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Synopsis
Readings of food in southern literature that reveal hunger and creativity and that go beyond deep-fried clichés
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About the Author
David A. Davis is assistant professor of English and southern studies at Mercer University.
Tara Powell is associate professor of English at the University of South Carolina, USA.
"About this title" may belong to another edition of this title.
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Writing in the Kitchen: Essays on Southern Literature and Foodways
Published by
University Press of Mississippi, 2016
ISBN 10: 1496807979
ISBN 13: 9781496807977
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Paperback. Condition: Very Good. Very Good - Crisp, clean, unread book with some shelfwear/edgewear, may have a remainder mark - NICE Standard-sized. Seller Inventory # M1496807979Z2
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Writing in the Kitchen : Essays on Southern Literature and Foodways
Published by
University Press of Mississippi, 2016
ISBN 10: 1496807979
ISBN 13: 9781496807977
Used
Softcover
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Writing in the Kitchen : Essays on Southern Literature and Foodways
Published by
University Press of Mississippi, 2016
ISBN 10: 1496807979
ISBN 13: 9781496807977
New
Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.
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Writing in the Kitchen
Published by
University Press of Mississippi, US, 2016
ISBN 10: 1496807979
ISBN 13: 9781496807977
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Seller: Rarewaves.com USA, London, LONDO, United Kingdom
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Paperback. Condition: New. Scarlett O'Hara munched on a radish and vowed never to go hungry again. Vardaman Bundren ate bananas in Faulkner's Jefferson, and the Invisible Man dined on a sweet potato in Harlem. Although food and stories may be two of the most prominent cultural products associated with the South, the connections between them have not been thoroughly explored until now. Southern food has become the subject of increasingly self-conscious intellectual consideration. The Southern Foodways Alliance, the Southern Food and Beverage Museum, food-themed issues of Oxford American and Southern Cultures, and a spate of new scholarly and popular books demonstrate this interest. Writing in the Kitchen explores the relationship between food and literature and makes a major contribution to the study of both southern literature and of southern foodways and culture more widely. This collection examines food writing in a range of literary expressions, including cookbooks, agricultural journals, novels, stories, and poems. Contributors interpret how authors use food to explore the changing South, considering the ways race, ethnicity, class, gender, and region affect how and what people eat. They describe foods from specific southern places such as New Orleans and Appalachia, engage both the historical and contemporary South, and study the food traditions of ethnicities as they manifest through the written word. Seller Inventory # LU-9781496807977
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Writing in the Kitchen
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ISBN 10: 1496807979
ISBN 13: 9781496807977
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Writing in the Kitchen: Essays on Southern Literature and Foodways (eng)
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University Press of Mississippi, 2016
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ISBN 13: 9781496807977
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Writing in the Kitchen: Essays on Southern Literature and Foodways
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University Press of Mississippi 2016-03, 2016
ISBN 10: 1496807979
ISBN 13: 9781496807977
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Writing in the Kitchen Essays on Southern Literature and Foodways
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Paperback. Condition: Brand New. reprint edition. 245 pages. 9.00x6.00x0.75 inches. In Stock. This item is printed on demand. Seller Inventory # __1496807979
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Writing in the Kitchen: Essays on Southern Literature and Foodways
Published by
University Press of Mississippi, 2016
ISBN 10: 1496807979
ISBN 13: 9781496807977
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Writing in the Kitchen: Essays on Southern Literature and Foodways
Published by
University Press of Mississippi, 2016
ISBN 10: 1496807979
ISBN 13: 9781496807977
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