Condition: As New. Unread book in perfect condition.
Condition: New.
Seller: California Books, Miami, FL, U.S.A.
Condition: New.
Language: English
Published by Tuttle Publishing, US, 2025
ISBN 10: 4805317892 ISBN 13: 9784805317891
Seller: Rarewaves USA, OSWEGO, IL, U.S.A.
Hardback. Condition: New. 2025 Gourmand Cookbook Award Winner! - Children: Asia and Family CookbooksKid-friendly Japanese meals you can make together and get everyone to enjoy eating healthier!Japanese Cooking with Kids is the perfect way for you and your kids to learn about Japanese cooking while having fun in the kitchen - and to get them excited about eating healthy meals. Some of these dishes may even become their new favorites!These 50 kid-tested recipes for ages 8 to 14 get "two thumbs up" and empty plates every time. They include:Ever-popular Rice Dishes like Onigiri Rice Balls, Sushi Rice in Tofu Pockets and Chicken and Egg Rice BowlsFlavors from the Sea including Japanese Seaweed Sprinkles on Popcorn and Tuna Salad Sushi RollsClassic Japanese Favorites like steamed Gyoza Potstickers and Miso Ramen Noodle SoupCute Bento Lunch Boxes with Octopus-shaped Hot Dogs and delicious Japanese-style Fried ChickenDelicious Desserts and Drinks like Strawberry Soy Milk, Glazed Mochi Balls and Green Tea Matcha Tea CakesAnd so much more!Each chapter in this book contains a fun, hands-on activity like counting to ten in Japanese while washing your hands, growing your own green onions or making your own chopstick rests! In addition to preparing delicious Japanese recipes, kids will learn the basic principles of Japanese cuisine - eating foods that are in season, and only eating until you feel 80% full-to help you live a healthier life.Japanese Cooking with Kids will give you and your family a whole new perspective on food and eating-the Japanese way!
Language: English
Published by Tuttle Publishing, US, 2025
ISBN 10: 4805317892 ISBN 13: 9784805317891
Seller: Rarewaves.com USA, London, LONDO, United Kingdom
Hardback. Condition: New. 2025 Gourmand Cookbook Award Winner! - Children: Asia and Family CookbooksKid-friendly Japanese meals you can make together and get everyone to enjoy eating healthier!Japanese Cooking with Kids is the perfect way for you and your kids to learn about Japanese cooking while having fun in the kitchen - and to get them excited about eating healthy meals. Some of these dishes may even become their new favorites!These 50 kid-tested recipes for ages 8 to 14 get "two thumbs up" and empty plates every time. They include:Ever-popular Rice Dishes like Onigiri Rice Balls, Sushi Rice in Tofu Pockets and Chicken and Egg Rice BowlsFlavors from the Sea including Japanese Seaweed Sprinkles on Popcorn and Tuna Salad Sushi RollsClassic Japanese Favorites like steamed Gyoza Potstickers and Miso Ramen Noodle SoupCute Bento Lunch Boxes with Octopus-shaped Hot Dogs and delicious Japanese-style Fried ChickenDelicious Desserts and Drinks like Strawberry Soy Milk, Glazed Mochi Balls and Green Tea Matcha Tea CakesAnd so much more!Each chapter in this book contains a fun, hands-on activity like counting to ten in Japanese while washing your hands, growing your own green onions or making your own chopstick rests! In addition to preparing delicious Japanese recipes, kids will learn the basic principles of Japanese cuisine - eating foods that are in season, and only eating until you feel 80% full-to help you live a healthier life.Japanese Cooking with Kids will give you and your family a whole new perspective on food and eating-the Japanese way!
Paperback. Condition: Brand New. 156 pages. 7.99x5.28x0.55 inches. In Stock.
Seller: Majestic Books, Hounslow, United Kingdom
Condition: New.
Seller: Revaluation Books, Exeter, United Kingdom
Hardcover. Condition: Brand New. 128 pages. 9.00x8.00x0.75 inches. In Stock.
Seller: Chiron Media, Wallingford, United Kingdom
paperback. Condition: New.
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Condition: New. In.
Condition: New.
Condition: As New. Unread book in perfect condition.
Seller: Books Puddle, New York, NY, U.S.A.
Condition: New.
Seller: Biblios, Frankfurt am main, HESSE, Germany
Condition: New.
hardcover. Condition: New. Special order item direct from the distributor.
Seller: Revaluation Books, Exeter, United Kingdom
Hardcover. Condition: Brand New. 128 pages. 9.00x8.00x0.75 inches. In Stock.
Seller: Revaluation Books, Exeter, United Kingdom
Hardcover. Condition: Brand New. 128 pages. 9.00x8.00x0.75 inches. In Stock.
Seller: Revaluation Books, Exeter, United Kingdom
Hardcover. Condition: Brand New. 128 pages. 9.00x8.00x0.75 inches. In Stock.
Published by Wiley Blackwell 2013, 2013
Seller: Hard to Find Books NZ (Internet) Ltd., Dunedin, OTAGO, New Zealand
Association Member: IOBA
Imperial octavo hardcover (VG+); all our specials have minimal description to keep listing them viable. They are at least reading copies, complete and in reasonable condition, but usually secondhand; frequently they are superior examples. Ordering more than one book will reduce your overall postage costs.
