Language: English
Published by LAP LAMBERT Academic Publishing, 2024
ISBN 10: 6208415896 ISBN 13: 9786208415891
Seller: Ria Christie Collections, Uxbridge, United Kingdom
£ 36.16
Quantity: Over 20 available
Add to basketCondition: New. In.
Language: English
Published by LAP LAMBERT Academic Publishing, 2024
ISBN 10: 6208415896 ISBN 13: 9786208415891
Seller: Books Puddle, New York, NY, U.S.A.
Condition: New.
Language: French
Published by Editions Notre Savoir, 2025
ISBN 10: 6208627559 ISBN 13: 9786208627553
Seller: Ria Christie Collections, Uxbridge, United Kingdom
£ 35.27
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Add to basketCondition: New. In.
Language: English
Published by LAP LAMBERT Academic Publishing, 2024
ISBN 10: 6208415896 ISBN 13: 9786208415891
Seller: preigu, Osnabrück, Germany
Taschenbuch. Condition: Neu. Functional Foods | Novel Functional Ingredients and Foods | El-Sayed Abdeen | Taschenbuch | Englisch | 2024 | LAP LAMBERT Academic Publishing | EAN 9786208415891 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.
Language: Portuguese
Published by Edições Nosso Conhecimento, 2025
ISBN 10: 6208627516 ISBN 13: 9786208627515
Seller: Ria Christie Collections, Uxbridge, United Kingdom
£ 35.27
Quantity: Over 20 available
Add to basketCondition: New. In.
Seller: Ria Christie Collections, Uxbridge, United Kingdom
£ 35.27
Quantity: Over 20 available
Add to basketCondition: New. In.
Seller: Ria Christie Collections, Uxbridge, United Kingdom
£ 35.27
Quantity: Over 20 available
Add to basketCondition: New. In.
Language: Polish
Published by Wydawnictwo Nasza Wiedza, 2025
ISBN 10: 6208627583 ISBN 13: 9786208627584
Seller: Ria Christie Collections, Uxbridge, United Kingdom
£ 35.27
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Language: English
Published by LAP LAMBERT Academic Publishing, 2024
ISBN 10: 6208415896 ISBN 13: 9786208415891
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
£ 37.89
Quantity: Over 20 available
Add to basketPAP. Condition: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Language: French
Published by KS Omniscriptum Publishing, 2025
ISBN 10: 6208627559 ISBN 13: 9786208627553
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
£ 36.97
Quantity: Over 20 available
Add to basketPAP. Condition: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Language: English
Published by LAP LAMBERT Academic Publishing, 2024
ISBN 10: 6208415896 ISBN 13: 9786208415891
Seller: Majestic Books, Hounslow, United Kingdom
Condition: New. Print on Demand.
Language: English
Published by LAP LAMBERT Academic Publishing Dez 2024, 2024
ISBN 10: 6208415896 ISBN 13: 9786208415891
Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Germany
Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware 68 pp. Englisch.
Language: English
Published by LAP LAMBERT Academic Publishing, 2024
ISBN 10: 6208415896 ISBN 13: 9786208415891
Seller: Biblios, Frankfurt am main, HESSE, Germany
Condition: New. PRINT ON DEMAND.
Language: Spanish
Published by Ediciones Nuestro Conocimiento, 2025
ISBN 10: 6208627540 ISBN 13: 9786208627546
Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Germany
Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -El creciente interés de los consumidores por una gestión proactiva de la salud está impulsando el desarrollo de nuevos ingredientes y alimentos funcionales. Estos productos van más allá de la nutrición básica y ofrecen efectos positivos demostrables sobre la salud. Este capítulo define los alimentos funcionales y explora el apasionante mundo de los ingredientes funcionales emergentes. Destaca fuentes innovadoras como subproductos alimentarios reciclados (por ejemplo, cáscaras de cítricos, orujo de manzana), componentes de origen marino (por ejemplo, algas, microalgas) e incluso microorganismos cultivados (por ejemplo, prebióticos).
