Christopher R Dickman (22 results)

Condition: New.

Paperback. Condition: New. This book features three peer-reviewed reviews on rewilding in agriculture.The first chapter highlights the diversity of best practices used to rewild grasslands and rangelands, including those used to restore biological soil crusts, apply prescribed fire, increase stand establishment and persistence, overcome soil limitations, rectify nutrient pollution, and sequester soil carbon. The chapter also provides a case study on the restoration of sagebrush-steppe rangelands in the state of Utah, USA.The second chapter provides an overview of the trade-offs related to animal rewilding in agroecosystems (e.g. ecosystem services versus disservices). The chapter also discusses three key management trends the authors foresee will facilitate net positive outcomes in animal rewilding: capturing wild provisioning services, coordinating broad spatial heterogeneity in land use and employing coexistence conservation tactics.The final chapter outlines the benefits and challenges of rewilding in Australia and New Zealand and references four case studies to study this. The first two describe rewildings on formerly degraded agricultural land (Tiritiri Matangi Island, Scotia Sanctuary), while the third posits a conceptual rewilding program using a continental top predator, the dingo. The fourth case study describes a digitally-enabled survey and monitoring system on a mixed-agriculture farm that provides a step towards rewilding such landscapes in future.

Hardback. Condition: New. The Australian continent provides a unique perspective on the evolution and ecology of carnivorous animals. Since European settlement, Australia has seen the extinction of one large marsupial predator (the thylacine), another (the Tasmanian devil) is in danger of imminent extinction, and still others have suffered dramatic declines. By contrast, two recently-introduced predators, the fox and cat, have been spectacularly successful, with devastating impacts on the Australian fauna.Carnivores of Australia: Past, Present and Future explores Australia's unique predator communities from pre-historic, historic and current perspectives. It covers mammalian, reptilian and avian carnivores, both native and introduced to Australia. It also examines the debate surrounding how best to manage predators to protect livestock and native biodiversity.By emphasising Australian carnivores as exemplars of flesh-eaters in other parts of the world, this book will be an important reference for researchers, wildlife managers and students worldwide.

Paperback. Condition: Brand New. 116 pages. 5.98x2.00x9.00 inches. In Stock.

Hardback. Condition: New. The Australian continent provides a unique perspective on the evolution and ecology of carnivorous animals. Since European settlement, Australia has seen the extinction of one large marsupial predator (the thylacine), another (the Tasmanian devil) is in danger of imminent extinction, and still others have suffered dramatic declines. By contrast, two recently-introduced predators, the fox and cat, have been spectacularly successful, with devastating impacts on the Australian fauna.Carnivores of Australia: Past, Present and Future explores Australia's unique predator communities from pre-historic, historic and current perspectives. It covers mammalian, reptilian and avian carnivores, both native and introduced to Australia. It also examines the debate surrounding how best to manage predators to protect livestock and native biodiversity.By emphasising Australian carnivores as exemplars of flesh-eaters in other parts of the world, this book will be an important reference for researchers, wildlife managers and students worldwide.

Hardback. Condition: New. The Australian continent provides a unique perspective on the evolution and ecology of carnivorous animals. Since European settlement, Australia has seen the extinction of one large marsupial predator (the thylacine), another (the Tasmanian devil) is in danger of imminent extinction, and still others have suffered dramatic declines. By contrast, two recently-introduced predators, the fox and cat, have been spectacularly successful, with devastating impacts on the Australian fauna.Carnivores of Australia: Past, Present and Future explores Australia's unique predator communities from pre-historic, historic and current perspectives. It covers mammalian, reptilian and avian carnivores, both native and introduced to Australia. It also examines the debate surrounding how best to manage predators to protect livestock and native biodiversity.By emphasising Australian carnivores as exemplars of flesh-eaters in other parts of the world, this book will be an important reference for researchers, wildlife managers and students worldwide.

