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Synopsis
The growing consumer interest in proactive health management is fueling the development of novel functional ingredients and foods. These products go beyond basic nutrition, offering demonstrably positive effects on health. This book defines functional foods and explores the exciting world of emerging functional ingredients. It highlights innovative sources such as upcycled food byproducts (e.g., citrus peels, apple pomace), marine-derived components (e.g., seaweeds, microalgae), and even cultivated microorganisms (e.g., prebiotics).
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Functional Foods: Novel Functional Ingredients and Foods
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LAP LAMBERT Academic Publishing, 2024
ISBN 10: 6208415896
ISBN 13: 9786208415891
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Functional Foods
Published by
LAP LAMBERT Academic Publishing, 2024
ISBN 10: 6208415896
ISBN 13: 9786208415891
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Functional Foods: Novel Functional Ingredients and Foods
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LAP LAMBERT Academic Publishing, 2024
ISBN 10: 6208415896
ISBN 13: 9786208415891
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Functional Foods: Novel Functional Ingredients and Foods
Published by
LAP LAMBERT Academic Publishing, 2024
ISBN 10: 6208415896
ISBN 13: 9786208415891
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Functional Foods
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ISBN 10: 6208415896
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Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware 68 pp. Englisch. Seller Inventory # 9786208415891
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Functional Foods: Novel Functional Ingredients and Foods
Published by
LAP LAMBERT Academic Publishing, 2024
ISBN 10: 6208415896
ISBN 13: 9786208415891
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Functional Foods: Novel Functional Ingredients and Foods
Published by
LAP LAMBERT Academic Publishing, 2024
ISBN 10: 6208415896
ISBN 13: 9786208415891
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Functional Foods
Published by
LAP LAMBERT Academic Publishing Dez 2024, 2024
ISBN 10: 6208415896
ISBN 13: 9786208415891
New
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Taschenbuch. Condition: Neu. This item is printed on demand - Print on Demand Titel. Neuware -The growing consumer interest in proactive health management is fueling the development of novel functional ingredients and foods. These products go beyond basic nutrition, offering demonstrably positive effects on health. This book defines functional foods and explores the exciting world of emerging functional ingredients. It highlights innovative sources such as upcycled food byproducts (e.g., citrus peels, apple pomace), marine-derived components (e.g., seaweeds, microalgae), and even cultivated microorganisms (e.g., prebiotics).VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 68 pp. Englisch. Seller Inventory # 9786208415891
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Functional Foods | Novel Functional Ingredients and Foods
Published by
LAP LAMBERT Academic Publishing, 2024
ISBN 10: 6208415896
ISBN 13: 9786208415891
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Taschenbuch. Condition: Neu. Functional Foods | Novel Functional Ingredients and Foods | El-Sayed Abdeen | Taschenbuch | Englisch | 2024 | LAP LAMBERT Academic Publishing | EAN 9786208415891 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu. Seller Inventory # 130980281