Published by Archaeological and Historical Conservancy, Miami, 1994
Seller: The Book Cellar, Deerfield Beach, FL, U.S.A.
Flexible. Condition: Very Good. No Jacket. AHC Technical Report #36, plastic comb binding, better than very good with only slightest hint of shelfwear, clean, tight and bright. .101.
Seller: Westland Books, Wymondham, United Kingdom
As New. UK stocked, available immediately. Hardcover, published by Wiley-Blackwell in 2013. A superb copy throughout, in glossy illustrated covers. The contents are unmarked. Illustrated. Weight (unpacked) is 430 grams.
Language: English
Published by Tuttle Publishing, US, 2025
ISBN 10: 4805317892 ISBN 13: 9784805317891
Seller: Rarewaves USA United, OSWEGO, IL, U.S.A.
Hardback. Condition: New. 2025 Gourmand Cookbook Award Winner! - Children: Asia and Family CookbooksKid-friendly Japanese meals you can make together and get everyone to enjoy eating healthier!Japanese Cooking with Kids is the perfect way for you and your kids to learn about Japanese cooking while having fun in the kitchen - and to get them excited about eating healthy meals. Some of these dishes may even become their new favorites!These 50 kid-tested recipes for ages 8 to 14 get "two thumbs up" and empty plates every time. They include:Ever-popular Rice Dishes like Onigiri Rice Balls, Sushi Rice in Tofu Pockets and Chicken and Egg Rice BowlsFlavors from the Sea including Japanese Seaweed Sprinkles on Popcorn and Tuna Salad Sushi RollsClassic Japanese Favorites like steamed Gyoza Potstickers and Miso Ramen Noodle SoupCute Bento Lunch Boxes with Octopus-shaped Hot Dogs and delicious Japanese-style Fried ChickenDelicious Desserts and Drinks like Strawberry Soy Milk, Glazed Mochi Balls and Green Tea Matcha Tea CakesAnd so much more!Each chapter in this book contains a fun, hands-on activity like counting to ten in Japanese while washing your hands, growing your own green onions or making your own chopstick rests! In addition to preparing delicious Japanese recipes, kids will learn the basic principles of Japanese cuisine - eating foods that are in season, and only eating until you feel 80% full-to help you live a healthier life.Japanese Cooking with Kids will give you and your family a whole new perspective on food and eating-the Japanese way!
Language: English
Published by World Changers Ministries, 2000
ISBN 10: 1885072392 ISBN 13: 9781885072399
Seller: Goodwill of Greater Milwaukee and Chicago, Racine, WI, U.S.A.
Condition: acceptable. Book is considered to be in acceptable condition. The actual cover image may not match the stock photo. Book may have one or more of the following defects: noticeable wear on the cover dust jacket or spine; curved, dog eared or creased page s ; writing or highlighting inside or on the edges; sticker s or other adhesive on cover; CD DVD may not be included; and book may be a former library copy.
Seller: Goodwill of Greater Milwaukee and Chicago, Racine, WI, U.S.A.
Condition: acceptable. Book is considered to be in acceptable condition. The actual cover image may not match the stock photo. Book may have one or more of the following defects: noticeable wear on the cover dust jacket or spine; curved, dog eared or creased page s ; writing or highlighting inside or on the edges; sticker s or other adhesive on cover; CD DVD may not be included; and book may be a former library copy.
Condition: New.
Condition: New. Brand New.
Condition: New.
Condition: New. pp. 176 Index.
Condition: New. pp. 176.
Language: English
Published by Tuttle Publishing, US, 2025
ISBN 10: 4805317892 ISBN 13: 9784805317891
Seller: Rarewaves.com UK, London, United Kingdom
Hardback. Condition: New. 2025 Gourmand Cookbook Award Winner! - Children: Asia and Family CookbooksKid-friendly Japanese meals you can make together and get everyone to enjoy eating healthier!Japanese Cooking with Kids is the perfect way for you and your kids to learn about Japanese cooking while having fun in the kitchen - and to get them excited about eating healthy meals. Some of these dishes may even become their new favorites!These 50 kid-tested recipes for ages 8 to 14 get "two thumbs up" and empty plates every time. They include:Ever-popular Rice Dishes like Onigiri Rice Balls, Sushi Rice in Tofu Pockets and Chicken and Egg Rice BowlsFlavors from the Sea including Japanese Seaweed Sprinkles on Popcorn and Tuna Salad Sushi RollsClassic Japanese Favorites like steamed Gyoza Potstickers and Miso Ramen Noodle SoupCute Bento Lunch Boxes with Octopus-shaped Hot Dogs and delicious Japanese-style Fried ChickenDelicious Desserts and Drinks like Strawberry Soy Milk, Glazed Mochi Balls and Green Tea Matcha Tea CakesAnd so much more!Each chapter in this book contains a fun, hands-on activity like counting to ten in Japanese while washing your hands, growing your own green onions or making your own chopstick rests! In addition to preparing delicious Japanese recipes, kids will learn the basic principles of Japanese cuisine - eating foods that are in season, and only eating until you feel 80% full-to help you live a healthier life.Japanese Cooking with Kids will give you and your family a whole new perspective on food and eating-the Japanese way!