Antonie Steimann (26 results)

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  • Language: English

    Published by Forgotten Books, 2018

    024332233X / 9780243322336

    • Softcover

    Seller: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US

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    PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

  • Language: English

    Published by Forgotten Books, 2018

    024332233X / 9780243322336

    • Softcover

    Seller: PBShop.store UK, Fairford, GLOS, United KingdomPBShop.store UK

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    £ 28.32

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    PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

  • Language: German

    Published by Leipzig, Grethlein, o. J.

    • Hardcover

    Seller: Hans Kümmerle - Antiquariat, Goeppingen, BW, GermanyHans Kümmerle - Antiquariat

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    17,5 x 11,5 cm, OLn. 133 S., mehrere Seiten mit Werbung, Fraktur, Vorsatz etwas beschnitten, leichte Gebrauchsspuren. Sprache: Deutsch Gewicht in Gramm: 550 Grethleins Praktische Hausbibliothek Nr. 1..

  • Language: German

    Published by Forgotten Books, 2018

    0332412482 / 9780332412481

    • Hardcover

    Seller: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US

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    £ 42.79

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    HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.

  • Language: German

    Published by Forgotten Books, 2018

    0332412482 / 9780332412481

    • Hardcover

    Seller: PBShop.store UK, Fairford, GLOS, United KingdomPBShop.store UK

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    £ 35.34

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    HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.

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    Language: English

    Published by Forgotten Books, 2024

    024332233X / 9780243322336

    • Softcover
    • Print on Demand

    Seller: Forgotten Books, London, United KingdomForgotten Books

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    Paperback. Condition: New. Print on Demand. This book is an extensively revised version of the author's earlier work, 'The Science of Cooking and Baking,' which since its initial publication, has been immensely popular among home and professional cooks. The author, an acclaimed home economist, draws upon current scientific research to provide an up-to-date, comprehensive resource for all that a modern cook needs to know about preparing food. The first third of the book is dedicated to the ins and outs of food science, exploring the fundamental principles of heat, chemistry, and how they relate to cooking. The second third of the book contains detailed instructions for hundreds of recipes, techniques, and methods, guiding readers through every step of the cooking processâ"from choosing and buying ingredients to presenting dishes. The final chapters cover advanced culinary techniques and current issues in food safety and nutrition. The book is not only a must-have reference for contemporary cooks of all abilities, but also a valuable resource for those interested in the dynamic science of food and cooking. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.…

  • Published by Süddeutsches Verlags - Institut Julius Müller sen. Wien, München, 1928

    • Hardcover

    Seller: Antiquariat Johann Forster, Friedenweiler, BW, GermanyAntiquariat Johann Forster

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    Condition: in gutem Zustand. (s. Foto). München, Süddeutsches Verlags - Institut Julius Müller sen. Wien, 1928. Gr.8°. VI, 595 S. mit schönen Vignetten geschmückt. 161 Textabbildungen und 24 Kunstdrucktafeln. OHLwd. mit Farbschnitt und illustr. Vorsatzbll., in gutem Zustand. (s. Foto). Sprache: de.

  • Condition: Used

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    IV, 595 SS. Mit 161 Textbildern und 22 bunten Tafeln. Gr. 8°. Ohln.bd. Weiss 3693. - Sehr schönes Exemplar.

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    Published by Berlin und Wien: Verlag Ullstein & Co 1908, 1908

    • Hardcover

    Seller: Antikvariat Valentinska, Praha, Czech RepublicAntikvariat Valentinska

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    Association member: ILAB

    Condition: Used

    £ 52.38

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    OLWd. mit Vorderdeckelbild u. goldgeprägtem Titel, Rücken mit schwarzem Schildchen, farbiger Kopfschnitt, XV+464 Seiten mit 958 SW-Abb. u. Mustern, 4° (17 x 24 cm), Deckel stärker abgeschürft, befleckt u. verschmutzt, Deckelecken leicht bestoßen, Farbrückstände auf Vorsatz, Vorsätze verschmutzt, Papier altersbedingt gebräunt, sonst innen unbeschädigt, insgesamt altersgemäß guter Zustand. Book Language/s: German. …

