Boskou D Ed (17 results)

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Olive Oil: Chemistry and Technology
Boskou, D (ed)
Language: English
Published by AOCS Press, 1996
093531573X / 9780935315738
- Hardcover
Seller: Anybook.com, Lincoln, United KingdomAnybook.com
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£ 40.00
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Condition: Fair. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In fair condition, suitable as a study copy. Dust jacket in fair condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,550grams, ISBN:093531573X.…
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Olive Oil : Minor Constituents and Health
Boskou, Dimitrios (EDT)
Language: English
Published by CRC Press, 2019
036738714X / 9780367387143
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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Condition: Used - As new
£ 75.62
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Frying of Food : Oxidation, Nutrient and Non-nutrient Antioxidants, Biologically Active Compounds and High Temperatures
Boskou, Dimitrios (EDT); Elmadfa, Ibrahim (EDT)
Language: English
Published by CRC Press, 2019
0367383179 / 9780367383176
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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£ 75.97
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Condition: As New. Unread book in perfect condition.
Olive Oil : Minor Constituents and Health
Boskou, Dimitrios (EDT)
Language: English
Published by CRC Press, 2019
036738714X / 9780367387143
- Softcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
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£ 64.14
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Frying of Food : Oxidation, Nutrient and Non-nutrient Antioxidants, Biologically Active Compounds and High Temperatures
Boskou, Dimitrios (EDT); Elmadfa, Ibrahim (EDT)
Language: English
Published by CRC Press, 2019
0367383179 / 9780367383176
- Softcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
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£ 64.14
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Condition: New.
Olive Oil : Minor Constituents and Health
Boskou, Dimitrios (EDT)
Language: English
Published by CRC Press, 2019
036738714X / 9780367387143
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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Condition: New
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Frying of Food : Oxidation, Nutrient and Non-nutrient Antioxidants, Biologically Active Compounds and High Temperatures
Boskou, Dimitrios (EDT); Elmadfa, Ibrahim (EDT)
Language: English
Published by CRC Press, 2019
0367383179 / 9780367383176
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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£ 82.18
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Frying of Food : Oxidation, Nutrient and Non-nutrient Antioxidants, Biologically Active Compounds and High Temperatures
Boskou, Dimitrios (EDT); Elmadfa, Ibrahim (EDT)
Language: English
Published by CRC Press, 2019
0367383179 / 9780367383176
- Softcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
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Condition: Used - As new
£ 74.94
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Condition: As New. Unread book in perfect condition.
Olive Oil : Minor Constituents and Health
Boskou, Dimitrios (EDT)
Language: English
Published by CRC Press, 2019
036738714X / 9780367387143
- Softcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
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Condition: Used - As new
£ 74.94
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Olive Oil : Minor Constituents and Health
Boskou, Dimitrios (EDT)
Language: English
Published by CRC Press, 2008
1420059939 / 9781420059939
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
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£ 195.46
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Olive Oil : Minor Constituents and Health
Boskou, Dimitrios (EDT)
Language: English
Published by CRC Press, 2008
1420059939 / 9781420059939
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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Olive Oil : Minor Constituents and Health
Boskou, Dimitrios (EDT)
Language: English
Published by CRC Press, 2008
1420059939 / 9781420059939
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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Condition: Used - As new
£ 220.89
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Condition: As New. Unread book in perfect condition.
Olive Oil : Minor Constituents and Health
Boskou, Dimitrios (EDT)
Language: English
Published by CRC Press, 2008
1420059939 / 9781420059939
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
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Condition: Used - As new
£ 214.60
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Condition: As New. Unread book in perfect condition.
Frying of Food : Oxidation, Nutrient and Non-nutrient Antioxidants, Biologically Active Compounds, and High Temperatures
Boskou, Dimitrios (EDT); Elmadfa, Ibrahim (EDT)
Language: English
Published by CRC Press, 2010
1439806829 / 9781439806821
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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Frying of Food : Oxidation, Nutrient and Non-nutrient Antioxidants, Biologically Active Compounds, and High Temperatures
Boskou, Dimitrios (EDT); Elmadfa, Ibrahim (EDT)
Language: English
Published by CRC Press, 2010
1439806829 / 9781439806821
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
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£ 241.21
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Frying of Food : Oxidation, Nutrient and Non-nutrient Antioxidants, Biologically Active Compounds, and High Temperatures
Boskou, Dimitrios (EDT); Elmadfa, Ibrahim (EDT)
Language: English
Published by CRC Press, 2010
1439806829 / 9781439806821
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
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Condition: Used - As new
£ 248.99
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Condition: As New. Unread book in perfect condition.
Frying of Food : Oxidation, Nutrient and Non-nutrient Antioxidants, Biologically Active Compounds, and High Temperatures
Boskou, Dimitrios (EDT); Elmadfa, Ibrahim (EDT)
Language: English
Published by CRC Press, 2010
1439806829 / 9781439806821
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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Condition: Used - As new
£ 386.18
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Quantity: Over 20 available
Condition: As New. Unread book in perfect condition.