David Davis Tara Powell (25 results)

Condition: good. A copy that has been read, remains in good condition. All pages are intact, and the cover is intact. The spine and cover show signs of wear. Pages can include notes and highlighting and show signs of wear, and the copy can include "From the library of" labels or previous owner inscriptions. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ships via media mail.…

Condition: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.

Hardcover. Condition: Very Good. No Jacket. Former library book; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Condition: Good. Good - Bumped and creased book with tears to the extremities, but not affecting the text block, may have remainder mark or previous owner's name - GOOD Standard-sized.

Condition: As New. Unread book in perfect condition.

Condition: New.

Condition: new.

Hardcover. Condition: Very Good+. Dust Jacket Condition: None Issued. First Edition. VG+/stated first printing. A collection of thirteen essays drawing on diverse life experinces, literary prose and southern food. Conceived during a meeting of the Society for the Study of Southern Literature in New Orleans, the editors solicited essays from fellow scholars across multiple disciplines to craft this volume. This is an excellent read for those of you who remember Nana's biscuits, Grandma's Banna Pudding or even," Fried Green Tomatoes at the Whistle Stop Cafe". This copy has a small bump on the front panel next to the spine, otherwise, clean and tight, no writing or markings to the interior. No Jacket as issued. 245pp., notes and an index. I can have it in the mail to you tomorrow.…

Condition: New.

Condition: As New. Unread book in perfect condition.

Paperback. Condition: Brand New. reprint edition. 245 pages. 9.00x6.00x0.75 inches. In Stock.

Kartoniert / Broschiert. Condition: New. Although food and stories may be two of the most prominent cultural products associated with the US South, the connections between them have not been thoroughly explored until now. This volume explores the relationship between food and literature and makes .

Condition: New. In English.

Condition: Brand New.

Condition: Brand New.

Hardcover. Condition: Brand New. 245 pages. 9.50x6.50x1.00 inches. In Stock.

Condition: New. Although food and stories may be two of the most prominent cultural products associated with the US South, the connections between them have not been thoroughly explored until now. Writing in the Kitchen explores the relationship between food and literature.

Buch. Condition: Neu. Neuware - Scarlett O'Hara munched on a radish and vowed never to go hungry again. Vardaman Bundren ate bananas in Faulkner's Jefferson, and the Invisible Man dined on a sweet potato in Harlem. Although food and stories may be two of the most prominent cultural products associated with the South, the connections between them have not been thoroughly explored until now. Southern food has become the subject of increasingly self-conscious intellectual consideration. The Southern Foodways Alliance, the Southern Food and Beverage Museum, food-themed issues of Oxford American and Southern Cultures, and a spate of new scholarly and popular books demonstrate this interest. Writing in the Kitchen explores the relationship between food and literature and makes a major contribution to the study of both southern literature and of southern foodways and culture more widely. This collection examines food writing in a range of literary expressions, including cookbooks, agricultural journals, novels, stories, and poems. Contributors interpret how authors use food to explore the changing South, considering the ways race, ethnicity, class, gender, and region affect how and what people eat. They describe foods from specific southern places such as New Orleans and Appalachia, engage both the historical and contemporary South, and study the food traditions of ethnicities as they manifest through the written word.…

Hardcover. Condition: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.

Paperback. Condition: Brand New. reprint edition. 245 pages. 9.00x6.00x0.75 inches. In Stock. This item is printed on demand.

HRD. Condition: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

Hardback. Condition: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days.

Condition: New. Print on Demand pp. 258 9:B&W 6 x 9 in or 229 x 152 mm Case Laminate on Creme w/Gloss Lam.

Condition: New. Print on Demand pp. 258.

Condition: New. PRINT ON DEMAND pp. 258.