Françoise Sabban (89 results)
Language: English
Published by Columbia University Press, 2003
Series: Book 4 of 53 - Arts and Traditions of the Table: Perspectives on Culinary History
- Hardcover
Seller: Midtown Scholar Bookstore, Harrisburg, PA, U.S.A.Midtown Scholar Bookstore
Contact seller5-star sellerCondition: Used - Good
£ 2.34
£ 4.52 shippingShips within U.S.A.Quantity: Over 20 available
Hardcover. Condition: Good. HARDCOVER Good - Bumped and creased book with tears to the extremities, but not affecting the text block, may have remainder mark or previous owner's name - GOOD Standard-sized.
Language: English
Published by Columbia University Press, 2003
Series: Book 4 of 53 - Arts and Traditions of the Table: Perspectives on Culinary History
- Hardcover
Seller: N. Fagin Books, Chicago, IL, U.S.A.N. Fagin Books
Contact seller5-star sellerCondition: Used
£ 3.88
£ 4.52 shippingShips within U.S.A.Quantity: 1 available
2002. Food, popular culture. Columbia University Press. Very good - near fine red boards and very good dust jacket 439p.
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- Softcover
Seller: MERS Goodwill-Kansas City, Blue Springs, MO, U.S.A.MERS Goodwill-Kansas City
Contact seller5-star sellerCondition: Used - Good
£ 10.06
£ 3.01 shippingShips within U.S.A.Quantity: 1 available
Condition: good. The book has been read but is in good condition. It has very minimal damage to the cover, including scuff marks, but no holes or tears. The dust jacket for hard covers may not be included. The binding has minimal wear. The majority of pages are undamaged with minimal creasing or tearing, minimal pencil underlini…ng of text, no highlighting of text, and no writing in the margins. There are no missing pages. See the seller's listing for full details and a description of any imperfections.
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- Softcover
Seller: Goodwill Books, Hillsboro, OR, U.S.A.Goodwill Books
Contact seller5-star sellerCondition: Used - Fair
£ 10.07
£ 3.00 shippingShips within U.S.A.Quantity: 1 available
Condition: acceptable. Fairly worn, but readable and intact. If applicable: Dust jacket, disc or access code may not be included.
Language: English
Published by Columbia University Press, New York, 2002
Series: Book 4 of 53 - Arts and Traditions of the Table: Perspectives on Culinary History
- Hardcover
- First Edition
Seller: Archer's Used and Rare Books, Kent, OH, U.S.A.Archer's Used and Rare Books
Contact seller5-star sellerCondition: Used - Fine
£ 9.69
£ 4.14 shippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: Fine. Dust Jacket Condition: Fine. 1st Edition. Dust Jacket is in fine condition without tears or chips or other damage. Dust jacket in mylar guard. Quantity Available: 1. Category: Cooking, Wine & Dining; ISBN: 0231124422. ISBN/EAN: 9780231124423. Pictures of this item not already displayed here available…upon request. Inventory No: 10097.
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- Hardcover
Seller: Goodwill Books, Hillsboro, OR, U.S.A.Goodwill Books
Contact seller5-star sellerCondition: Used - Fair
£ 15.41
£ 3.00 shippingShips within U.S.A.Quantity: 1 available
Condition: acceptable. Fairly worn, but readable and intact. If applicable: Dust jacket, disc or access code may not be included.
Language: English
Published by Columbia Univ Pr, 2002
Series: Book 4 of 53 - Arts and Traditions of the Table: Perspectives on Culinary History
- Hardcover
Seller: Murphy-Brookfield Books, Iowa City SE, IA, U.S.A.Murphy-Brookfield Books
Contact seller4-star sellerCondition: Used - Very good
£ 15.50
£ 4.14 shippingShips within U.S.A.Quantity: 1 available
Hardback. Condition: Very Good. Dust Jacket Condition: Very Good. clean, unmarked copy.
