Microbial Production Emulsifier Utilization by Amer Abeer (6 results)
- Softcover
Seller: preigu, Osnabrück, Germanypreigu
Contact seller5-star sellerCondition: New
£ 51.27
£ 60.03 shippingShips from Germany to U.S.A.Quantity: 5 available
Taschenbuch. Condition: Neu. Microbial Production of Emulsifier for Utilization in Dairy Products | Microbial Production of Emulsifier form yeasts | Abeer Amer | Taschenbuch | 168 S. | Englisch | 2011 | LAP LAMBERT Academic Publishing | EAN 9783845400815 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.…
- Softcover
Seller: Mispah books, Redhill, SURRE, United KingdomMispah books
Contact seller4-star sellerCondition: Used - As new
£ 130.00
£ 25.00 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Paperback. Condition: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
Language: English
Published by LAP LAMBERT Academic Publishing Okt 2011, 2011
- Softcover
- Print on Demand
Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, GermanyBuchWeltWeit Ludwig Meier e.K.
Contact seller5-star sellerCondition: New
£ 60.06
£ 19.72 shippingShips from Germany to U.S.A.Quantity: 2 available
Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -About The study The present study deals with production of a bioemulsifier from yeast that could potentially be used in food and dairy industries and many other applications. The workplan included five main parts: 1- Selecting bioemulsifier-producing yeast strains. 2- Achieving ample fermentation protocol. 3- Scale-up fermentation process. 4- Evaluating properties of the bioemulsifier. 5- Application of bioemulsifier in some dairy products 168 pp. Englisch.…
- Softcover
- Print on Demand
Seller: moluna, Greven, Germanymoluna
Contact seller5-star sellerCondition: New
£ 48.77
£ 42.01 shippingShips from Germany to U.S.A.Quantity: Over 20 available
Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Amer AbeerAbout The author Dr. Abeer E Amer works as a researcher in Animal production Research Institute, Ministry of Agriculture, Egypt. Her General specialty is Food Science and Technology and Specific specialty is Food Microbiolo.…
Language: English
Published by LAP LAMBERT Academic Publishing Okt 2011, 2011
- Softcover
- Print on Demand
Seller: buchversandmimpf2000, Emtmannsberg, BAYE, Germanybuchversandmimpf2000
Contact seller5-star sellerCondition: New
£ 60.06
£ 51.45 shippingShips from Germany to U.S.A.Quantity: 1 available
Taschenbuch. Condition: Neu. This item is printed on demand - Print on Demand Titel. Neuware -About The study The present study deals with production of a bioemulsifier from yeast that could potentially be used in food and dairy industries and many other applications. The workplan included five main parts: 1- Selecting bioemulsifier-producing yeast strains. 2- Achieving ample fermentation protocol. 3- Scale-up fermentation process. 4- Evaluating properties of the bioemulsifier. 5- Application of bioemulsifier in some dairy productsVDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 168 pp. Englisch.…
- Softcover
- Print on Demand
Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH
Contact seller5-star sellerCondition: New
£ 60.06
£ 52.60 shippingShips from Germany to U.S.A.Quantity: 1 available
Taschenbuch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - About The study The present study deals with production of a bioemulsifier from yeast that could potentially be used in food and dairy industries and many other applications. The workplan included five main parts: 1- Selecting bioemulsifier-producing yeast strains. 2- Achieving ample fermentation protocol. 3- Scale-up fermentation process. 4- Evaluating properties of the bioemulsifier. 5- Application of bioemulsifier in some dairy products.…
