Gilissen Luud (32 results)

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  • Language: English

    Published by Springer, 2006

    140203895X / 9781402038952

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  • Language: English

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  • Language: English

    Published by Springer, 2006

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    Condition: Used. pp. 216.

  • Language: English

    Published by Springer, 2006

    140203895X / 9781402038952

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    Condition: Used. pp. 216 52:B&W 6.14 x 9.21in or 234 x 156mm (Royal 8vo) Case Laminate on White w/Gloss Lam.

  • Language: English

    Published by Springer, 2006

    140203895X / 9781402038952

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    Condition: Used. pp. 216.

  • Language: English

    Published by Springer, 2006

    1402038968 / 9781402038969

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  • Language: English

    Published by Springer, 2006

    140203895X / 9781402038952

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  • Language: English

    Published by Springer, 2006

    1402038968 / 9781402038969

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    Taschenbuch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - In Western societies, the incidence and prevalence of respiratory and food-related allergies have increased rapidly over the past decades. Changes in life style, e.g. in hygiene, child vaccination, housing insulation, food consumption patterns, etc. are thought to be involved in this increase. Direct and indirect costs related to allergy are expected to rise rapidly, especially in the Central and Eastern European countries that recently joined the European Union. Major concerns relate to the significant decrease of the quality of life of patients and their relatives.This book, written by renowned experts, reflects the current ideas for future possibilities of allergy prevention, using integrated and multidisciplinary strategies and covering the entire knowledge framework from comprehensive fundamental research to implementation into society. It describes approaches from the following main topics: The medical and molecular context, Thefood production chain and novel foods, The living and occupational environment, People and society. …

  • Language: English

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    1402038968 / 9781402038969

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    Condition: New. pp. 216.

  • Language: English

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    140203895X / 9781402038952

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    Buch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - In Western societies, the incidence and prevalence of respiratory and food-related allergies have increased rapidly over the past decades. Changes in life style, e.g. in hygiene, child vaccination, housing insulation, food consumption patterns, etc. are thought to be involved in this increase. Direct and indirect costs related to allergy are expected to rise rapidly, especially in the Central and Eastern European countries that recently joined the European Union. Major concerns relate to the significant decrease of the quality of life of patients and their relatives.This book, written by renowned experts, reflects the current ideas for future possibilities of allergy prevention, using integrated and multidisciplinary strategies and covering the entire knowledge framework from comprehensive fundamental research to implementation into society. It describes approaches from the following main topics: The medical and molecular context, Thefood production chain and novel foods, The living and occupational environment, People and society.…

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    Language: English

    Published by Springer, 2006

    1402038968 / 9781402038969

    • Softcover

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    Taschenbuch. Condition: Neu. Allergy Matters | New Approaches to Allergy Prevention and Management | Luud J. E. J. Gilissen (u. a.) | Taschenbuch | vii | Englisch | 2006 | Springer | EAN 9781402038969 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu. …

  • Language: English

    Published by Springer Netherlands, 2006

    140203895X / 9781402038952

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    Condition: Sehr gut. Zustand: Sehr gut | Sprache: Englisch | Produktart: Bücher | In Western societies, the incidence and prevalence of respiratory and food-related allergies have increased rapidly over the past decades. Changes in life style, e.g. in hygiene, child vaccination, housing insulation, food consumption patterns, etc. are thought to be involved in this increase. Direct and indirect costs related to allergy are expected to rise rapidly, especially in the Central and Eastern European countries that recently joined the European Union. Major concerns relate to the significant decrease of the quality of life of patients and their relatives. This book, written by renowned experts, reflects the current ideas for future possibilities of allergy prevention, using integrated and multidisciplinary strategies and covering the entire knowledge framework from comprehensive fundamental research to implementation into society. It describes approaches from the following main topics: The medical and molecular context, The food production chain and novel foods, The living and occupational environment, People and society. …

  • Language: English

    Published by Springer, 2006

    140203895X / 9781402038952

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  • Language: English

    Published by Springer Berlin Heidelberg, 2013

    3642316085 / 9783642316081

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  • Language: English

    Published by Springer, 2013

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    Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections

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    Condition: New. In English.