  • Published by Süddeutsches Verlags-Institut Stuttgart, 1913

    • Hardcover

    Seller: Antiquariat Wortschatz, Markt Hartmannsdorf, AustriaAntiquariat Wortschatz

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    Condition: Used - Very good

    £ 41.91

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    Hardcover. Condition: Gut. kA. Auflage. Anzahl Bände: 1 - Bd.Nr.: kA - Sprache: de - Einband: Leinen - Gewicht: 1750 - Illust.: kA - Zustand: Gut - Benutzungspuren, Rücken beschädigt. kA (illustrator).

  • Language: German

    Published by Leipzig : Grethleins Verlag o. J.

    • Hardcover

    Seller: Der-Philo-soph, Viersen, NRW, GermanyDer-Philo-soph

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    Condition: Used - Very good

    £ 6.29

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    Kl.8° Leinen. Condition: Gut. 133 S. Buchrücken und Einband an den Ecken und Kanten leicht berieben / bestoßen, leicht fleckig. Besitzerstempel auf Titelblatt. Schnitt leicht fleckig. Sonst guter Zustand. 255870 Sprache: Deutsch Gewicht in Gramm: 250.

  • Language: German

    Published by München, Süddeutsches Verlags - Institut Lulius Müller., 1913

    • Hardcover

    Seller: Antiquariat Buchseite, Purkersdorf, AustriaAntiquariat Buchseite

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    Condition: Used - Very good

    £ 23.57

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    Gr.-8°, Leinen. Condition: Gut. 51 - 60, Tausend. 595 Seiten Goldprägung, zahlreiche Abbildungen, teils koloriert, Einband gering begriffen, sonst guter Zustand. Sprache: Deutsch Gewicht in Gramm: 1550.

  • Language: German

    Published by SUDDEUTCHES VERLAG INSTITUT., WIEN, 1913

    • Hardcover

    Seller: HISTOLIB - SPACETATI, AIX-VILLEMAUR-PALIS, FranceHISTOLIB - SPACETATI

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    Condition: Used - Very good

    £ 48.02

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    Couverture rigide. Condition: Assez bon. 746 PAGES + 1 ENVELOPPE DE PATRONS. TRES NOMBREUSES ILLUSTRATIONS UNE REPARATION ENTRE PORTAIT DE L AUTEUR ET PAGE TITRE . ETAT D USAGE.

  • Language: German

    Published by saxoniabuch.de, 2015

    3957702097 / 9783957702098

    • Softcover

    Seller: preigu, Osnabrück, Germanypreigu

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    £ 43.57

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    Taschenbuch. Condition: Neu. Die tüchtige Hausfrau | Hauswirtschaft, Koch- und Backkunst | Antonie Steimann | Taschenbuch | 644 S. | Deutsch | 2015 | [.] | EAN 9783957702098 | Verantwortliche Person für die EU: BoD - Books on Demand, In de Tarpen 42, 22848 Norderstedt, info[at]bod[dot]de | Anbieter: preigu. …

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    Language: German

    Published by Ullstein / Berlin und Wien, 1909

    • Hardcover

    Seller: Antiquariat an der Linie 3, Darmstadt, GermanyAntiquariat an der Linie 3

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    Condition: Used

    £ 113.49

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    Gr. 8° Halbleinen. 35.-47. Tsd. 465 S.+Register, zahlr. Abb. Leineneinband mit aufmontiertem Titelmotiv und aufmontiertem Rückenschild, 24 x 17 cm, aufgeklebtes Rückenetikett, altersüblich berieben, leicht bestoßen, geringfügig unsauber, Seiten altersüblich leicht gebräunt, durchweg sauber, gut und voll intakt erhalten. Umfangreiche Darstellung mit zahlreichen Abbildungen und kleinen Schnittmustern. Sechs Hauptteile: Vorkenntnisse und Vorarbeiten zur praktischen Schneiderei (Material- und Modekunde, Einkauf), Die praktische Schneiderei (Verschiedene Techniken, Kleidungsstücke, Anprobe etc.), Wie kleide ich mich passend?, Kinderkleidung, Reformkleidung, Praktische Ratschläge. Textil0900 Sprache: Deutsch Gewicht in Gramm: 1400.…

