Doris M L Grant (11 results)
Language: English
Published by George G. Harrap and Co. Ltd, 1937
- Hardcover
- First Edition
Seller: Chapter 1, Johannesburg, GAU, South AfricaChapter 1
Contact seller5-star sellerCondition: Used - Good
£ 9.09
£ 21.46 shippingShips from South Africa to U.S.A.Quantity: 1 available
Add to basketHardcover. Condition: Good. No Jacket. First Edition. Name of the previous owner written on the front free end paper page. Publication of 266 pages. There is gilt on the spine of the book. The boards are a little shelf rubbed and a touch edge worn. There is some foxing throughout the body of the book. The binding is strong. GK.…Our orders are shipped using tracked courier delivery services.
Published by George G Harrap & Co 1937, 1937
- Hardcover
Seller: Hard to Find Books NZ (Internet) Ltd., Dunedin, OTAGO, New ZealandHard to Find Books NZ (Internet) Ltd.
Contact seller5-star sellerAssociation member: IOBA
Condition: Used
£ 15.73
£ 17.79 shippingShips from New Zealand to U.S.A.Quantity: 1 available
Add to basketOctavo hardcover (VG); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book may reduce your overall postage costs.
Published by George G. Harrap & Co., 1937
- Hardcover
Seller: GfB, the Colchester Bookshop, Colchester, United KingdomGfB, the Colchester Bookshop
Contact seller5-star sellerCondition: Used - Good
£ 12.00
£ 21.50 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Add to basketHardcover. Condition: Good. No jacket. George G. Harrap & Co., 1937. Hardback, 8vo, 268pp, adverts. Patchy foxing. Original maroon cloth, slightly bumped. A good copy. /0.5uk.
Published by George G Harrap & Co Ltd, London, 1936
- Hardcover
- First Edition
Seller: Barter Books Ltd, Alnwick, NORTH, United KingdomBarter Books Ltd
Contact seller5-star sellerAssociation member: IOBA
Condition: Used - Good
£ 29.40
£ 8.00 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Add to basketMaroon hardback cloth cover. Condition: Good. First Edition. G : in good condition without dust jacket. Edge-block foxed. 190mm x 130mm (7" x 5"). 273pp + notes.
Seasons of Our Lives; An Anthology by Nine Manitoba Writers
Thau, Chana (editor) (Contributor Elaine L. Adam; Ruth M. Breckman; Barb Cook; Jo Douglas; Kathleen Forrester; Helen Grant; Jean Hewko; Doris Lehmann; Marie Woodrow.)
Published by Life Story Writers
- Softcover
- Signed
Seller: Burton Lysecki Books, ABAC/ILAB, Winnipeg, MB, CanadaBurton Lysecki Books, ABAC/ILAB
Contact seller5-star sellerCondition: Used
£ 19.88
£ 18.38 shippingShips from Canada to U.S.A.Quantity: 1 available
[0-9735836-0-6] 2004. (Trade paperback) Near fine. 168pp. Signed by 7 of the 9 authors. Photographs, illustrations. Contributors include Elaine L. Adam, Ruth M. Breckman, Barb Cook, Jo Douglas, Kathleen Forrester, Helen Grant, Jean Hewko, Doris Lehmann, Marie Woodrow. (Fiction, Canadian).
Published by George G. Harrap & Co. Ltd.
- Hardcover
Seller: Chapter Two Books, Ammanford, United KingdomChapter Two Books
Contact seller5-star sellerCondition: Used - Good
£ 20.99
£ 17.99 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Add to basketHardcover. Condition: Good. No dust jacket.
More imagesPublished by William Howard Hay M.D., 1939
- Hardcover
Seller: Rotary Club Carlton Charity Bookshop, Melbourne, VIC, AustraliaRotary Club Carlton Charity Bookshop
Contact seller5-star sellerCondition: Used - Very good
£ 21.04
£ 29.23 shippingShips from Australia to U.S.A.Quantity: 1 available
Add to basketHardcover. Condition: Very Good. No Jacket. 3rd Edition. The Hay System Cookery Book by Doris M L Grant antique 1939 3rd edition cook book unorthodox food health treatment food combining diet. Box #4.
More imagesPublished by George G Harrap & Co LTD, 1934
- Hardcover
Seller: Hungry Traveller Bookstore, Singapore, SG, SingaporeHungry Traveller Bookstore
Contact seller5-star sellerCondition: Used
£ 26.52
£ 40.44 shippingShips from Singapore to U.S.A.Quantity: 1 available
Add to basketReprinted. Book introduction: "The making of cookery books dates far back into antiquity, even as far as our literature extends, and expresses woman's desire to pass on to others the good things she has discovered in her culinary art."Some foxing on end papers and in the edges of the book and the cover is a little bumped.
More imagesPublished by Harrap, London, 1937
- Hardcover
Seller: edward syndercombe, Pretoria, GAUTE, South Africaedward syndercombe
Contact seller5-star sellerCondition: Used - Very good
£ 65.00
£ 12.45 shippingShips from South Africa to U.S.A.Quantity: 1 available
Add to basketHardcover. Condition: Very Good. Dust Jacket Condition: Good. 1937 hardcover with dust jacket. The book is in very good condition+++. clean, square and tight. The dust jacket is in good condition. clean and bright. chipped and bumped to extremities, a few tears. see photos.
