Sterility Laid by John Riddle (36 results)

Condition: New.

Paperback or Softback. Condition: New. Sterility Is Laid: Prof. Ville's New System of Agriculture: An Address Delivered Before the Bradford, N.H., Farmer's Club, February 28, 1868. Book.

Condition: As New. Unread book in perfect condition.

Condition: New.

Condition: Like New. In unused condition, may show some slight shelf wear, but otherwise unread. This title was digitally scanned from a rare, out of print edition, and will have some visual artifacts from that process.

PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

Condition: New.

PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

Condition: New.

HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.

Condition: As New. Unread book in perfect condition.

Condition: New.

Pamphlet. Condition: Used - Good. Manchester: Charles F. Livingston, 1868. 48 pages. Many advertisements, few illustrated. 9.5 x 6", printed wrapper. Untrimmed. Georges Ville, soil chemist, 1824-1897. Trifle soiled, creased, VG.

HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000.

Paperback. Condition: New. Print on Demand. This book is an extensive guide to enhancing soil quality for farmers seeking guidance on how to improve crop yield and cultivate healthy soils. This guide was written at a time when farmers had limited scientific tools at their disposal to analyze soil health. The author, a European scientist, had access to advanced knowledge of soil composition, and after 15 years of experimentation with a variety of soil additives, he developed a method for diagnosing soil health based on crop yield in different scenarios. The book outlines this method, explaining how farmers can make educated decisions about what nutrients their soil requires by observing how different treatments affect crop yield. The author argues that the new method is highly accurate and can be used to adapt crops to any soil, resulting in significantly increased yield and soil health. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.…

Paperback. Condition: New. Print on Demand. This book claims to revolutionize agricultural practices in the 19th century through the use of four main nutrients: nitrogenous matter, phosphate of lime, potash, and lime. Traditional farming relied on the presence of these nutrients within soil, but due to varying soil quality, harvests differed greatly. The author suggests that adding these nutrients to soil, regardless of its composition, could consistently yield abundant and high-quality crops. This book challenges established agricultural knowledge, offering a practical solution to increase crop production, potentially changing the way farmers approach soil management. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.…

Paperback. Condition: New. Print on Demand. This book examines the precepts of agriculture in the mid-19th century, as espoused by the famed French scientist Jean-Baptiste Boussingault. The author deconstructs Boussingault's methods and theories, providing a detailed analysis of his experimental framework. While examining the evolution of Boussingault's ideas, the book analyzes the context around his influential work, and particularly focuses on the incomplete understanding of chemical reactions in the soil prevalent during that period. The author demonstrates that Boussingault was able to overturn many of the established beliefs and practices of agriculture through his experiments and advocacy of scientific methods in farming. The book concludes by reasserting Boussingault's seminal contributions to modern agricultural science and his lasting impact on the field. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.…

Condition: New.

Gebunden. Condition: New.

Condition: New.

Buch. Condition: Neu. Neuware - This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.…

Buch. Condition: Neu. Neuware - This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.…

PAP. Condition: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

Condition: New. Print on Demand pp. 36.

Condition: New. Print on Demand pp. 34.

Condition: New. Print on Demand pp. 36.

Paperback / softback. Condition: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days.

Condition: New. PRINT ON DEMAND pp. 36.