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Bau Frederic (112 results)
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Cooking with Chocolate : Essential Recipes and Techniques
Language: English
Published by Rizzoli International Publications, Incorporated, 2011
ISBN 10: 208020081X ISBN 13: 9782080200815
Condition: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Condition: very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages.
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Condition: very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages.
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De essentie van chocola
Language: Dutch
Published by Fontaine Uitgevers B.V., 2014
ISBN 10: 9059565541 ISBN 13: 9789059565548
Condition: very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages.
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Condition: very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages.
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Condition: good. Befriedigend/Good: Durchschnittlich erhaltenes Buch bzw. Schutzumschlag mit Gebrauchsspuren, aber vollständigen Seiten. / Describes the average WORN book or dust jacket that has all the pages present.
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Condition: very_good. Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.
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Cooking with Chocolate: Essential Recipes and Techniques
Language: English
Published by Flammarion-Pere Castor, 2011
ISBN 10: 208020081X ISBN 13: 9782080200815
Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Condition: very_good. Used book in very good condition. May have some minor wear. May NOT include discs, or access code or other supplemental material. Ships directly from Amazon and is eligible for Prime or super saver FREE shipping. We ship Monday-Saturday and respond to inquiries within 24 hours.
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Condition: very_good. Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.
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Hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Cooking with Chocolate: Essential Recipes and Techniques
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
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Chocolate Master Class: Essential Recipes and Techniques
Seller: Bay State Book Company, North Smithfield, RI, U.S.A.
Seller rating 5 out of 5 stars
Condition: good. The book is in good condition with all pages and cover intact, including the dust jacket if originally issued. The spine may show light wear. Pages may contain some notes or highlighting, and there might be a "From the library of" label. Boxed set packaging, shrink wrap, or included media like CDs may be missing.
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Chocolate Master Class: Essential Recipes and Techniques
Seller: Goodwill Northern Illinois, Rockford, IL, U.S.A.
Seller rating 5 out of 5 stars
Condition: acceptable. The book has obvious signs of wear which may include some damage to the cover, deeper corner dings, markings, or creases, but its integrity is intact. The binding may also be slightly damaged but its integrity is intact. There may also be possible writing in the margins and underlining and highlighting of text, but there are no missing pages or anything that would compromise the legibility or understanding of the text.
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hardcover. Condition: Good.
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Condition: good. This book is in good condition. The cover has minor creases or bends. The binding is tight and pages are intact. Some pages may have writing or highlighting.
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Condition: good. Befriedigend/Good: Durchschnittlich erhaltenes Buch bzw. Schutzumschlag mit Gebrauchsspuren, aber vollständigen Seiten. / Describes the average WORN book or dust jacket that has all the pages present.
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Condition: good. Book is in good condition and may include underlining highlighting and minimal wear. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.
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Condition: very_good. Gently read. May have name of previous ownership, or ex-library edition. Binding tight; spine straight and smooth, with no creasing; covers clean and crisp. Minimal signs of handling or shelving. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item for full refund. Ships USPS Media Mail.
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Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. 1st Edition. lower fore corners very gently bumped, otherwise a nice, clean, square, near fine copy, quarto, 416 pages, contains CD in rear pocket.
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£ 4.08 10% off
£ 3.68
£ 17.76 shipping
Ships from France to U.S.A.Quantity: 1 available
Add to basketHardcover. Condition: Très bon. Edition 2013. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Very good. Edition 2013. Ammareal gives back up to 15% of this item's net price to charity organizations.
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Condition: Como nuevo. : Sumérgete en el mundo de la repostería de vanguardia con 'Sweet Cuisine', un libro que presenta una revolución en la cocina dulce. Descubre casi 80 recetas y más de 260 fórmulas innovadoras creadas por diez maestros de la cocina. Cada creación se detalla con fotografías a todo color, composición, ingredientes en unidades métricas y métodos de preparación y montaje. Frédéric Bau, junto con Yann Duytsche, Jordi Roca y otros renombrados chefs, revelan su creatividad en este magnífico ejercicio de estilo, una fuente de inspiración en el arte del postre. EAN: 9788472121201 Tipo: Libros Categoría: Otros Título: Sweet Cuisine Autor: Frédéric Bau| Various Authors Editorial: Montagud Editores Idioma: en Páginas: 199 Formato: tapa dura.
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Condition: Neuf.
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Chocolate Master Class: Essential Recipes and Techniques
Seller: Chaparral Books, Portland, OR, U.S.A.
Association Member: CBA
Seller rating 5 out of 5 stars
First Edition
Hardcover. Condition: Very Good. Dust Jacket Condition: No dustjacket as issued. First Edition. First printing with full number line. Book is in Very Good condition, with minimal handling and light shelf wear, binding is tight, corners are sharp, interior is clean, text is free of markings.
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Gula razonada. Nueva pastelería, nuevas reglas
Language: Spanish
Published by Librooks Barcelona S.L.L., 2021
ISBN 10: 8412310101 ISBN 13: 9788412310108
Condition: Muy bueno. : Descubre 'Gula Razonada', un libro que revoluciona el mundo de la pastelería de la mano de Frédéric Bau. Este maestro pastelero explora una nueva perspectiva, donde la salud y el placer se fusionan en recetas deliciosas y equilibradas. Aprende a crear postres clásicos y nuevas invenciones, disfrutando de cada bocado sin remordimientos. Un viaje culinario que te invita a disfrutar de la pastelería de una manera consciente y saludable.Este libro, publicado por Librooks Barcelona, es una invitación a explorar el equilibrio entre el placer y el bienestar en la cocina dulce. Con 336 páginas de recetas innovadoras y consejos expertos, 'Gula Razonada' es una guía imprescindible para los amantes de la pastelería que buscan opciones más saludables y deliciosas. EAN: 9788412310108 Tipo: Libros Categoría: Salud y Bienestar Título: Gula razonada. Nueva pastelería, nuevas reglas Autor: Frédéric Bau Editorial: LIBROOKS BARCELONA Idioma: es-ES Páginas: 336 Formato: tapa dura.
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Cooking with Chocolate Essential Recipes and Techniques
Seller: True Oak Books, Highland, NY, U.S.A.
Association Member: IOBA
Seller rating 5 out of 5 stars
Hardcover. Condition: Very Good+. Dust Jacket Condition: Very Good-. Translation; First Printing. 9.78 X 1.32 X 10.9 inches; 416 pages; color photographs throughout the book. Minor tear on DJ's spine head. Dedication from previous owner on a prelim page. Very Good condition otherwise. No other noteworthy defects. No markings on text pages. ; - Your satisfaction is our priority. We offer free returns and respond promptly to all inquiries. Your item will be carefully cushioned in bubble wrap and securely boxed. All orders ship on the same or next business day. Buy with confidence.
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Condition: good. Photo non contractuelle. Envoi rapide et soigné.
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Condition: fine. Ancien support de bibliothèque.Photo non contractuelle. Envoi rapide et soigné.
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Maths 1re (2019) - Manuel élève
Seller: Bay State Book Company, North Smithfield, RI, U.S.A.
Seller rating 5 out of 5 stars
Condition: good. The book is in good condition with all pages and cover intact, including the dust jacket if originally issued. The spine may show light wear. Pages may contain some notes or highlighting, and there might be a "From the library of" label. Boxed set packaging, shrink wrap, or included media like CDs may be missing.
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Condition: Very good.
