F Ulzer (44 results)

Condition: New.

Condition: New.

PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

Hardcover. Condition: Used - Good. Berlin: Julius Springer, 1906. xi,317 pages. 9 illustrations. 9 x 6", cloth, no dj. Few pencil marks, cover rubbed, text toned, G.

PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

Condition: Poor. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In poor condition, suitable as a reading copy. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,2150grams, ISBN.…

Hardcover. Condition: Used - Very Good. Berlin: Julius Springer, 1906. xi,317 pages. 9 illustrations. 9 x 6", cloth, no dj. Bookplates removed, else VG/none.

Paperback. Condition: New. Print on Demand. This book examines the history of human use of fats and oils from ancient times to the present day. Fats and oils are present in the food we eat, the clothes we wear, and the fuel we burn for energy. The author traces the cultural significance of fats and oils, as well as their place in human physiology. This book is a valuable resource for anyone interested in the history of food, science, or culture. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.…

5. umgearb. Aufl. Gr.-8°. Mit 113 Textfiguren. 13, 1168 S. OHlederbd. - StaT., sonst gutes Expl. 1.

Hardcover. Condition: Gut. 192 S. r13096 Bibliothekexemplar mit Entsprechenden Merkmalen in Guten Zustand Sprache: Deutsch Gewicht in Gramm: 550.

XI, 317, (7) S. Orig.-Leinenband. - Einband etwas berieben; vorderer Deckel fleckig. Vorderes Gelenk angeplatzt. Innen gut erhalten und sauber.

Gr.-8°. XI, 317 S., OLn. etwas angestaubt, Text mit vereinzelten Bleistiftanmerkungen.

4. Auflage.. 941 S. mit 65 Figuren, Sprache: Deutsch Gewicht in Gramm: 1800 Groß 8°, Original-Leinen, Bibliotheks-Exemplar (ordnungsgemäß entwidmet) mit kleinem Papier-Rückenschild, Stempel auf Titel, Einband leicht berieben und bestoßen sowie gering fleckig, innen sauber.

XI,192,(4) S. mit 12 Illustr. im Text. Oln., gering bestoßen, etw. berieben u. fl., mehrere kl. Namensstempel, stellenw. min. stock- od. fingerfl., ganz vereinzelt unbed. Bleistiftanstreich., Exlibris eingekl., insges. gut erh.

Condition: As New. Unread book in perfect condition.

0. gr.8°. XI/317 S. mit 9 Textabbildungen, OLn. verziert, Rü. etwas ausgeblichen, 3-seitiger Rotschnitt, leichte Gebrauchspuren, Sprache: Deutschu.

Condition: New.

Condition: New. In English.

Condition: New. pp. 212.

Condition: New.

Condition: New. In English.

Taschenbuch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - Da aIle bisherigen Spezialwcrke tiber Fette entweder nur den analytischen Teil odeI' deren Technologie vornehmlich berUck sichtigen, hielten wir es fitr erforderlich, die gerade in del' letzten Zeit so sehr fortgeschrittene Chemie del' Fette in einem eigenen IV' erke eingehender zu behandeln. Selbstverstandlich war dies nicht maglich, ohne auch die bisherigen Ergebnisse del' physio logischen Chemie del' Fette heranzuziehen. Urn das nahezu un iibersehbare, weil auBerordentlich zerstreute Gebiet maglichst exal):t zu bearbeiten, hielten wir es fitr unsere Pflicht, zu einzelnen Kapiteln hel'vol'ragende Fachmanner hcranzuziehen. In liebenswUrdiger Weise hat Herr Dr. Emil Abel, Privatdozent a. d. k. k. Technischen Hochschule in Wien, das Kapitel tiber die Triglyzeridverseifung bearbeitet; Herr Prof. Dr. S. Fokin (Chal'kow) hat an dem Kapitel fi. ber enzymatische Fettspaltung, Herr Dr. L. Lilienfeld an dem Kapitel Uber physiologische Chemie mitgearbeitet. Ebenso haben uns Herr Dr. Karl Zumpfe und Herr Dr. Alfred Eisenstein wertvolles Material fitr die historische Einleitung geliefert. Herrn Dr. Knapfelmacher, Privatdozent a. d. mediz. Fa kultat in Wien, danken wir fitr die Durchsicht del' Kapitel Uber physiologische Chemie, Herrn Direktor Prof. T. F. Hana usek fitr die Durchsir,ht del' Terminologie in den Tabellen und fitr wert volle Winke, desgleichen Herrn Direktor P. Pastrovich und Herrn lngenieur E. Baderle. Zn besonderem Danke fii. hlen wir uns Herrn Dr. Alfred Eisenstein fii. r die mUhevolle, sachliche Untel'stUtzung verpflichtet, welche er nns gelegentlich del' Revision del' Korrektnrbogen ge leistet hat.…

