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Jarman Bernard (68 results)
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Condition: New.
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Condition: As New. Unread book in perfect condition.
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Condition: As New. Unread book in perfect condition.
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Condition: As New. Unread book in perfect condition.
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The Biodynamic Movement in Britain
Seller: Rarewaves.com USA, London, LONDO, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: New. Biodynamics grew out of Rudolf Steiner's Agriculture Course, a series of lectures he gave in 1924. It is now an inspirational worldwide movement bringing a uniquely holistic, organic agriculture to farms, vineyards and gardens. In this concise and fascinating history, Bernard Jarman, former Director of the Biodynamic Agricultural Association for the UK, charts the development of biodynamics in Britain following its arrival in 1928 through to the present day. He presents engaging personal portraits of biodynamic pioneers, including Daniel Dunlop, George Adams, Lili Kolisko, Marna Pease and Ehrenfried Pfeiffer, and includes accounts of early discoveries, for example the research that led to the development of Maria Thun's Biodynamic Calendar, and later initiatives such as Community Supported Agriculture. Jarman also examines key moments in the history of the movement, including the emergence of two rival biodynamic organisations in the 1930s and 40s, and the flourishing of the wider organic movement in post-war Britain, as well as the challenges posed by genetically modified crops. This insightful book provides an important historical overview and grounding for the biodynamic movement as it looks to its future.
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Paperback. Condition: New. Biodynamics grew out of Rudolf Steiner's Agriculture Course, a series of lectures he gave in 1924. It is now an inspirational worldwide movement bringing a uniquely holistic, organic agriculture to farms, vineyards and gardens. In this concise and fascinating history, Bernard Jarman, former Director of the Biodynamic Agricultural Association for the UK, charts the development of biodynamics in Britain following its arrival in 1928 through to the present day. He presents engaging personal portraits of biodynamic pioneers, including Daniel Dunlop, George Adams, Lili Kolisko, Marna Pease and Ehrenfried Pfeiffer, and includes accounts of early discoveries, for example the research that led to the development of Maria Thun's Biodynamic Calendar, and later initiatives such as Community Supported Agriculture. Jarman also examines key moments in the history of the movement, including the emergence of two rival biodynamic organisations in the 1930s and 40s, and the flourishing of the wider organic movement in post-war Britain, as well as the challenges posed by genetically modified crops. This insightful book provides an important historical overview and grounding for the biodynamic movement as it looks to its future.
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Condition: As New. Unread book in perfect condition.
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The Biodynamic Movement in Britain (Paperback)
Language: English
Published by Floris Books, Edinburgh, 2024
ISBN 10: 1782508694 ISBN 13: 9781782508694
Paperback. Condition: new. Paperback. Biodynamics grew out of Rudolf Steiner's Agriculture Course, a series of lectures he gave in 1924. It is now an inspirational worldwide movement bringing a uniquely holistic, organic agriculture to farms, vineyards and gardens. In this concise and fascinating history, Bernard Jarman, former Director of the Biodynamic Agricultural Association for the UK, charts the development of biodynamics in Britain following its arrival in 1928 through to the present day. He presents engaging personal portraits of biodynamic pioneers, including Daniel Dunlop, George Adams, Lili Kolisko, Marna Pease and Ehrenfried Pfeiffer, and includes accounts of early discoveries, for example the research that led to the development of Maria Thun's Biodynamic Calendar, and later initiatives such as Community Supported Agriculture. Jarman also examines key moments in the history of the movement, including the emergence of two rival biodynamic organisations in the 1930s and 40s, and the flourishing of the wider organic movement in post-war Britain, as well as the challenges posed by genetically modified crops. This insightful book provides an important historical overview and grounding for the biodynamic movement as it looks to its future. A history of the development of biodynamics in Britain from the former Director of the Biodynamic Agriculture Association. Includes portraits of biodynamic pioneers such as Ehrenfried Pfeiffer and Marna Pease, and a wealth of historical photographs. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
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Paperback. Condition: Brand New. 96 pages. 9.21x0.51x6.18 inches. In Stock.
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Paperback. Condition: Brand New. 96 pages. 9.20x6.10x9.00 inches. In Stock.
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The Biodynamic Movement in Britain: A History of the First 100 Years (Paperback or Softback)
Language: English
Published by Floris Books 4/2/2024, 2024
ISBN 10: 1782508694 ISBN 13: 9781782508694
Paperback or Softback. Condition: New. The Biodynamic Movement in Britain: A History of the First 100 Years. Book.
