the best olive oilHow to prepare the most delicious Italian foods, from appetizers to mains, homemade pasta, pizzas, desserts, and moreAlong the way, you'll be charmed by Jessi and Alessio's funny, tender tales of travel, family, cultural clashes, and the many meals that shape their life together. Filled with approachable recipes for family-friendly Italian cuisine and a deep reverence for the beauty of the most authentic ingredients, this cookbook is a love letter to Italian food and the people you gather around the table. Buon appetito! Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.…

Hardback. Condition: New. NEW YORK TIMES BESTSELLER . BARNES and NOBLE BEST BOOK OF AUGUST 2026. Dai, amore! Savor the flavors of Italy in this love letter to seasonal cooking from Jessi and Alessio Pasini.You may think you know what a real Italian meal looks like, but would it pass Alessio's mangiabile/immangiabile (edible/inedible) test? With this cookbook, you'll join the Pasinis on a culinary adventure as they guide you toward the best ingredients and recipes for the perfect Italian dining experience.Alessio and Jessi bring their endearing intersection of cultures into your kitchen with their debut cookbook. You'll learn:How to identify the most authentic Italian ingredients, sauces, products, and more in American grocery storesThe best Italian cooking tricks (always use cold water to boil pasta and never break the pasta)How to taste for the best olive oilHow to prepare the most delicious Italian foods, from appetizers to mains, pizzas, desserts, and more,Filled with charmingly funny stories from Jessi and Alessio's many adventures together and recipes for delicious, family-friendly Italian cuisine, this cookbook is the perfect gift and an excellent place to start if you're just learning to cook, looking for a fun read, or if you just plain love Italian food. Buon appetito.…

Hardcover. Condition: new. Hardcover. Dai, amore! Savor the flavors of Italy in this love letter to seasonal cooking from Jessi and Alessio Pasini.You may think you know what a real Italian meal looks like, but would it pass Alessio's approval? Join the Pasinis on a culinary adventure as they guide you toward the best ingredients and recipes for the perfect Italian dining experience.Jessi and Alessio bring their endearing intersection of cultures into your kitchen with their debut cookbook. You'll learn:How to identify the most authentic Italian ingredients, sauces, products, and more in American grocery storesThe best Italian cooking tricks (never break the pasta)How to taste for the best olive oilHow to prepare the most delicious Italian foods, from appetizers to mains, homemade pasta, pizzas, desserts, and moreAlong the way, you'll be charmed by Jessi and Alessio's funny, tender tales of travel, family, cultural clashes, and the many meals that shape their life together. Filled with approachable recipes for family-friendly Italian cuisine and a deep reverence for the beauty of the most authentic ingredients, this cookbook is a love letter to Italian food and the people you gather around the table. Buon appetito! Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.…

Hardback. Condition: New. NEW YORK TIMES BESTSELLER . BARNES and NOBLE BEST BOOK OF AUGUST 2026. Dai, amore! Savor the flavors of Italy in this love letter to seasonal cooking from Jessi and Alessio Pasini.You may think you know what a real Italian meal looks like, but would it pass Alessio's mangiabile/immangiabile (edible/inedible) test? With this cookbook, you'll join the Pasinis on a culinary adventure as they guide you toward the best ingredients and recipes for the perfect Italian dining experience.Alessio and Jessi bring their endearing intersection of cultures into your kitchen with their debut cookbook. You'll learn:How to identify the most authentic Italian ingredients, sauces, products, and more in American grocery storesThe best Italian cooking tricks (always use cold water to boil pasta and never break the pasta)How to taste for the best olive oilHow to prepare the most delicious Italian foods, from appetizers to mains, pizzas, desserts, and more,Filled with charmingly funny stories from Jessi and Alessio's many adventures together and recipes for delicious, family-friendly Italian cuisine, this cookbook is the perfect gift and an excellent place to start if you're just learning to cook, looking for a fun read, or if you just plain love Italian food. Buon appetito.…

Condition: Very Good.