Processing Nutrition Value Addition (10 results)

Processing, Nutrition and Value Addition Principles of Neglected and Underutilized African Foods
Workneh, Tilahun Seyoum (EDT); Mbuge, Duncan Onyango (EDT); Bultosa, Geremew (EDT)
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: New
£ 138.05
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Condition: New.

- Softcover
Seller: THE SAINT BOOKSTORE, Southport, United KingdomTHE SAINT BOOKSTORE
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£ 124.77
£ 15.25 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Paperback / softback. Condition: New. New copy - Usually dispatched within 4 working days.

Processing, Nutrition and Value Addition Principles of Neglected and Underutilized African Foods
Workneh, Tilahun Seyoum (EDT); Mbuge, Duncan Onyango (EDT); Bultosa, Geremew (EDT)
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: Used - As new
£ 160.06
£ 1.97 shippingShips within U.S.A.Quantity: Over 20 available
Condition: As New. Unread book in perfect condition.

Processing, Nutrition and Value Addition Principles of Neglected and Underutilized African Foods
Workneh, Tilahun Seyoum (EDT); Mbuge, Duncan Onyango (EDT); Bultosa, Geremew (EDT)
- Softcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: New
£ 150.48
£ 15.00 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: New.

Processing, Nutrition and Value Addition Principles of Neglected and Underutilized African Foods
Workneh, Tilahun Seyoum (EDT); Mbuge, Duncan Onyango (EDT); Bultosa, Geremew (EDT)
- Softcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: Used - As new
£ 155.38
£ 15.00 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: As New. Unread book in perfect condition.

- Softcover
Seller: moluna, Greven, Germanymoluna
Contact seller5-star sellerCondition: New
£ 161.67
£ 42.01 shippingShips from Germany to U.S.A.Quantity: Over 20 available
Condition: New. Explores traditional neglected and underutilized agricultural and botanical diversity of AfricaHighlights foods health, nutrition and functional benefits and contribution to a sustainable global food systemAddresses preparation, p.

Language: English
Published by Elsevier Science Publishing Co Inc Jan 2026, 2026
- Softcover
Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH
Contact seller5-star sellerCondition: New
£ 310.47
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Taschenbuch. Condition: Neu. Neuware - Africa s agroclimatic conditions are conducive to a diverse array of indigenous foods, from vegetables, fruits, and spices to fungi, insects, and roots. However, scientific documentation of traditional preservation, processing and value addition of these species and their potential to heal and nourish, is not well known to the global population. Processing, Nutrition and Value Addition Principles of Underutilized African Foods introduces traditional methods of processing and preserving indigenous foods from Africa while reporting on the commercial potential, and nutritional constituents that contribute to a more healthful society and a sustainable planet. Written by a collaboration of authors from different parts of Africa and around the world, Processing, Nutrition and Value Addition Principles of Underutilized African Foods explores the neglected and underutilized agricultural and botanical diversity of Africa. Authors show how certain species such as African nightshades, sourplum, monkey oranges, ancient grains, edible insects and more, can have health, nutrition and functional benefits while contributing to a sustainable global food system and potentially helping combat food insecurity. The taxonomy of each neglected species will be discussed along with distribution, planting area, yield and loss, and waste. The book also provides a comprehensive view of the societal attitudes towards these foods and delves into the reasons behind their neglect and underutilization, despite their inherent health benefits.…

- Softcover
- Print on Demand
Seller: Brook Bookstore On Demand, Napoli, NA, ItalyBrook Bookstore On Demand
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£ 111.05
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Condition: new. Questo è un articolo print on demand.

Processing, Nutrition and Value Addition Principles of Neglected and Underutilized African Foods
Workneh, Tilahun Seyoum (Editor)/ Mbuge, Duncan Onyango (Editor)/ Bultosa, Geremew (Editor)
- Softcover
- Print on Demand
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
Contact seller5-star sellerCondition: New
£ 113.01
£ 20.00 shippingShips from United Kingdom to U.S.A.Quantity: 2 available
Paperback. Condition: Brand New. 300 pages. 9.00x6.00x1.46 inches. In Stock. This item is printed on demand.

Language: English
Published by Elsevier Science Publishing Co Inc, San Diego, 2026
- Softcover
- Print on Demand
Seller: CitiRetail, Stevenage, United KingdomCitiRetail
Contact seller5-star sellerCondition: New
£ 150.49
£ 37.00 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Paperback. Condition: new. Paperback. Processing, Nutrition and Value Addition Principles of Underutilized African Foods This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.