  • Published by Ullstein Verlag, Berlin und Wien, 1909

    Seller: Antiquariat Tode, Berlin, GermanyAntiquariat Tode

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    Condition: Used

    £ 87.30

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    fester Einband. 16,5 x 23,5 cm., 465 S. mit zahlr. Abb. GLwd mit aufmontiertem Titelmotiv und Rückenschild. Die letzten Seiten lose, ansonsten gutes Exemplar. Aus dem Inhalt: Die Gewebe, toilettenfragen, Hilfsmaterial und Einkauf, Das Maßnehmen, Das Zuschneidern Die Futteranprobe, Das Aufheften, Das Nähen, Wie kleide ich mich passend?, Kinderkleidung, Reformkleidung, Praktische Ratschläge, u.a.…

  • Condition: Used

    £ 123.97

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    XV/464 S., Ln., Einband u. Vorsätze stark fleckig.

  • Condition: New

    £ 30.36

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    LeatherBound. Condition: New. BOOKS ARE EXEMPT FROM IMPORT DUTIES AND TARIFFS; NO EXTRA CHARGES APPLY. LeatherBound edition. Condition: New. Reprinted from 1913 edition. Leather Binding on Spine and Corners with Golden leaf printing on spine. NO changes have been made to the original text. This is NOT a retyped or an ocr'd reprint. Illustrations, Index, if any, are included in black and white. Each page is checked manually before printing. Pages: 692 As this print on demand book is reprinted from a very old book, there could be some missing or flawed pages, but we always try to make the book as complete as possible. Fold-outs, if any, are not part of the book. If the original book was published in multiple volumes then this reprint is of only one volume, not the whole set. Sewing binding for longer life, where the book block is actually sewn (smythe sewn/section sewn) with thread before binding which results in a more durable type of binding. Pages: 692 Volume 2 Language: German.…

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    Published by Recreasoft, Paris, 2026

    • Softcover
    • Print on Demand

    Seller: Livres Anciens Rares, Paris, FranceLivres Anciens Rares

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    Condition: New

    Original price: £ 42.78
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    Softcover. Condition: New. Reprint. Sprache: Deutsch. Ca. 690 Seiten. Deutsch : Nachdruck auf Anfrage. Originalausgabe : 1913. Praktisches Haushalts-Nachschlagewerk mit umfangreichen Anleitungen zu Frisieren, Hutmode, Nähen, Handarbeiten und Hauswirtschaft, wobei der zweite Band der Küche gewidmet ist. Ein charakteristisches Kompendium alltäglicher häuslicher Praxis und nützlicher Fertigkeiten aus dem frühen 20. Jahrhundert. Buchbilder sind unverbindlich English : Print-on-demand reprint. Original edition : 1913. Practical household reference work with extensive guidance on hairdressing, millinery, sewing, needlework, and domestic management, with the second volume devoted to the kitchen. A characteristic early 20th-century compendium of everyday domestic practice and useful skills. Book images are non-contractual. Dieser Artikel wird auf Bestellung gedruckt und von der Druckerei unseres Partners versandt, die dem Lieferziel am nächsten liegt. Diese Druckereien befinden sich hauptsächlich in den Vereinigten Staaten, im Vereinigten Königreich und in Kanada.…