  • Language: English

    Published by Springer, Berlin, Springer, 2013

    3642316085 / 9783642316081

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    Buch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - Allergy is an immunological disease caused by multiple factors and characterized by variability, specificity and complexity. 'Multidisciplinary Approaches to Allergies' covers diverse aspects ranging from basic molecular mechanisms to societal issues within the framework of multidisciplinary approaches to allergies. It contains 29 chapters in 6 parts: General Allergy; Allergenic Sources and Allergens; Diagnosis; Therapies and Pharmacy; Hypoallergenic Products; Environment, Hygiene and Societal Issues. It can be used in education and research as introductory and supplementary material. It is also an indispensable tool for scientists and doctors who are searching for an integrated way for allergy prevention, treatment and management.Zhong-Shan Gao, Ph.D., is Professor of Fruit Science and Allergy at the Department of Horticulture and the Allergy Research Center, Zhejiang University, China. Hua-Hao Shen, M.D., Ph.D., is Professor of Respiratory Diseases at the Second Affiliated Hospital, School of Medicine, Zhejiang University, China, and Professor in the Chang Jiang Scholars Program (MOE). Min Zheng, M.D., Ph.D., is Professor of Dermatology at the Second Affiliated Hospital, School of Medicine, Zhejiang University, China. Lynn J. Frewer, Ph.D., is Professor of Food & Society at the School of Agriculture, Food and Rural Development, Newcastle University, UK. Luud J.W.J. Gilissen, Ph.D., is senior researcher at Plant Research International, Wageningen University and Research Centre, the Netherlands.…

  • Language: English

    Published by Springer, 2006

    1402038968 / 9781402038969

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  • Language: English

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    Condition: New. pp. xxii + 480.

  • Language: English

    Published by Springer Verlag, 2013

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    Hardcover. Condition: Brand New. 2013 edition. 300 pages. 9.29x6.38x1.34 inches. In Stock.

  • Language: English

    Published by Springer Netherlands Jan 2006, 2006

    1402038968 / 9781402038969

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    Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -In Western societies the incidence and prevalence of respiratory and food-related allergies have increased rapidly over the past decades. Changes in life style are thought to be involved in this increase, namely hygiene, child vaccination, housing insulation and food consumption patterns. This book reflects the current ideas for future possibilities of allergy prevention, using integrated and multidisciplinary strategies and covering the entire knowledge framework from comprehensive fundamental research to implementation into society. 216 pp. Englisch.…

  • Language: English

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    140203895X / 9781402038952

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  • Language: English

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  • Language: English

    Published by Springer Netherlands Jan 2006, 2006

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    Buch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -In Western societies the incidence and prevalence of respiratory and food-related allergies have increased rapidly over the past decades. Changes in life style are thought to be involved in this increase, namely hygiene, child vaccination, housing insulation and food consumption patterns. This book reflects the current ideas for future possibilities of allergy prevention, using integrated and multidisciplinary strategies and covering the entire knowledge framework from comprehensive fundamental research to implementation into society. 216 pp. Englisch. …

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    Kartoniert / Broschiert. Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Written by renowned expertsReflects current ideas for future possibilities of allergy preventionUses multidisciplinary strategies covering the entire knowledge framework from comprehensive fundamental to implementation into society.…

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    Gebunden. Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Written by renowned expertsReflects current ideas for future possibilities of allergy preventionUses multidisciplinary strategies covering the entire knowledge framework from comprehensive fundamental to implementation into society.…

  • Language: English

    Published by Springer Netherlands, Springer Jan 2006, 2006

    1402038968 / 9781402038969

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    Seller: buchversandmimpf2000, Emtmannsberg, BAYE, Germanybuchversandmimpf2000