Taschenbuch. Condition: Neu. Neuware - This book features three peer-reviewed reviews on rewilding in agriculture. The first chapter highlights the diversity of best practices used to rewild grasslands and rangelands, including those used to restore biological soil crusts, apply prescribed fire, increase stand establishment and persistence, overcome soil limitations, rectify nutrient pollution, and sequester soil carbon. The chapter also provides a case study on the restoration of sagebrush-steppe rangelands in the state of Utah, USA. The second chapter provides an overview of the trade-offs related to animal rewilding in agroecosystems (e.g. ecosystem services versus disservices). The chapter also discusses three key management trends the authors foresee will facilitate net positive outcomes in animal rewilding: capturing wild provisioning services, coordinating broad spatial heterogeneity in land use and employing coexistence conservation tactics. The final chapter outlines the benefits and challenges of rewilding in Australia and New Zealand and references four case studies to study this. The first two describe rewildings on formerly degraded agricultural land (Tiritiri Matangi Island, Scotia Sanctuary), while the third posits a conceptual rewilding program using a continental top predator, the dingo. The fourth case study describes a digitally-enabled survey and monitoring system on a mixed-agriculture farm that provides a step towards rewilding such landscapes in future.

Paperback. Condition: New. This book features three peer-reviewed reviews on rewilding in agriculture.The first chapter highlights the diversity of best practices used to rewild grasslands and rangelands, including those used to restore biological soil crusts, apply prescribed fire, increase stand establishment and persistence, overcome soil limitations, rectify nutrient pollution, and sequester soil carbon. The chapter also provides a case study on the restoration of sagebrush-steppe rangelands in the state of Utah, USA.The second chapter provides an overview of the trade-offs related to animal rewilding in agroecosystems (e.g. ecosystem services versus disservices). The chapter also discusses three key management trends the authors foresee will facilitate net positive outcomes in animal rewilding: capturing wild provisioning services, coordinating broad spatial heterogeneity in land use and employing coexistence conservation tactics.The final chapter outlines the benefits and challenges of rewilding in Australia and New Zealand and references four case studies to study this. The first two describe rewildings on formerly degraded agricultural land (Tiritiri Matangi Island, Scotia Sanctuary), while the third posits a conceptual rewilding program using a continental top predator, the dingo. The fourth case study describes a digitally-enabled survey and monitoring system on a mixed-agriculture farm that provides a step towards rewilding such landscapes in future.

Hardback. Condition: New. The Australian continent provides a unique perspective on the evolution and ecology of carnivorous animals. Since European settlement, Australia has seen the extinction of one large marsupial predator (the thylacine), another (the Tasmanian devil) is in danger of imminent extinction, and still others have suffered dramatic declines. By contrast, two recently-introduced predators, the fox and cat, have been spectacularly successful, with devastating impacts on the Australian fauna.Carnivores of Australia: Past, Present and Future explores Australia's unique predator communities from pre-historic, historic and current perspectives. It covers mammalian, reptilian and avian carnivores, both native and introduced to Australia. It also examines the debate surrounding how best to manage predators to protect livestock and native biodiversity.By emphasising Australian carnivores as exemplars of flesh-eaters in other parts of the world, this book will be an important reference for researchers, wildlife managers and students worldwide.

Condition: New.

Condition: New. In.

Hardback. Condition: New. Despite recent efforts, agricultural production continues to threaten biodiversity, disrupt delivery of key ecosystem services and contribute to climate change. A more regenerative approach is required to enable farmers to restore and work with the ecosystem services that underpin sustainable farming and food production. Biodiversity lies at the heart of this process.Managing biodiversity in agricultural landscapes: Conservation, restoration and rewilding considers the range of techniques that can be implemented to improve biodiversity in farmland. It synthesises current research on the best ways to plan, implement and monitor ecological restoration projects as well as the role of government agri-environment schemes. The book also assesses what we know about the use and impact of individual conservation practices, such as field margins and hedgerows, and ways of successfully rewilding farmland.