Language: German
Published by KS Omniscriptum Publishing, 2025
ISBN 10: 6208627532 ISBN 13: 9786208627539
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
£ 36.97
Quantity: Over 20 available
Add to basketPAP. Condition: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Language: Portuguese
Published by KS Omniscriptum Publishing, 2025
ISBN 10: 6208627516 ISBN 13: 9786208627515
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
£ 36.97
Quantity: Over 20 available
Add to basketPAP. Condition: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Language: Italian
Published by KS Omniscriptum Publishing, 2025
ISBN 10: 6208627567 ISBN 13: 9786208627560
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
£ 36.97
Quantity: Over 20 available
Add to basketPAP. Condition: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Language: French
Published by Omniscriptum, Editions Notre Savoir, 2025
ISBN 10: 6208627559 ISBN 13: 9786208627553
Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Germany
Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -L'intérêt croissant des consommateurs pour une gestion proactive de la santé alimente le développement de nouveaux ingrédients et aliments fonctionnels. Ces produits vont au-delà de la nutrition de base, offrant des effets positifs démontrables sur la santé. Ce chapitre définit les aliments fonctionnels et explore le monde passionnant des ingrédients fonctionnels émergents. Il met en lumière des sources innovantes telles que les sous-produits alimentaires recyclés (par exemple, les pelures d'agrumes, le marc de pomme), les composants d'origine marine (par exemple, les algues marines, les microalgues) et même les micro-organismes cultivés (par exemple, les prébiotiques). 80 pp. Französisch.
Language: English
Published by LAP LAMBERT Academic Publishing Dez 2024, 2024
ISBN 10: 6208415896 ISBN 13: 9786208415891
Seller: buchversandmimpf2000, Emtmannsberg, BAYE, Germany
Taschenbuch. Condition: Neu. This item is printed on demand - Print on Demand Titel. Neuware -The growing consumer interest in proactive health management is fueling the development of novel functional ingredients and foods. These products go beyond basic nutrition, offering demonstrably positive effects on health. This book defines functional foods and explores the exciting world of emerging functional ingredients. It highlights innovative sources such as upcycled food byproducts (e.g., citrus peels, apple pomace), marine-derived components (e.g., seaweeds, microalgae), and even cultivated microorganisms (e.g., prebiotics).VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 68 pp. Englisch.
Language: English
Published by LAP LAMBERT Academic Publishing, 2024
ISBN 10: 6208415896 ISBN 13: 9786208415891
Seller: AHA-BUCH GmbH, Einbeck, Germany
Taschenbuch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - The growing consumer interest in proactive health management is fueling the development of novel functional ingredients and foods. These products go beyond basic nutrition, offering demonstrably positive effects on health. This book defines functional foods and explores the exciting world of emerging functional ingredients. It highlights innovative sources such as upcycled food byproducts (e.g., citrus peels, apple pomace), marine-derived components (e.g., seaweeds, microalgae), and even cultivated microorganisms (e.g., prebiotics).
Language: French
Published by Editions Notre Savoir, 2025
ISBN 10: 6208627559 ISBN 13: 9786208627553
Seller: Majestic Books, Hounslow, United Kingdom
Condition: New. Print on Demand.
Language: French
Published by Editions Notre Savoir, 2025
ISBN 10: 6208627559 ISBN 13: 9786208627553
Seller: Books Puddle, New York, NY, U.S.A.
Condition: New. Print on Demand.
Published by KS Omniscriptum Publishing, 2025
ISBN 10: 6208627583 ISBN 13: 9786208627584
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
£ 36.97
Quantity: Over 20 available
Add to basketPAP. Condition: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Language: French
Published by Editions Notre Savoir, 2025
ISBN 10: 6208627559 ISBN 13: 9786208627553
Seller: Biblios, Frankfurt am main, HESSE, Germany
Condition: New. PRINT ON DEMAND.
Language: Spanish
Published by Ediciones Nuestro Conocimiento Feb 2025, 2025
ISBN 10: 6208627540 ISBN 13: 9786208627546
Seller: buchversandmimpf2000, Emtmannsberg, BAYE, Germany
Taschenbuch. Condition: Neu. This item is printed on demand - Print on Demand Titel. Neuware -El creciente interés de los consumidores por una gestión proactiva de la salud está impulsando el desarrollo de nuevos ingredientes y alimentos funcionales. Estos productos van más allá de la nutrición básica y ofrecen efectos positivos demostrables sobre la salud. Este capítulo define los alimentos funcionales y explora el apasionante mundo de los ingredientes funcionales emergentes. Destaca fuentes innovadoras como subproductos alimentarios reciclados (por ejemplo, cáscaras de cítricos, orujo de manzana), componentes de origen marino (por ejemplo, algas, microalgas) e incluso microorganismos cultivados (por ejemplo, prebióticos).VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 80 pp. Spanisch.