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    Taschenbuch. Condition: Neu. This item is printed on demand - Print on Demand Titel. Neuware -In Western societies, the incidence and prevalence of respiratory and food-related allergies have increased rapidly over the past decades. Changes in life style, e.g. in hygiene, child vaccination, housing insulation, food consumption patterns, etc. are thought to be involved in this increase. Direct and indirect costs related to allergy are expected to rise rapidly, especially in the Central and Eastern European countries that recently joined the European Union. Major concerns relate to the significant decrease of the quality of life of patients and their relatives.This book, written by renowned experts, reflects the current ideas for future possibilities of allergy prevention, using integrated and multidisciplinary strategies and covering the entire knowledge framework from comprehensive fundamental research to implementation into society. It describes approaches from the following main topics: The medical and molecular context, The food production chain and novel foods, The living and occupational environment, People and society.Springer-Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg 216 pp. Englisch.…

  • Language: English

    Published by Springer Netherlands, Springer Jan 2006, 2006

    140203895X / 9781402038952

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    Seller: buchversandmimpf2000, Emtmannsberg, BAYE, Germanybuchversandmimpf2000

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    Buch. Condition: Neu. This item is printed on demand - Print on Demand Titel. Neuware -In Western societies, the incidence and prevalence of respiratory and food-related allergies have increased rapidly over the past decades. Changes in life style, e.g. in hygiene, child vaccination, housing insulation, food consumption patterns, etc. are thought to be involved in this increase. Direct and indirect costs related to allergy are expected to rise rapidly, especially in the Central and Eastern European countries that recently joined the European Union. Major concerns relate to the significant decrease of the quality of life of patients and their relatives.This book, written by renowned experts, reflects the current ideas for future possibilities of allergy prevention, using integrated and multidisciplinary strategies and covering the entire knowledge framework from comprehensive fundamental research to implementation into society. It describes approaches from the following main topics: The medical and molecular context, The food production chain and novel foods, The living and occupational environment, People and society.Springer-Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg 216 pp. Englisch.…

  • Language: English

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    1402038968 / 9781402038969

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    Condition: New. Print on Demand pp. 216 49:B&W 6.14 x 9.21 in or 234 x 156 mm (Royal 8vo) Perfect Bound on White w/Gloss Lam.

  • Language: English

    Published by Springer, 2006

    1402038968 / 9781402038969

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    Seller: Biblios, frankfurt am main, HESSE, GermanyBiblios

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    Condition: New. PRINT ON DEMAND pp. 216.

  • Language: English

    Published by Berlin Springer Berlin Heidelberg Springer Feb 2013, 2013

    3642316085 / 9783642316081

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    Buch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Allergy is an immunological disease caused by multiple factors and characterized by variability, specificity and complexity. 'Multidisciplinary Approaches to Allergies' covers diverse aspects ranging from basic molecular mechanisms to societal issues within the framework of multidisciplinary approaches to allergies. It contains 29 chapters in 6 parts: General Allergy; Allergenic Sources and Allergens; Diagnosis; Therapies and Pharmacy; Hypoallergenic Products; Environment, Hygiene and Societal Issues. It can be used in education and research as introductory and supplementary material. It is also an indispensable tool for scientists and doctors who are searching for an integrated way for allergy prevention, treatment and management.Zhong-Shan Gao, Ph.D., is Professor of Fruit Science and Allergy at the Department of Horticulture and the Allergy Research Center, Zhejiang University, China. Hua-Hao Shen, M.D., Ph.D., is Professor of Respiratory Diseases at the Second Affiliated Hospital, School of Medicine, Zhejiang University, China, and Professor in the Chang Jiang Scholars Program (MOE). Min Zheng, M.D., Ph.D., is Professor of Dermatology at the Second Affiliated Hospital, School of Medicine, Zhejiang University, China. Lynn J. Frewer, Ph.D., is Professor of Food & Society at the School of Agriculture, Food and Rural Development, Newcastle University, UK. Luud J.W.J. Gilissen, Ph.D., is senior researcher at Plant Research International, Wageningen University and Research Centre, the Netherlands. 480 pp. Englisch.…