Sultanbawa Fazal (33 results)

Language: English
Published by CRC Press, 2021
Series: Book 19 of 20 - Traditional Herbal Medicines for Modern Times
- Softcover
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More imagesLanguage: English
Published by CRC Press, 2016
Series: Book 19 of 20 - Traditional Herbal Medicines for Modern Times
- Hardcover
Seller: Bookbot, Prague, Czech RepublicBookbot
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Hardcover. Condition: As New. Leichte Kratzer / Abnutzungen / Druckstellen. This book offers a comprehensive overview of native food crops commercially grown in Australia, highlighting their nutritional and health properties that are largely unknown globally. These traditional foods boast unique flavors, significant health benef…its, and useful functional properties. They are recognized for their promising antioxidant and antimicrobial effects, presenting considerable commercial potential. The content is divided into three parts. The first part focuses on the cultivation and production of various Australian native plants (ANP), such as Anise Myrtle, Bush Tomato, Davidson's Plum, and Kakadu Plum. It explores their food and health applications, drawing on Aboriginal traditional knowledge, nutritional characteristics, and bioactive compounds. Additionally, it discusses the anti-obesity and anti-inflammatory properties of ANP, food preservation, and the unique flavors they offer. The second section delves into the commercial applications of ANP, including native plant extracts, cosmetic uses, and the processing of native foods and ingredients. It also examines quality changes during packaging and storage. Finally, the book addresses the importance of value chains connecting producers and consumers, new market opportunities for indigenous food plants, and the safety of using these native foods in the health and food sectors.

Language: English
Published by CRC Press, 2021
Series: Book 19 of 20 - Traditional Herbal Medicines for Modern Times
- Softcover
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Language: English
Published by CRC Press, 2021
Series: Book 19 of 20 - Traditional Herbal Medicines for Modern Times
- Softcover
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Language: English
Published by CRC Press, 2021
Series: Book 19 of 20 - Traditional Herbal Medicines for Modern Times
- Softcover
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Language: English
Published by CRC Press, 2021
Series: Book 19 of 20 - Traditional Herbal Medicines for Modern Times
- Softcover
Seller: California Books, Miami, FL, U.S.A.California Books
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Language: English
Published by Taylor & Francis Ltd, 2021
Series: Book 19 of 20 - Traditional Herbal Medicines for Modern Times
- Softcover
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Language: English
Published by CRC Press, 2021
Series: Book 19 of 20 - Traditional Herbal Medicines for Modern Times
- Softcover
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Language: English
Published by CRC Press, 2021
Series: Book 19 of 20 - Traditional Herbal Medicines for Modern Times
- Softcover
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Language: English
Published by CRC Press, 2021
Series: Book 19 of 20 - Traditional Herbal Medicines for Modern Times
- Softcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
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Language: English
Published by CRC Press 2021-06-30, 2021
Series: Book 19 of 20 - Traditional Herbal Medicines for Modern Times
- Softcover
Seller: Chiron Media, Wallingford, United KingdomChiron Media
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Language: English
Published by CRC Press, 2021
Series: Book 19 of 20 - Traditional Herbal Medicines for Modern Times
- Softcover
Seller: Biblios, frankfurt am main, HESSE, GermanyBiblios
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Language: English
Published by Taylor and Francis Ltd, GB, 2021
Series: Book 19 of 20 - Traditional Herbal Medicines for Modern Times
- Softcover
Seller: Rarewaves.com USA, London, LONDO, United KingdomRarewaves.com USA
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Paperback. Condition: New. Australian Native Plants: Cultivation and Uses in the Health and Food Industries provides a comprehensive overview of native food crops commercially grown in Australia that possess nutritional and health properties largely unknown on a global basis. These native foods have been consumed traditionally,…have a unique flavor diversity, offer significant health promoting effects, and contain useful functional properties. Australian native plant foods have also been identified for their promising antioxidant and antimicrobial properties that have considerable commercial potential.This book is divided into three parts: The first part reviews the cultivation and production of many Australian native plants (ANP), including Anise Myrtle, Bush Tomato, Desert Raisin, Davidson's Plum, Desert Limes, Australian Finger Lime, Kakadu Plum, Lemon Aspen, Lemon Myrtle, Muntries, Native Pepper, Quandong, Riberry, and Wattle Seed. It then examines the food and health applications of ANP and discusses alternative medicines based on aboriginal traditional knowledge and culture, nutritional characteristics, and bioactive compounds in ANP. In addition, it reviews the anti-obesity and anti-inflammatory properties of ANP and discusses food preservation, antimicrobial activity of ANP, and unique flavors from Australian native plants.The third section covers the commercial applications of ANP. It focuses on native Australian plant extracts and cosmetic applications, processing of native plant foods and ingredients, quality changes during packaging, and storage of Australian native herbs. The final few chapters look into the importance of value chains that connect producers and consumers of native plant foods, new market opportunities for Australian indigenous food plants, and the safety of using native foods as ingredients in the health and food sectors.