Hardback. Condition: New. Despite recent efforts, agricultural production continues to threaten biodiversity, disrupt delivery of key ecosystem services and contribute to climate change. A more regenerative approach is required to enable farmers to restore and work with the ecosystem services that underpin sustainable farming and food production. Biodiversity lies at the heart of this process.Managing biodiversity in agricultural landscapes: Conservation, restoration and rewilding considers the range of techniques that can be implemented to improve biodiversity in farmland. It synthesises current research on the best ways to plan, implement and monitor ecological restoration projects as well as the role of government agri-environment schemes. The book also assesses what we know about the use and impact of individual conservation practices, such as field margins and hedgerows, and ways of successfully rewilding farmland.

Condition: Hervorragend. Zustand: Hervorragend | Seiten: 1724 | Sprache: Englisch | Produktart: Bücher | This book focuses on the evolution, biogeography, systematics, taxonomy, and ecology of New World and Australasian marsupials, greatly expanding the current knowledge base. There are roughly 140 species of New World marsupials, of which the opossum is the best known. Thanks to recent research, there is now an increasing amount of understanding about their evolution, biogeography, systematics, ecology, and conservation in the Americas, especially in South America. There are also some 270 marsupial species in the Australasian region, many of which have been subject to research only in recent years. Based on this information and the authors¿ extensive research, this book provides comprehensive insights into the world's marsupials. It will appeal to academics and specialized researchers, students of zoology, paleontology, evolutionary biology, ecology, physiology and conservation as well as interested non-experts.

Hardcover. Condition: gut. 2023. American and Australasian Marsupials In deutscher Sprache. pages.

Gebunden. Condition: New.

Buch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book focuses on the evolution, biogeography, systematics, taxonomy, and ecology of New World and Australasian marsupials, greatly expanding the current knowledge base. There are roughly 140 species of New World marsupials, of which the opossum is the best known. Thanks to recent research, there is now an increasing amount of understanding about their evolution, biogeography, systematics, ecology, and conservation in the Americas, especially in South America. There are also some 270 marsupial species in the Australasian region, many of which have been subject to research only in recent years. Based on this information and the authors¿ extensive research, this book provides comprehensive insights into the world's marsupials. It will appeal to academics and specialized researchers, students of zoology, paleontology, evolutionary biology, ecology, physiology and conservation as well as interested non-experts.

Condition: New. Print on Demand.

Condition: New. Print on Demand.

Condition: New. PRINT ON DEMAND.

Buch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This book focuses on the evolution, biogeography, systematics, taxonomy, and ecology of New World and Australasian marsupials, greatly expanding the current knowledge base. There are roughly 140 species of New World marsupials, of which the opossum is the best known. Thanks to recent research, there is now an increasing amount of understanding about their evolution, biogeography, systematics, ecology, and conservation in the Americas, especially in South America. There are also some 270 marsupial species in the Australasian region, many of which have been subject to research only in recent years. Based on this information and the authors¿ extensive research, this book provides comprehensive insights into the world's marsupials. It will appeal to academics and specialized researchers, students of zoology, paleontology, evolutionary biology, ecology, physiology and conservation as well as interested non-experts. 1724 pp. Englisch.

Buch. Condition: Neu. This item is printed on demand - Print on Demand Titel. Neuware -This book focuses on the evolution, biogeography, systematics, taxonomy, and ecology of New World and Australasian marsupials, greatly expanding the current knowledge base. There are roughly 140 species of New World marsupials, of which the opossum is the best known. Thanks to recent research, there is now an increasing amount of understanding about their evolution, biogeography, systematics, ecology, and conservation in the Americas, especially in South America. There are also some 270 marsupial species in the Australasian region, many of which have been subject to research only in recent years. Based on this information and the authors¿ extensive research, this book provides comprehensive insights into the world's marsupials. It will appeal to academics and specialized researchers, students of zoology, paleontology, evolutionary biology, ecology, physiology and conservation as well as interested non-experts.Springer-Verlag KG, Sachsenplatz 4-6, 1201 Wien 1724 pp. Englisch.