Language: English
Published by Independently published, 2019
ISBN 10: 1673298184 ISBN 13: 9781673298185
Seller: Revaluation Books, Exeter, United Kingdom
Paperback. Condition: Brand New. 89 pages. 9.00x6.00x0.21 inches. In Stock.
Hard Cover. Condition: Very Good. 510pp, maroon cloth, gold lettering, 1997, VG, second edition, Volume four in series: Analysis and Control Methods for Foods and Agriculture Products, tables, figures, references, index, translated from the French, collection of professional papers, "information on the chemical analysis of food components for the manufacture, marketing, and labeling of food products.".
Condition: New.
Condition: New.
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Condition: New.
Language: English
Published by Yale University Press, 2025
ISBN 10: 0300267029 ISBN 13: 9780300267020
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
Language: English
Published by Yale University Press, 2025
ISBN 10: 0300267029 ISBN 13: 9780300267020
Seller: PBShop.store US, Wood Dale, IL, U.S.A.
HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.
Condition: New.
Condition: As New. Unread book in perfect condition.
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Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Condition: As New. Unread book in perfect condition.
£ 240.99
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£ 262.18
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Seller: GreatBookPrices, Columbia, MD, U.S.A.
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Seller: GreatBookPricesUK, Woodford Green, United Kingdom
£ 274.96
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Seller: GreatBookPricesUK, Woodford Green, United Kingdom
£ 293.74
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Seller: Majestic Books, Hounslow, United Kingdom
Condition: New. PP. 510.
Seller: Books Puddle, New York, NY, U.S.A.
Condition: New. PP. 510.
Language: English
Published by Yale University Press, 2025
ISBN 10: 0300267029 ISBN 13: 9780300267020
Seller: moluna, Greven, Germany
Condition: New.
Hardcover. Condition: Brand New. volume 4 edition. 510 pages. 9.75x6.50x1.25 inches. In Stock.
Hardcover. Condition: Brand New. volume 2 edition. 578 pages. 9.75x6.50x1.50 inches. In Stock.
Language: English
Published by John Wiley & Sons Inc, New York, 1997
ISBN 10: 0471189669 ISBN 13: 9780471189664
Seller: CitiRetail, Stevenage, United Kingdom
Hardcover. Condition: new. Hardcover. In this fourth and last volume of the series the presentation of methods and techniques for the analysis of foods, nutrients, antinutritional factors and contaminants in foods, is concisely described and referenced. This book will be a convenient source of information on the chemical analysis of food components for the manufacture, marketing and labelling of food products. It will help facilitate a better understanding for marketing goods globally. Food manufacturers, scientists, and technicians now have a valuable reference on the analytical procedures for foods used in Europe. In this fourth and last volume of the series the presentation of methods and techniques for the analysis of foods, nutrients, antinutritional factors and contaminants in foods, is concisely described and referenced. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
Hardcover. Condition: Brand New. volume 4 edition. 510 pages. 9.75x6.50x1.25 inches. In Stock. This item is printed on demand.
Hardcover. Condition: Brand New. volume 2 edition. 578 pages. 9.75x6.50x1.50 inches. In Stock. This item is printed on demand.