  • Condition: New

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    LeatherBound. Condition: New. BOOKS ARE EXEMPT FROM IMPORT DUTIES AND TARIFFS; NO EXTRA CHARGES APPLY. LeatherBound edition. Condition: New. Reprinted from 1913 edition. Leather Binding on Spine and Corners with Golden leaf printing on spine. NO changes have been made to the original text. This is NOT a retyped or an ocr'd reprint. Illustrations, Index, if any, are included in black and white. Each page is checked manually before printing. Pages: 854 As this print on demand book is reprinted from a very old book, there could be some missing or flawed pages, but we always try to make the book as complete as possible. Fold-outs, if any, are not part of the book. If the original book was published in multiple volumes then this reprint is of only one volume, not the whole set. Sewing binding for longer life, where the book block is actually sewn (smythe sewn/section sewn) with thread before binding which results in a more durable type of binding. Pages: 854 Volume 1 Language: German.…

  • Language: German

    Published by Saxoniabuch.De Feb 2015, 2015

    3957702097 / 9783957702098

    • Softcover
    • Print on Demand

    Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, GermanyBuchWeltWeit Ludwig Meier e.K.

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    Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Ein praktisches Nachschlagebuch der gesamten Back- und Kochkunst aus dem Jahre 1913. Reichlich illustriert mit 1604 S/W-Abbildungen und 33 S/W-Tafeln. Es werden die Wirtschaftsräume beschrieben, die Vorräte und ihre Aufbewahrung, Markt- und Küchenkalender, Kochen, Schmoren, Dämpfen, Dünsten, Braten, Backen, das Tranchieren, die Zubereitung von Gelees, Salaten, Kompotten, die Tisch-Dekoration, das Einkochen, die Kinderkost, Krankenküche u.v.a. mehr. Mit einem ausführlichen Kochlexikon der Hausmannskost und Festtagsküche.Nachdruck der Originalauflage von 1913. 644 pp. Deutsch.…

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    Condition: New

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    Leather Bound. Condition: New. Language: ger. Language: ger. Presenting an Exquisite Leather-Bound Edition, expertly crafted by the prestigious organization "Rare Biblio" with Original Natural Leather that gracefully adorns the spine and corners. The allure continues with Golden Leaf Printing that adds a touch of elegance, while Hand Embossing on the rounded spine lends an artistic flair. This masterpiece has been meticulously reprinted in 2024, utilizing the invaluable guidance of the original edition published many years ago in 1913. The contents of this book are presented in classic black and white. Its durability is ensured through a meticulous sewing binding technique, enhancing its longevity. Imprinted on top-tier quality paper. A team of professionals has expertly processed each page, delicately preserving its content without alteration. Due to the vintage nature of these books, every page has been manually restored for legibility. However, in certain instances, occasional blurriness, missing segments, or faint black spots might persist. We sincerely hope for your understanding of the challenges we faced with these books. Recognizing their significance for readers seeking insight into our historical treasure, we've diligently restored and reissued them. Our intention is to offer this valuable resource once again. We eagerly await your feedback, hoping that you'll find it appealing and will generously share your thoughts and recommendations. Lang: - ger, Vol:- Volume vol. 2, Pages:- 690, Print on Demand. If it is a multi-volume set, then it is only a single volume. We are specialised in Customisation of books, if you wish to opt different color leather binding, you may contact us. This service is chargeable. Product Disclaimer: Kindly be informed that, owing to the inherent nature of leather as a natural material, minor discolorations or textural variations may be perceptible. Explore the FOLIO EDITION (12x19 Inches): Available Upon Request. Volume vol. 2 690 690.…

  • Language: German

    Published by Saxoniabuch.de, 2015

    3957702097 / 9783957702098

    • Softcover
    • Print on Demand

    Seller: moluna, Greven, Germanymoluna

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    Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Ein praktisches Nachschlagebuch der gesamten Back- und Kochkunst aus dem Jahre 1913. Reichlich illustriert mit 1604 S/W-Abbildungen und 33 S/W-Tafeln. Es werden die Wirtschaftsraeume beschrieben, die Vorraete und ihre Aufbewahrung, Markt- und Kuechenkalender, .…