Language: English
Published by CRC Pr I Llc, 2021
Series: Book 19 of 20 - Traditional Herbal Medicines for Modern Times
- Softcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
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Paperback. Condition: Brand New. 396 pages. 9.21x6.14x0.94 inches. In Stock.

Language: English
Published by Taylor and Francis Ltd, GB, 2021
Series: Book 19 of 20 - Traditional Herbal Medicines for Modern Times
- Softcover
Seller: Rarewaves.com UK, London, United KingdomRarewaves.com UK
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Paperback. Condition: New. Australian Native Plants: Cultivation and Uses in the Health and Food Industries provides a comprehensive overview of native food crops commercially grown in Australia that possess nutritional and health properties largely unknown on a global basis. These native foods have been consumed traditionally,…have a unique flavor diversity, offer significant health promoting effects, and contain useful functional properties. Australian native plant foods have also been identified for their promising antioxidant and antimicrobial properties that have considerable commercial potential.This book is divided into three parts: The first part reviews the cultivation and production of many Australian native plants (ANP), including Anise Myrtle, Bush Tomato, Desert Raisin, Davidson's Plum, Desert Limes, Australian Finger Lime, Kakadu Plum, Lemon Aspen, Lemon Myrtle, Muntries, Native Pepper, Quandong, Riberry, and Wattle Seed. It then examines the food and health applications of ANP and discusses alternative medicines based on aboriginal traditional knowledge and culture, nutritional characteristics, and bioactive compounds in ANP. In addition, it reviews the anti-obesity and anti-inflammatory properties of ANP and discusses food preservation, antimicrobial activity of ANP, and unique flavors from Australian native plants.The third section covers the commercial applications of ANP. It focuses on native Australian plant extracts and cosmetic applications, processing of native plant foods and ingredients, quality changes during packaging, and storage of Australian native herbs. The final few chapters look into the importance of value chains that connect producers and consumers of native plant foods, new market opportunities for Australian indigenous food plants, and the safety of using native foods as ingredients in the health and food sectors.

Language: English
Published by CRC Press, 2016
Series: Book 19 of 20 - Traditional Herbal Medicines for Modern Times
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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Language: English
Published by CRC Press, 2016
Series: Book 19 of 20 - Traditional Herbal Medicines for Modern Times
- Hardcover
Seller: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US
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HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.

Language: English
Published by CRC Press, 2016
Series: Book 19 of 20 - Traditional Herbal Medicines for Modern Times
- Hardcover
Seller: PBShop.store UK, Fairford, GLOS, United KingdomPBShop.store UK
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HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.