The Medieval Kitchen: Recipes from France and Italy
Odile Redon; Françoise Sabban; Silvano Serventi; Edward Schneider [Translator]
- Softcover
Seller: Hilltop Book Shop, Marshfield, WI, U.S.A.Hilltop Book Shop
Contact seller5-star sellerCondition: Used - Good
£ 15.81
£ 3.95 shippingShips within U.S.A.Quantity: 1 available
Paperback. Condition: Good. Paperback in good condition. Some edge wear to covers and pages. Cover is curling out just a bit. Binding is secure. No spine creases. Clean pages free of writing, marks or tears. Binding is secure. No spine creases. Buy with confidence! 100% satisfaction guaranteed.
Language: English
Published by Columbia University Press, 2002
Series: Book 4 of 53 - Arts and Traditions of the Table: Perspectives on Culinary History
- Hardcover
- First Edition
Seller: Biblioasis, Windsor, ON, CanadaBiblioasis
Contact seller5-star sellerCondition: Used - Very good
£ 5.50
£ 21.07 shippingShips from Canada to U.S.A.Quantity: 1 available
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. 1st Edition. First English Edition. Octavo. 439 pp. Very good or better hardcover in like jacket. Minor bump on bottom of front board. Minor edgewear and shelfwear to jacket. Clean throughout with no markings or annotation. Overall, a tight copy.
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- Hardcover
Seller: JLG_livres anciens et modernes, Saint Maur des Fossés, FranceJLG_livres anciens et modernes
Contact seller5-star sellerCondition: Used - Fine
£ 4.41
£ 15.43 shippingShips from France to U.S.A.Quantity: 1 available
Condition: Très bon. Nos envois se font avec suivi, pour tout problème n'hésitez pas à nous contacter pour trouver une solution.
- Hardcover
Seller: Alsa passions, OBERNAI, FranceAlsa passions
Contact seller4-star sellerCondition: Used - Fine
£ 12.36
£ 7.71 shippingShips from France to U.S.A.Quantity: 1 available
Couverture illustrée. Condition: Très bon.
Condition: Used - Near fine
£ 7.60
£ 11.13 shippingShips from Spain to U.S.A.Quantity: 1 available
Condition: Muy bueno. : Sumérgete en un viaje culinario a través de la Edad Media con este libro que explora los sabores y las costumbres gastronómicas de la época. Descubre los ingredientes, las recetas y los banquetes que deleitaban a reyes y nobles, y cómo la cocina medieval influyó en la gastronomía actual. Con recetas y aná…lisis históricos, este libro es una delicia para los amantes de la historia y la buena cocina.Este libro ofrece una visión detallada de la gastronomía medieval, explorando los ingredientes, las técnicas de cocina y las costumbres alimentarias de la época. Los autores, Odile Redon, Françoise Sabban y Silvano Serventi, combinan recetas históricas con análisis académicos para ofrecer una comprensión completa de la cocina medieval y su influencia en la gastronomía moderna. EAN: 9788479792008 Tipo: Libros Categoría: Historia|Arte y Cultura Título: Delicias de la gastronomía medieval Autor: Odile Redon| Françoise Sabban| Silvano Serventi Editorial: Anaya Idioma: es-ES Páginas: 530 Formato: tapa blanda.
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- Hardcover
Seller: butzle, Buttenwiesen, DE, Germanybutzle
Contact seller5-star sellerCondition: Used - Fine
£ 7.86
£ 8.53 shippingShips from Germany to U.S.A.Quantity: 1 available
Gebundene Ausgabe. Condition: Sehr gut. 376 S. B811-321 9783926642141 Sprache: Deutsch Gewicht in Gramm: 792.
Condition: Used - As new
£ 8.36
£ 11.13 shippingShips from Spain to U.S.A.Quantity: 1 available
Condition: Como nuevo. : Sumérgete en un viaje culinario a través de la Edad Media con este libro que explora los sabores y las costumbres gastronómicas de la época. Descubre los ingredientes, las recetas y los banquetes que deleitaban a reyes y nobles, y cómo la cocina medieval influyó en la gastronomía actual. Con recetas y an…álisis históricos, este libro es una delicia para los amantes de la historia y la buena cocina.Este libro ofrece una visión detallada de la gastronomía medieval, explorando los ingredientes, las técnicas de cocina y las costumbres alimentarias de la época. Los autores, Odile Redon, Françoise Sabban y Silvano Serventi, combinan recetas históricas con análisis académicos para ofrecer una comprensión completa de la cocina medieval y su influencia en la gastronomía moderna. EAN: 9788479792008 Tipo: Libros Categoría: Historia|Arte y Cultura Título: Delicias de la gastronomía medieval Autor: Odile Redon| Françoise Sabban| Silvano Serventi Editorial: Anaya Idioma: es-ES Páginas: 530 Formato: tapa blanda.