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The Biodynamic Movement in Britain
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 5 out of 5 stars
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
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Condition: NEW.
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paperback. Condition: Fair. Good text. Crease to bottom edge of rear cover, pressure bend to book from being stacked. US orders shipped via US Mail. International orders shipped via DHL. Additional postage may be required on oversize books and sets. NO prison orders.
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Biodynamic Preparations Around the World
Seller: Rarewaves.com USA, London, LONDO, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: New. Biodynamic agriculture first originated in central Europe but is now practised in farms, vineyards and gardens all over the world. At the heart of the biodynamic approach are the eight preparations -- Horn manure, Horn silica, Yarrow, Chamomile, Nettle, Oak bark, Dandelion and Valerian -- which are often produced by local biodynamic practitioners using well-established recipes. But as the biodynamic approach expands beyond its European origins, its methods have been increasingly adapted to meet the needs and challenges -- climates, fauna, seasons and regulations -- of different regions around the globe. This fascinating book presents the results of a unique study, carried out by the Agricultural Section at the Goetheanum, Switzerland, into how the biodynamic preparations are used in fifteen countries worldwide, including Egypt, Brazil, New Zealand, India and across Europe. The detailed case studies explore how the preparations are modified to suit their locations, as well as offering an insight into the work of each practitioner and how their understanding has evolved over the years.Contributors include Ueli Hurter, Dr. R. Ingold, Dr. M. Kolar, J. Schönfelder, Dr. A. Sedlmayr and A. van Leewen.This book is a valuable reference into the production and application of the preparations around the world and an inspiring endorsement of how biodynamic principles hold true in such varied environments.
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Paperback. Condition: New. Biodynamic agriculture first originated in central Europe but is now practised in farms, vineyards and gardens all over the world. At the heart of the biodynamic approach are the eight preparations -- Horn manure, Horn silica, Yarrow, Chamomile, Nettle, Oak bark, Dandelion and Valerian -- which are often produced by local biodynamic practitioners using well-established recipes. But as the biodynamic approach expands beyond its European origins, its methods have been increasingly adapted to meet the needs and challenges -- climates, fauna, seasons and regulations -- of different regions around the globe. This fascinating book presents the results of a unique study, carried out by the Agricultural Section at the Goetheanum, Switzerland, into how the biodynamic preparations are used in fifteen countries worldwide, including Egypt, Brazil, New Zealand, India and across Europe. The detailed case studies explore how the preparations are modified to suit their locations, as well as offering an insight into the work of each practitioner and how their understanding has evolved over the years.Contributors include Ueli Hurter, Dr. R. Ingold, Dr. M. Kolar, J. Schönfelder, Dr. A. Sedlmayr and A. van Leewen.This book is a valuable reference into the production and application of the preparations around the world and an inspiring endorsement of how biodynamic principles hold true in such varied environments.
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Paperback. Condition: Brand New. 96 pages. 9.20x6.10x9.00 inches. In Stock.
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Paperback. Condition: Brand New. 96 pages. 9.20x6.10x9.00 inches. In Stock.
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Biodynamic Movement In Britain
Seller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Ireland
Seller rating 5 out of 5 stars
Condition: New. 2024. paperback. . . . . .
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From the Agriculture Course to Sustainable Farming : 100 Years of the Biodynamic Movement
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: New.
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The Biodynamic Movement in Britain: A History of the First 100 Years
Seller: THE SAINT BOOKSTORE, Southport, United Kingdom
Seller rating 5 out of 5 stars
Paperback / softback. Condition: New. New copy - Usually dispatched within 4 working days.
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North American Maria Thun Biodynamic Almanac
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: New.
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The Foundations and Principles of Biodynamic Preparations: An Essential Guide to Foundations and Practice
Language: English
Published by Floris Books 2023-03-30, 2023
ISBN 10: 1782508430 ISBN 13: 9781782508434
Paperback. Condition: New.
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The Biodynamic Movement in Britain: A History of the First 100 Years
Language: English
Published by Floris Books 2024-02-01, 2024
ISBN 10: 1782508694 ISBN 13: 9781782508694
Paperback. Condition: New.
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The Biodynamic Movement in Britain: A History of the First 100 Years
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
Condition: New. In.