  • Language: German

    Published by Saxoniabuch.De Feb 2015, 2015

    3957702097 / 9783957702098

    • Softcover
    • Print on Demand

    Seller: buchversandmimpf2000, Emtmannsberg, BAYE, Germanybuchversandmimpf2000

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    Condition: New

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    Taschenbuch. Condition: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Ein praktisches Nachschlagebuch der gesamten Back- und Kochkunst aus dem Jahre 1913. Reichlich illustriert mit 1604 S/W-Abbildungen und 33 S/W-Tafeln. Es werden die Wirtschaftsräume beschrieben, die Vorräte und ihre Aufbewahrung, Markt- und Küchenkalender, Kochen, Schmoren, Dämpfen, Dünsten, Braten, Backen, das Tranchieren, die Zubereitung von Gelees, Salaten, Kompotten, die Tisch-Dekoration, das Einkochen, die Kinderkost, Krankenküche u.v.a. mehr. Mit einem ausführlichen Kochlexikon der Hausmannskost und Festtagsküche. Nachdruck der Originalauflage von 1913.SaxoniaBuch, Rippiener Straße 11, 01217 Dresden 644 pp. Deutsch.…

  • Language: German

    Published by Saxoniabuch.De, 2015

    3957702097 / 9783957702098

    • Softcover
    • Print on Demand

    Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH

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    Taschenbuch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Ein praktisches Nachschlagebuch der gesamten Back- und Kochkunst aus dem Jahre 1913. Reichlich illustriert mit 1604 S/W-Abbildungen und 33 S/W-Tafeln. Es werden die Wirtschaftsräume beschrieben, die Vorräte und ihre Aufbewahrung, Markt- und Küchenkalender, Kochen, Schmoren, Dämpfen, Dünsten, Braten, Backen, das Tranchieren, die Zubereitung von Gelees, Salaten, Kompotten, die Tisch-Dekoration, das Einkochen, die Kinderkost, Krankenküche u.v.a. mehr. Mit einem ausführlichen Kochlexikon der Hausmannskost und Festtagsküche.Nachdruck der Originalauflage von 1913.…

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    • Hardcover
    • Print on Demand

    Seller: Gyan Books Pvt. Ltd., Delhi, IndiaGyan Books Pvt. Ltd.

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    £ 86.86

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    Leather Bound. Condition: New. Language: German. Language: German. Presenting an Exquisite Leather-Bound Edition, expertly crafted with Original Natural Leather that gracefully adorns the spine and corners. The allure continues with Golden Leaf Printing that adds a touch of elegance, while Hand Embossing on the rounded spine lends an artistic flair. This masterpiece has been meticulously reprinted in 2024, utilizing the invaluable guidance of the original edition published many years ago in 1913. The contents of this book are presented in classic black and white. Its durability is ensured through a meticulous sewing binding technique, enhancing its longevity. Imprinted on top-tier quality paper. A team of professionals has expertly processed each page, delicately preserving its content without alteration. Due to the vintage nature of these books, every page has been manually restored for legibility. However, in certain instances, occasional blurriness, missing segments, or faint black spots might persist. We sincerely hope for your understanding of the challenges we faced with these books. Recognizing their significance for readers seeking insight into our historical treasure, we've diligently restored and reissued them. Our intention is to offer this valuable resource once again. We eagerly await your feedback, hoping that you'll find it appealing and will generously share your thoughts and recommendations. Lang: - German, Pages: - 850, Print on Demand. If it is a multi-volume set, then it is only a single volume. We are specialised in Customisation of books, if you wish to opt different color leather binding, you may contact us. This service is chargeable. Product Disclaimer: Kindly be informed that, owing to the inherent nature of leather as a natural material, minor discolorations or textural variations may be perceptible. Explore the FOLIO EDITION (12x19 Inches): Available Upon Request. 850 850.…