LeatherBound. Condition: New. BOOKS ARE EXEMPT FROM IMPORT DUTIES AND TARIFFS; NO EXTRA CHARGES APPLY. Leatherbound edition. Condition: New. Leather Binding on Spine and Corners with Golden leaf printing on spine. Bound in genuine leather with Satin ribbon page markers and Spine with raised gilt bands. Pages: 204. A perfect gift for your loved ones. Reprinted from 1898 edition. NO changes have been made to the original text. This is NOT a retyped or an ocr'd reprint. Illustrations, Index, if any, are included in black and white. Each page is checked manually before printing. As this print on demand book is reprinted from a very old book, there could be some missing or flawed pages, but we always try to make the book as complete as possible. Fold-outs, if any, are not part of the book. If the original book was published in multiple volumes then this reprint is of only one volume, not the whole set. IF YOU WISH TO ORDER PARTICULAR VOLUME OR ALL THE VOLUMES YOU CAN CONTACT US. Resized as per current standards. Sewing binding for longer life, where the book block is actually sewn (smythe sewn/section sewn) with thread before binding which results in a more durable type of binding. Language: English Pages: 204.…

Condition: New. I. Physiologie und physiologische Chemie der Fette.- Die Fette im Tierkoerper.- Vorkommen der Fette.- Klassifikation der Tierfette und Tierwachse.- Das Fettgewebe.- Die Muskeln.- Die Knochen und die Knorpel.- Das Nervensystem.- Das Blut.- Die Lymphe und der .

Paperback. Condition: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.

Condition: As New. Unread book in perfect condition.

LeatherBound. Condition: New. BOOKS ARE EXEMPT FROM IMPORT DUTIES AND TARIFFS; NO EXTRA CHARGES APPLY. LeatherBound edition. Condition: New. Reprinted from 1897 edition. Leather Binding on Spine and Corners with Golden leaf printing on spine. Bound in genuine leather with Satin ribbon page markers and Spine with raised gilt bands. A perfect gift for your loved ones. Pages: 215 NO changes have been made to the original text. This is NOT a retyped or an ocr'd reprint. Illustrations, Index, if any, are included in black and white. Each page is checked manually before printing. As this print on demand book is reprinted from a very old book, there could be some missing or flawed pages, but we always try to make the book as complete as possible. Fold-outs, if any, are not part of the book. If the original book was published in multiple volumes then this reprint is of only one volume, not the whole set. Sewing binding for longer life, where the book block is actually sewn (smythe sewn/section sewn) with thread before binding which results in a more durable type of binding. Pages: 215.…

Leatherbound. Condition: NEW. BOOKS ARE EXEMPT FROM IMPORT DUTIES AND TARIFFS; NO EXTRA CHARGES APPLY. Leatherbound edition. Condition: New. Leather Binding on Spine and Corners with Golden leaf printing on spine. Bound in genuine leather with Satin ribbon page markers and Spine with raised gilt bands. Pages: 214. A perfect gift for your loved ones. Reprinted from 1897 edition. NO changes have been made to the original text. This is NOT a retyped or an ocr'd reprint. Illustrations, Index, if any, are included in black and white. Each page is checked manually before printing. As this print on demand book is reprinted from a very old book, there could be some missing or flawed pages, but we always try to make the book as complete as possible. Fold-outs, if any, are not part of the book. If the original book was published in multiple volumes then this reprint is of only one volume, not the whole set. IF YOU WISH TO ORDER PARTICULAR VOLUME OR ALL THE VOLUMES YOU CAN CONTACT US. Resized as per current standards. Sewing binding for longer life, where the book block is actually sewn (smythe sewn/section sewn) with thread before binding which results in a more durable type of binding. Language: German Pages: 214.…

Taschenbuch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Introduction to Chemical-Technical Analysis is a book written by F. Ulzer and published in 1898. The book is a comprehensive guide to the principles and techniques of chemical analysis, with a focus on the practical application of these methods in industrial settings. It covers topics such as the preparation of samples, the use of reagents, and the measurement of chemical properties such as pH, conductivity, and density. The book also includes detailed discussions of analytical methods such as titration, gravimetry, and spectrophotometry. Throughout the book, Ulzer emphasizes the importance of accuracy and precision in chemical analysis, and provides numerous examples and exercises to help readers develop their skills. This book is a valuable resource for students and professionals in the fields of chemistry, chemical engineering, and materials science.This scarce antiquarian book is a facsimile reprint of the old original and may contain some imperfections such as library marks and notations. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions, that are true to their original work.…

Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. KlappentextrnrnThis scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have. …