Language: Spanish
Published by Ediciones Nuestro Conocimiento, 2025
ISBN 10: 6208627540 ISBN 13: 9786208627546
Seller: AHA-BUCH GmbH, Einbeck, Germany
Taschenbuch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - El creciente interés de los consumidores por una gestión proactiva de la salud está impulsando el desarrollo de nuevos ingredientes y alimentos funcionales. Estos productos van más allá de la nutrición básica y ofrecen efectos positivos demostrables sobre la salud. Este capítulo define los alimentos funcionales y explora el apasionante mundo de los ingredientes funcionales emergentes. Destaca fuentes innovadoras como subproductos alimentarios reciclados (por ejemplo, cáscaras de cítricos, orujo de manzana), componentes de origen marino (por ejemplo, algas, microalgas) e incluso microorganismos cultivados (por ejemplo, prebióticos).
Language: Portuguese
Published by Edições Nosso Conhecimento, 2025
ISBN 10: 6208627516 ISBN 13: 9786208627515
Seller: Majestic Books, Hounslow, United Kingdom
Condition: New. Print on Demand.
Language: Polish
Published by Omniscriptum, Wydawnictwo Nasza Wiedza, 2025
ISBN 10: 6208627583 ISBN 13: 9786208627584
Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Germany
Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Rosn¿ce zainteresowanie konsumentów proaktywnym zarz¿dzaniem zdrowiem nap¿dza rozwój nowych sk¿adników funkcjonalnych i ¿ywno¿ci. Produkty te wykraczaj¿ poza podstawowe od¿ywianie, oferuj¿c wyränie pozytywny wp¿yw na zdrowie. Niniejszy rozdziä definiuje ¿ywno¿¿ funkcjonaln¿ i bada ekscytuj¿cy ¿wiat nowych sk¿adników funkcjonalnych. Zwrócono w nim uwag¿ na innowacyjne ¿ród¿a, takie jak produkty uboczne pochodz¿ce z recyklingu ¿ywno¿ci (np. skórki cytrusów, wyt¿oki jab¿kowe), sk¿adniki pochodzenia morskiego (np. wodorosty, mikroalgi), a nawet mikroorganizmy hodowlane (np. prebiotyki). 80 pp. Polnisch.
Language: Italian
Published by Omniscriptum, Edizioni Sapienza, 2025
ISBN 10: 6208627567 ISBN 13: 9786208627560
Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Germany
Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Il crescente interesse dei consumatori per la gestione proattiva della salute sta alimentando lo sviluppo di nuovi ingredienti e alimenti funzionali. Questi prodotti vanno oltre la nutrizione di base, offrendo effetti positivi dimostrabili sulla salute. Questo capitolo definisce gli alimenti funzionali ed esplora l'entusiasmante mondo degli ingredienti funzionali emergenti. Vengono evidenziate fonti innovative come i sottoprodotti alimentari riciclati (ad esempio, bucce di agrumi, sansa di mele), componenti di origine marina (ad esempio, alghe, microalghe) e persino microrganismi coltivati (ad esempio, prebiotici). 80 pp. Italienisch.
Language: Portuguese
Published by Omniscriptum, Edições Nosso Conhecimento, 2025
ISBN 10: 6208627516 ISBN 13: 9786208627515
Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Germany
Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -O crescente interesse dos consumidores na gestão proactiva da saúde está a impulsionar o desenvolvimento de novos ingredientes e alimentos funcionais. Estes produtos vão para além da nutrição básica, oferecendo efeitos comprovadamente positivos para a saúde. Este capítulo define alimentos funcionais e explora o excitante mundo dos ingredientes funcionais emergentes. Destaca fontes inovadoras, como subprodutos alimentares reciclados (por exemplo, cascas de citrinos, bagaço de maçã), componentes derivados do mar (por exemplo, algas marinhas, microalgas) e até microrganismos cultivados (por exemplo, prebióticos). 80 pp. Portugiesisch.