More imagesPublished by George G. Harrap & Co. Ltd, London, 1936
- Hardcover
Seller: Rooke Books PBFA, Bath, United KingdomRooke Books PBFA
Contact seller5-star sellerAssociation member: PBFA
Condition: Used - Very good
£ 60.00
£ 18.99 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Add to basketCloth. Condition: Very Good. A smart third impression of this cookery book based on the Hay System, created by American physician William Howard Hay. Third impression. A cookbook based on the official book of the Hay System or The Hay Diet, a nutrition method developed in the 1920s that claims to work by separating food into thr…ee groups: alkaline, acidic, and neutral. With chapters on alkaline or base forming foods, protein foods, carbohydrate foods, and others. As well as menus and suggestions for the different meals of the day, seasonings, home preserving, vitamins, alcohol, and more. Includes a chapter on weight control which promotes a "reasonable and natural weight" being maintained, especially for women. The food-combining diet has been the subject of one peer-reviewed randomized clinical trial, which found no benefit from the diet in terms of weight loss. Written by Doris Margaret Louise Grant, a British nutritionist and food writer, the inventor of the wartime Grant loaf. With an introduction from William Howard Hay, an American physician and director of The East Aurora Sun and Diet Sanatorium. He is principally known for the 'Hay diet', a food-combining dietary system. In the original full cloth binding. Externally, sound with light rubbing and minor bumping to the extremities. Minor fading to the spine with the odd small mark. Internally, firmly bound. Pages are very bright and clean with the odd small spot. Minor spotting and light age toning to the endpapers. Very Good. None (illustrator). book.
More imagesUp-to-date and Economical Cookery; Cookery; Food Wisdom: A Book for the Housewife and Everyone Responsible for the Care and Preparation of Food; The Green Label Cookery Book; Practical Home Making; Meatless Dishes for Hay Dieters; Good Food from Sweden
Various; Dora Groome; Mary Duke Gordon; Eleanor Sinclair Rohde; D. D. Cottington Taylor; P. L. Garbutt; Mabel Osborne; Doris M. L. Grant [Foreword]; Inga Norberg
Published by Jarrold & Sons; Longmans, green and Co.; Sir Isaac Pitman & Sons, Ltd.; Oetzmann & Co. Ltd.; Herbert Jenkins Limited; George G. Harrap & Co. Ltd.; Chatto & Windus 18981938, London, 1898
- Hardcover
- First Edition
Seller: Rooke Books PBFA, Bath, United KingdomRooke Books PBFA
Contact seller5-star sellerAssociation member: PBFA
Condition: Used - Very good
£ 190.00
£ 24.99 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Add to basketCloth. Condition: Very Good. First edition. A smart seven-volume collection of scarce domestic science and cookery books charting the shift from Victorian thrift to interwar modernity, with three first editions. In the publisher's original cloth bindings.This is a smart seven-volume collection of British domestic cookery and hom…e management, from 1898 to 1938, charting the shift from Victorian thrift to interwar modernity, consisting of: Up-to-date and Economical Cookery [1898]. This volume is the second edition. This copy is undated. Dated here using Jisc from copies held at The British Library and National Library of Scotland. Publisher"s advertisements to rear. This volume offers Victorian, budget-minded recipes and household economy. Cookery by Mary Duke Gordon and Eleanor Sinclair Rohde (1922). This volume is a first edition. This is a comprehensive interwar guide to everyday and entertaining cookery. Food Wisdom: A Book for the Housewife and Everyone Responsible for the Care and Preparation of Food by D. D. Cottington Taylor assisted by P. L. Garbutt (1926). This volume is a first edition. A concise manual on nutrition, planning, safe storage, and thrifty cooking. The Green Label Cookery Book (1930). This volume is the first edition, first printing of this work, with numerous practical recipes and menus for modern kitchens. Practical Home Making by D. D. Cottington Taylor [1930]. This volume is undated. Dated here, using Jisc, from a copy held at the University of Cambridge Libraires. This is an interwar domestic handbook on cookery, cleaning, budgeting, and efficiency. Meatless Dishes for Hay Dieters by Mabel Osborne with a foreword by Doris M. L. Grant (1937). This edition is a reprint of this compact vegetarian cookbook. Good Food from Sweden: Selections from Swedish Dishes Suited to an English Table compiled by Inga Norberg (1938). This is the third impression of this work. This copy has 7 pages for additional recipes to the rear. In the publisher's original cloth bindings. Externally, generally very smart. Slight rubbing and bumping to extremities. Previous seller"s small sticker to rear paste down of "Food Wisdom". Bookplates from "martin & Pamela Finch: Exlibris Gastronomique" to front free endpapers. Previous owner"s written recipes to front and rear paste downs and rear free endpapers of "Meatless Dishes". Previous owner"s pencil recipe inscriptions to two rear blank "additional recipes" pages of "Food from Sweden". Blind stamp to front free endpaper of "Cookery" from "Hampton Park, Hereford", with previous owner"s inscriptions to front endpapers. Tide marks and heavier offsetting to endpapers of "Cookery". Internally, generally firmly bound. Pages generally bright and clean with the odd spot and slight age toning heavier to older copies. Very Good. Various (illustrator). book.
