Dr K a Kumar (59 results)

- Softcover
Seller: California Books, Miami, FL, U.S.A.California Books
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- Softcover
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- Softcover
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- Softcover
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- Softcover
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- Softcover
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- Softcover
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Paperback or Softback. Condition: New. Irul Mayunna Manassukal. Book.

- Softcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
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- Softcover
Seller: California Books, Miami, FL, U.S.A.California Books
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- Softcover
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- Softcover
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BPM. Condition: New. New Book. Shipped from UK. Established seller since 2000.

Language: English
Published by Gullybaba Publishing House (P) Ltd. 2011-08-25, 2011
- Softcover
Seller: Chiron Media, Wallingford, United KingdomChiron Media
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- Softcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
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- Softcover
Seller: PBShop.store UK, Fairford, GLOS, United KingdomPBShop.store UK
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BPM. Condition: New. New Book. Shipped from UK. Established seller since 2000.

- Hardcover
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- Hardcover
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Instant Insights: Improving the shelf life of horticultural produce (Burleigh Dodds Science: Instant Insights, 84)
Brecht, Prof Jeffrey K.; Uysal, Dr I.; Nunes, Dr M. C. N.; Emond, Dr J. P.; Mercier, Dr S.; McCarthy, Dr U.; Toivonen, Dr Peter; Alkan, Dr Noam; Kumar, Anirudh; Wang, K.; Handa, Prof. A. K.; Mattoo, Dr A. K.
- Softcover
Seller: California Books, Miami, FL, U.S.A.California Books
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Language: English
Published by Burleigh Dodds Science Publishing Limited, GB, 2020
- Softcover
Seller: Rarewaves USA, HEBRON, KY, U.S.A.Rarewaves USA
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Paperback. Condition: New. This specially curated collection features five reviews of current and key research on fruit losses and waste.The first chapter reviews the magnitude of losses and waste of fruit and vegetables as well as key issues in estimating losses. It provides a detailed assessment of the main causes of losses and waste together with strategies for their prevention.The second chapter assesses the adoption of new, non-destructive technologies as a way of measuring harvest maturity and improving sorting operations to minimise the risk of product loss and waste.The third chapter outlines the importance of harvest management of apples and considers the importance of various factors associated with fruit physiology, maturation and ripening to reduce losses.The fourth chapter reviews existing research in the preservation of fruit quality and reduction of post-harvest damage and loss by adopting suitable technologies and knowledge during post-harvest operation, storage management, transportation and marketing of mango fruit.The final chapter explores the advantages and disadvantages of cultivating ripening-impaired tomato mutants. It describes how controlling tomato diseases in both pre- and postharvest operations can help avoid fruit losses.…

Instant Insights: Fruit losses and waste (Burleigh Dodds Science: Instant Insights, 11)
Yahia, Prof Elhadi M.; Fonseca, Dr Jorge; Toivonen, Dr Peter; Watkins, Prof. Chris; Alkan, Dr Noam; Kumar, Anirudh; Wang, K.; Handa, Prof. A. K.; Mattoo, Dr A. K.
- Softcover
Seller: California Books, Miami, FL, U.S.A.California Books
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INNOVATIONS IN WATER TREATMENT: CHEMICAL APPROACHES TO GLOBAL CHALLENGES
Kumar, Dr Akhilesh; KHAN, Dr TASNEEM K H; FARTODE, Dr ANOOP; ALMANSOORI, Dr DINA; AL-BAYATI, Dr FIRAS SHAWKA ABDULKAREEM; KUMAR, Dr Dr AKHILESH
- Softcover
Seller: California Books, Miami, FL, U.S.A.California Books
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Language: English
Published by Amazon Digital Services LLC - KDP Print US, 2021
- Softcover
Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH
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£ 21.54
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Taschenbuch. Condition: Neu. Neuware.

Language: English
Published by Burleigh Dodds Science Publishing Limited, GB, 2020
- Softcover
Seller: Rarewaves.com USA, London, LONDO, United KingdomRarewaves.com USA
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£ 54.10
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Paperback. Condition: New. This specially curated collection features five reviews of current and key research on fruit losses and waste.The first chapter reviews the magnitude of losses and waste of fruit and vegetables as well as key issues in estimating losses. It provides a detailed assessment of the main causes of losses and waste together with strategies for their prevention.The second chapter assesses the adoption of new, non-destructive technologies as a way of measuring harvest maturity and improving sorting operations to minimise the risk of product loss and waste.The third chapter outlines the importance of harvest management of apples and considers the importance of various factors associated with fruit physiology, maturation and ripening to reduce losses.The fourth chapter reviews existing research in the preservation of fruit quality and reduction of post-harvest damage and loss by adopting suitable technologies and knowledge during post-harvest operation, storage management, transportation and marketing of mango fruit.The final chapter explores the advantages and disadvantages of cultivating ripening-impaired tomato mutants. It describes how controlling tomato diseases in both pre- and postharvest operations can help avoid fruit losses.…

Language: English
Published by Burleigh Dodds Science Publishing Limited, GB, 2023
- Softcover
Seller: Rarewaves.com USA, London, LONDO, United KingdomRarewaves.com USA
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£ 54.10
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Paperback. Condition: New. This collection features four peer-reviewed reviews on improving the shelf life of horticultural produce.The first chapter introduces the concept of smart distribution and highlights how optimising the management of produce distribution systems can reduce loss and waste in the horticultural sector and extend shelf life by minimising quality deterioration. The chapter also discusses the use of remote sensing technology to determine food quality.The second chapter reviews a selection of pre- and postharvest strategies used to optimise fruit quality. The chapter considers ways of measuring harvest maturity, as well as the role of temperature controlled environments in extending the shelf life of tree fruit.The third chapter summarises the wealth of recent research on the preservation of fruit quality in mango production, as well as how postharvest operations can be optimised to reduce loss and waste and maximise shelf life, including the use of controlled environments, waxes and edible coatings.The final chapter explores the advantages and disadvantages of cultivating ripening-impaired tomato mutants and genetically engineered genotypes characterized by inhibition of the ripening process. The chapter considers the use of ethylene inhibitors and controlled environments as a means of mitigating devastating yield losses.…

- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
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£ 40.93
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- Softcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
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Paperback. Condition: Brand New. 202 pages. Malayalm language. 5.50x0.46x8.50 inches. In Stock.

- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
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£ 44.54
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- Softcover
- Print on Demand
Seller: Majestic Books, Hounslow, United KingdomMajestic Books
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Instant Insights: Improving the shelf life of horticultural produce (Burleigh Dodds Science: Instant Insights, 84)
Brecht, Prof Jeffrey K.; Uysal, Dr I.; Nunes, Dr M. C. N.; Emond, Dr J. P.; Mercier, Dr S.; McCarthy, Dr U.; Toivonen, Dr Peter; Alkan, Dr Noam; Kumar, Anirudh; Wang, K.; Handa, Prof. A. K.; Mattoo, Dr A. K.
- Softcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
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£ 51.81
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Condition: New. In English.