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The Medieval Kitchen: Recipes from France and Italy
Redon, Odile; Françoise Sabban; Silvano Serventi; Edward Schneider [transl.]
- Softcover
Seller: CARDINAL BOOKS ~~ ABAC/ILAB, London -- Birr, ON, CanadaCARDINAL BOOKS ~~ ABAC/ILAB
Contact seller5-star sellerCondition: Used - Good
£ 15.39
£ 15.02 shippingShips from Canada to U.S.A.Quantity: 1 available
Soft cover. Condition: Good. Softcover. Ink notation to half title page. Moderate handling wear to covers; spine and extremities bumped. Edges moderately soiled with some staining; some dog-earring to page corners. Otherwise clean, tight, and unmarked. A neat and sound copy.
Les séductions du palais : Cuisiner et manger en Chine
Jean-Paul Desroches, Françoise Sabban, Céline Martin-Raget et Sophie Chambonnière
- Softcover
Seller: Ammareal, Morangis, FranceAmmareal
Contact seller5-star sellerCondition: Used - Near fine
£ 9.39
£ 14.14 shippingShips from France to U.S.A.Quantity: 1 available
Softcover. Condition: Bon. Ancien livre de bibliothèque avec équipements. Edition 2012. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Good. Former library book. Edition 2012. Ammareal gives back up to 15% of this item's net price to charity orga…nizations.
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Language: English
Published by Columbia University Press, 2003
Series: Book 4 of 53 - Arts and Traditions of the Table: Perspectives on Culinary History
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: New
£ 29.72
£ 1.99 shippingShips within U.S.A.Quantity: 4 available
Condition: New.
Language: English
Published by Columbia University Press January 2003, 2003
Series: Book 4 of 53 - Arts and Traditions of the Table: Perspectives on Culinary History
- Hardcover
Seller: Inquiring Minds, Saugerties, NY, U.S.A.Inquiring Minds
Contact seller5-star sellerCondition: New
£ 27.13
£ 4.51 shippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: New.
Published by Frankfurt Eichborn Buch und Zeitschriften Vlg (1993), 2000
- Hardcover
Seller: Allgovia-Antiquariat Gerhard Zech, Oberostendorf, GermanyAllgovia-Antiquariat Gerhard Zech
Contact seller4-star sellerCondition: Used
£ 6.18
£ 15.43 shippingShips from Germany to U.S.A.Quantity: 1 available
Add to basket376 SS. mit ein paar Abb. auf Tafeln. Gr.-8°. OPbd. mit OU. Exlibris. Gut. Aufgrund der von der Europäischen Union erlassenen EPR-Handels-Erschwernisse kann in folgende Länder KEIN VERSAND mehr erfolgen: Bulgarien, Griechenland, Luxemburg, Polen, Österreich, Rumänien, Dänemark, Schweden, Slowakei, Spanien. Sollte eine deutsche L…ieferadresse möglich sein, kann an diese aber problemlos geliefert werden! * * * due to EPR-Restrictions NO SHIPPING to Austria, Bulgaria, Danmark, Greece, Luxembourg, Poland, Romania, Sweden, Slovakia and Spain * * * Sprache: Deutsch 999 gr.
Language: English
Published by Columbia Univ Pr, 2011
Series: Book 4 of 53 - Arts and Traditions of the Table: Perspectives on Culinary History
- Hardcover
Seller: Gardner's Used Books, Inc., Tulsa, OK, U.S.A.Gardner's Used Books, Inc.
Contact seller5-star sellerCondition: Used - Good
£ 30.20
£ 3.39 shippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: Good. Good condition. Pages are clean and unmarked. Minor edgewear. Dust jacket is in good shape with just minor rubbing marks. Tulsa's largest used bookstore. Located on South Mingo Road since 1991. No-hassle return policy if not completely satisfied.