Language: English
Published by CRC Press, 2016
Series: Book 19 of 20 - Traditional Herbal Medicines for Modern Times
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
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Language: English
Published by CRC Press, 2016
Series: Book 19 of 20 - Traditional Herbal Medicines for Modern Times
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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Language: English
Published by CRC Press, 2016
Series: Book 19 of 20 - Traditional Herbal Medicines for Modern Times
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
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Language: English
Published by Taylor & Francis Group, 2016
Series: Book 19 of 20 - Traditional Herbal Medicines for Modern Times
- Hardcover
Seller: Majestic Books, Hounslow, United KingdomMajestic Books
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Language: English
Published by Taylor & Francis Group, 2016
Series: Book 19 of 20 - Traditional Herbal Medicines for Modern Times
- Hardcover
Seller: Books Puddle, New York, NY, U.S.A.Books Puddle
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Language: English
Published by CRC Pr I Llc, 2016
Series: Book 19 of 20 - Traditional Herbal Medicines for Modern Times
- Hardcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
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Hardcover. Condition: Brand New. 360 pages. 9.45x6.38x1.02 inches. In Stock.

Language: English
Published by CRC Press, 2016
Series: Book 19 of 20 - Traditional Herbal Medicines for Modern Times
- Hardcover
Seller: moluna, Greven, Germanymoluna
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Condition: New. Yasmina Sultanbawa earned a graduateship in chemistry from the Institute of Chemistry, Ceylon, in Sri Lanka, an MSc in food science from the University of Reading in the United Kingdom, and a PhD in food chemistry from the University of .

Language: English
Published by Taylor & Francis Group, 2016
Series: Book 19 of 20 - Traditional Herbal Medicines for Modern Times
- Hardcover
Seller: Biblios, frankfurt am main, HESSE, GermanyBiblios
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Language: English
Published by CRC Press Jun 2016, 2016
Series: Book 19 of 20 - Traditional Herbal Medicines for Modern Times
- Hardcover
Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH
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Buch. Condition: Neu. Neuware - Australian Native Plants: Cultivation and Uses in the Health and Food Industries provides a comprehensive overview of native food crops commercially grown in Australia that possess nutritional and health properties largely unknown on a global basis. These native foods have been consumed traditiona…lly, have a unique flavor diversity, offer significant health promoting effects, and contain useful functional properties. Australian native plant foods have also been identified for their promising antioxidant and antimicrobial properties that have considerable commercial potential.This book is divided into three parts: The first part reviews the cultivation and production of many Australian native plants (ANP), including Anise Myrtle, Bush Tomato, Desert Raisin, Davidson's Plum, Desert Limes, Australian Finger Lime, Kakadu Plum, Lemon Aspen, Lemon Myrtle, Muntries, Native Pepper, Quandong, Riberry, and Wattle Seed. It then examines the food and health applications of ANP and discusses alternative medicines based on aboriginal traditional knowledge and culture, nutritional characteristics, and bioactive compounds in ANP. In addition, it reviews the anti-obesity and anti-inflammatory properties of ANP and discusses food preservation, antimicrobial activity of ANP, and unique flavors from Australian native plants.The third section covers the commercial applications of ANP. It focuses on native Australian plant extracts and cosmetic applications, processing of native plant foods and ingredients, quality changes during packaging, and storage of Australian native herbs. The final few chapters look into the importance of value chains that connect producers and consumers of native plant foods, new market opportunities for Australian indigenous food plants, and the safety of using native foods as ingredients in the health and food sectors.

Language: English
Published by CRC Press, 2016
Series: Book 19 of 20 - Traditional Herbal Medicines for Modern Times
- Hardcover
Seller: BUCHSERVICE / ANTIQUARIAT Lars Lutzer, Wahlstedt, GermanyBUCHSERVICE / ANTIQUARIAT Lars Lutzer
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Hardcover. Condition: gut. 2016. Australian Native Plants: Cultivation and Uses in the Health and Food Industries In englischer Sprache. pages.

Language: English
Published by CRC Press, 2021
Series: Book 19 of 20 - Traditional Herbal Medicines for Modern Times
- Softcover
- Print on Demand
Seller: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US
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PAP. Condition: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

Language: English
Published by CRC Press, 2021
Series: Book 19 of 20 - Traditional Herbal Medicines for Modern Times
- Softcover
- Print on Demand
Seller: PBShop.store UK, Fairford, GLOS, United KingdomPBShop.store UK
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PAP. Condition: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.