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Brush Robert O (15 results)
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SOME PSYCHOLOGICAL AND SOCIAL ASPECTS OF TREES IN THE CITY
Language: English
Published by From: Santamour, Frank S., et al, 1976, BETTER TREES FOR METROPOLITAN LANDSCAPES, SYMPOSIUM PROCEEDINGS, USDA Forest Serv Gen Tech Rept NE-22, 1976
Pamphlet. Condition: Very Good. pp. 25-29, Extracted from orig vol, begins with title page, Stapled & trimmed, thus is llike a pamphlet, VG.
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Biodiversity in Agriculture: Domestication, Evolution, and Sustainability
Language: English
Published by Cambridge University Press, 2012
ISBN 10: 0521170877 ISBN 13: 9780521170871
Condition: New. Well packaged and promptly shipped from California. Partnered with Friends of the Library since 2010.
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Biodiversity in Agriculture: Domestication, Evolution, and Sustainability
Language: English
Published by Cambridge University Press, 2012
ISBN 10: 0521170877 ISBN 13: 9780521170871
Seller: Prior Books Ltd, Cheltenham, United Kingdom
Association Member: ABA ILAB PBFA
Seller rating 5 out of 5 stars
First Edition
Paperback. Condition: Like New. First Edition. A nearly new copy with no defects, just a few hardly noticeable rubs, hence a 'damaged' stamp to one of the preliminary pages. Despite such this book looks and feels unread with contents that are crisp, fresh and tight. Thus a very nice book in great condition, now offered for sale at a reasonable price.
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Landscape Assessment: Values, Perceptions and Resources
Language: English
Published by John Wiley & Sons Inc, 1975
ISBN 10: 0470984236 ISBN 13: 9780470984239
Seller: books4less (Versandantiquariat Petra Gros GmbH & Co. KG), Welling, Germany
Seller rating 5 out of 5 stars
Hardcover-Großformat. Condition: Gut. 367 Seiten Das hier angebotene Buch stammt aus einer teilaufgelösten wissenschaftlichen Bibliothek und trägt die entsprechenden Kennzeichnungen (Rückenschild, Instituts-Stempel.); der Buchzustand ist ansonsten ordentlich und dem Alter entsprechend gut. In ENGLISCHER Sprache. Sprache: Englisch Gewicht in Gramm: 1145.
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Biodiversity in Agriculture: Domestication, Evolution, and Sustainability
Language: English
Published by Cambridge University Press, 2012
ISBN 10: 0521170877 ISBN 13: 9780521170871
Condition: New.
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Biodiversity in Agriculture: Domestication, Evolution, and Sustainability
Language: English
Published by Cambridge University Press, 2012
ISBN 10: 0521764599 ISBN 13: 9780521764599
hardcover. Condition: Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority!
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Biodiversity in Agriculture
Language: English
Published by Cambridge University Press CUP, 2012
ISBN 10: 0521170877 ISBN 13: 9780521170871
Condition: New. pp. 632 1st Edition.
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Paperback. Condition: Brand New. 1st edition. 630 pages. 8.75x7.75x1.00 inches. In Stock.
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Biodiversity in Agriculture (Paperback)
Language: English
Published by Cambridge University Press, Cambridge, 2012
ISBN 10: 0521170877 ISBN 13: 9780521170871
Paperback. Condition: new. Paperback. The introduction of plant and animal agriculture represents one of the most important milestones in human evolution. It contributed to the development of cities, alphabets, new technologies, and ultimately to civilizations, but it has also presented a threat to both human health and the environment. Bringing together research from a range of fields including anthropology, archaeology, ecology, economics, entomology, ethnobiology, genetics and geography, this book addresses key questions relating to agriculture. Why did agriculture develop and where did it originate? What are the patterns of domestication for plants and animals? How did agroecosystems originate and spread from their locations of origin? Exploring the cultural aspects of the development of agricultural ecosystems, the book also highlights how these topics can be applied to our understanding of contemporary agriculture, its long-term sustainability, the co-existence of agriculture and the environment, and the development of new crops and varieties. Bringing together research from a range of fields including anthropology, archaeology and ecology, this book addresses key questions relating to agriculture. It highlights how these topics can be applied to our understanding of contemporary agriculture, its long-term sustainability and the development of new crops and varieties. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
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Paperback. Condition: Brand New. 1st edition. 630 pages. 8.75x7.75x1.00 inches. In Stock. This item is printed on demand.
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Biodiversity in Agriculture: Domestication, Evolution, and Sustainability
Language: English
Published by Cambridge University Press, 2012
ISBN 10: 0521170877 ISBN 13: 9780521170871
Seller: THE SAINT BOOKSTORE, Southport, United Kingdom
Seller rating 5 out of 5 stars
£ 76.24
£ 23.43 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketPaperback / softback. Condition: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days.
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Biodiversity in Agriculture
Language: English
Published by Cambridge University Press, 2012
ISBN 10: 0521170877 ISBN 13: 9780521170871
Condition: New. Print on Demand pp. 632 111 Illus. (Col.).
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Kartoniert / Broschiert. Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Bringing together research from a range of fields including anthropology, archaeology and ecology, this book addresses key questions relating to agriculture. It highlights how these topics can be applied to our understanding of contemporary agriculture, its.
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Biodiversity in Agriculture
Language: English
Published by Cambridge University Press, 2012
ISBN 10: 0521170877 ISBN 13: 9780521170871
Condition: New. PRINT ON DEMAND pp. 632.
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Biodiversity in Agriculture (Paperback)
Language: English
Published by Cambridge University Press, Cambridge, 2012
ISBN 10: 0521170877 ISBN 13: 9780521170871
Paperback. Condition: new. Paperback. The introduction of plant and animal agriculture represents one of the most important milestones in human evolution. It contributed to the development of cities, alphabets, new technologies, and ultimately to civilizations, but it has also presented a threat to both human health and the environment. Bringing together research from a range of fields including anthropology, archaeology, ecology, economics, entomology, ethnobiology, genetics and geography, this book addresses key questions relating to agriculture. Why did agriculture develop and where did it originate? What are the patterns of domestication for plants and animals? How did agroecosystems originate and spread from their locations of origin? Exploring the cultural aspects of the development of agricultural ecosystems, the book also highlights how these topics can be applied to our understanding of contemporary agriculture, its long-term sustainability, the co-existence of agriculture and the environment, and the development of new crops and varieties. Bringing together research from a range of fields including anthropology, archaeology and ecology, this book addresses key questions relating to agriculture. It highlights how these topics can be applied to our understanding of contemporary agriculture, its long-term sustainability and the development of new crops and varieties. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