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Language: English
Published by Columbia University Press, 2003
Series: Book 4 of 53 - Arts and Traditions of the Table: Perspectives on Culinary History
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: Used - As new
£ 33.10
£ 1.99 shippingShips within U.S.A.Quantity: 4 available
Condition: As New. Unread book in perfect condition.
- Hardcover
Seller: LeLivreVert - envoi suivi, Eysines, FranceLeLivreVert - envoi suivi
Contact seller5-star sellerCondition: Used - Good
£ 3.95
£ 25.68 shippingShips from France to U.S.A.Quantity: 1 available
Condition: good. Envoi rapide et soigné.
- Hardcover
Seller: LeLivreVert - envoi suivi, Eysines, FranceLeLivreVert - envoi suivi
Contact seller5-star sellerCondition: Used - Good
£ 3.95
£ 25.68 shippingShips from France to U.S.A.Quantity: 1 available
Condition: good. Envoi rapide et soigné.
- Hardcover
Seller: LeLivreVert - envoi suivi, Eysines, FranceLeLivreVert - envoi suivi
Contact seller5-star sellerCondition: Used - Good
£ 3.95
£ 25.68 shippingShips from France to U.S.A.Quantity: 1 available
Condition: good. Photo non contractuelle. Envoi rapide et soigné.
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- Hardcover
Seller: Démons & Merveilles, Joinville, FranceDémons & Merveilles
Contact seller5-star sellerCondition: Used - Fine
£ 14.12
£ 18.85 shippingShips from France to U.S.A.Quantity: 1 available
Condition: Fine. French édition - Le livre présente de petites marques de stockage et/ou de lecture sur la couverture et/ou les pourtours mais du reste en très bon état d'ensemble. Expédition soignée depuis la France dans un emballage adapté. 28x21x3cm. 1993. Relié. 336 pages. Fine.
- Softcover
Seller: medimops, Berlin, Germanymedimops
Contact seller5-star sellerCondition: Used - Good
£ 16.15
£ 17.14 shippingShips from Germany to U.S.A.Quantity: 2 available
Condition: good. Befriedigend/Good: Durchschnittlich erhaltenes Buch bzw. Schutzumschlag mit Gebrauchsspuren, aber vollständigen Seiten. / Describes the average WORN book or dust jacket that has all the pages present.
- Softcover
Seller: medimops, Berlin, Germanymedimops
Contact seller5-star sellerCondition: Used - Good
£ 16.43
£ 17.14 shippingShips from Germany to U.S.A.Quantity: 1 available
Condition: good. Befriedigend/Good: Durchschnittlich erhaltenes Buch bzw. Schutzumschlag mit Gebrauchsspuren, aber vollständigen Seiten. / Describes the average WORN book or dust jacket that has all the pages present.
Language: Italian
Published by Laterza, 2004
- Hardcover
Seller: libreriauniversitaria.it, Occhiobello, RO, Italylibreriauniversitaria.it
Contact seller4-star sellerCondition: New
£ 12.58
£ 15.38 shippingShips from Italy to U.S.A.Quantity: Over 20 available
Condition: NEW.
Language: Italian
Published by Laterza, 2012
- Softcover
Seller: libreriauniversitaria.it, Occhiobello, RO, Italylibreriauniversitaria.it
Contact seller4-star sellerCondition: New
£ 12.58
£ 15.38 shippingShips from Italy to U.S.A.Quantity: Over 20 available
Condition: NEW.
Condition: Used - Fair
£ 4.17
£ 17.14 shippingShips from Germany to U.S.A.Quantity: 1 available
Condition: acceptable. Ausreichend/Acceptable: Exemplar mit vollständigem Text und sämtlichen Abbildungen oder Karten. Schmutztitel oder Vorsatz können fehlen. Einband bzw. Schutzumschlag weisen unter Umständen starke Gebrauchsspuren auf. / Describes a book or dust jacket that has the complete text pages (including those with ma…ps or plates) but may lack endpapers, half-title, etc. (which must be noted). Binding, dust jacket (if any), etc may also be worn.
