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Celine Vence (289 results)
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The Grand Masters of French Cuisine
Language: English
Published by Penguin Publishing Group, 1978
ISBN 10: 0399122206 ISBN 13: 9780399122200
Condition: Good. First American Edition. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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The Grand Masters of French Cuisine
Language: English
Published by Penguin Publishing Group, 1978
ISBN 10: 0399122206 ISBN 13: 9780399122200
Condition: Good. First American Edition. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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The Grand Masters of French Cuisine
Language: English
Published by Penguin Publishing Group, 1978
ISBN 10: 0399122206 ISBN 13: 9780399122200
Condition: Good. First American Edition. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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The Grand Masters of French Cuisine: Five Centuries of Great Cooking
Language: English
Published by Putnam Pub Group (T), New York, 1978
ISBN 10: 0399122206 ISBN 13: 9780399122200
First Edition
Hardcover. Condition: Fair. Dust Jacket Condition: Missing. Illustrated (illustrator). First Edition. Big book, cloth hardcover, has some signs of wear and age to the covers. We ship fast.
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Condition: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Paperback. Condition: Very Good. Cuisine du Terroir: Lost Domain of French Cooking This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping.
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Condition: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. A tan to the pages.
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Cuisine du Terroir: Lost Domain of French Cooking
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: Fair. A readable copy of the book which may include some defects such as highlighting and notes. Cover and pages may be creased and show discolouration.
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Paperback. Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping.
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Grand Masters of French Cuisine: Five Centuries of Great Cooking
Language: English
Published by E Rutherford, New Jersey, U.S.A.: Putnam Pub Group, 1978
ISBN 10: 0399122206 ISBN 13: 9780399122200
Hardcover. Condition: Very Good. Dust Jacket Condition: Good. large hardcover in very good condition with good dust jacket.
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Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Hardcover. Condition: Very Good. No Jacket. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Hardcover. Condition: Very Good. No Jacket. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Hardcover. Condition: Fair. No Jacket. Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
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Condition: very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages.
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The Grand Masters of French Cuisine: Five Centuries of Great Cooking
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
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Tapa Blanda. Condition: Buen estado.
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£ 4.16 10% off
£ 3.75
£ 13.98 shipping
Ships from France to U.S.A.Quantity: 1 available
Add to basketHardcover. Condition: Bon. Edition France Loisirs. Edition 1995. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Good. France Loisirs Edition. Edition 1995. Ammareal gives back up to 15% of this item's net price to charity organizations.
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Condition: very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages.
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The Grand Masters of French Cuisine
Language: English
Published by Penguin Publishing Group, 1978
ISBN 10: 0399122206 ISBN 13: 9780399122200
Seller: Better World Books Ltd, Dunfermline, United Kingdom
Seller rating 5 out of 5 stars
Condition: Good. First American Edition. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Condition: Bueno. : Descubre los secretos para disfrutar al máximo de la barbacoa con este libro de Céline Vence. Aprende a preparar deliciosas recetas y sorprende a tus invitados con sabores únicos. Ideal para los amantes de la cocina al aire libre y las reuniones con amigos y familiares. Este libro te guiará para que la utilización de la barbacoa sea una experiencia divertida y segura, resaltando la importancia de manejar el fuego con precaución. EAN: 9788420606163 Tipo: Libros Categoría: Hogar y Cocina Título: El libro de la barbacoa Autor: Céline Vence Idioma: es-ES Páginas: 274 Formato: tapa blanda.
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Condition: very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages.
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Condition: Como nuevo. : Descubre los secretos para disfrutar al máximo de la barbacoa con este libro de Céline Vence. Aprende a preparar deliciosas recetas y sorprende a tus invitados con sabores únicos. Ideal para los amantes de la cocina al aire libre y las reuniones con amigos y familiares. Este libro te guiará para que la utilización de la barbacoa sea una experiencia divertida y segura, resaltando la importancia de manejar el fuego con precaución. EAN: 9788420606163 Tipo: Libros Categoría: Hogar y Cocina Título: El libro de la barbacoa Autor: Céline Vence Idioma: es-ES Páginas: 274 Formato: tapa blanda.
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Le grand livre de la patisserie et des desserts
Language: English
ISBN 10: 274410888X ISBN 13: 9782744108884
Condition: acceptable. Ausreichend/Acceptable: Exemplar mit vollständigem Text und sämtlichen Abbildungen oder Karten. Schmutztitel oder Vorsatz können fehlen. Einband bzw. Schutzumschlag weisen unter Umständen starke Gebrauchsspuren auf. / Describes a book or dust jacket that has the complete text pages (including those with maps or plates) but may lack endpapers, half-title, etc. (which must be noted). Binding, dust jacket (if any), etc may also be worn.
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Couverture souple. Condition: Bon. Livre d' occasion en bon état.
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Grill und offenes Feuer: Rezepte und Gerät für die Küche im Freien. Nr. 4099
Seller: books4less (Versandantiquariat Petra Gros GmbH & Co. KG), Welling, Germany
Seller rating 5 out of 5 stars
Taschenbuch. Condition: Gut. 169 Seiten Das Buch ist ordentlich erhalten und kann altersbedingte Gebrauchsspuren aufweisen. Sprache: Deutsch Gewicht in Gramm: 150.
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Le Grand livre des conserves, des confitures et de la congélation
Published by HACHETTE
ISBN 10: 2245010299 ISBN 13: 9782245010297
Condition: good. Befriedigend/Good: Durchschnittlich erhaltenes Buch bzw. Schutzumschlag mit Gebrauchsspuren, aber vollständigen Seiten. / Describes the average WORN book or dust jacket that has all the pages present.
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Condition: Very Good. 1988. paperback. Good clean copy. Covers showing light shelf wear. Lightly toned, text clear, remains a very good copy. . . . . Books ship from the US and Ireland.
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£ 3.04 10% off
£ 2.74
£ 13.98 shipping
Ships from France to U.S.A.Quantity: 1 available
Add to basketHardcover. Condition: Bon. Couverture différente. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Good. Different cover. Ammareal gives back up to 15% of this item's net price to charity organizations.
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£ 3.04 10% off
£ 2.74
£ 13.98 shipping
Ships from France to U.S.A.Quantity: 1 available
Add to basketSoftcover. Condition: Très bon. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Very good. Ammareal gives back up to 15% of this item's net price to charity organizations.
