Impact Fair Trade (15 results)

Condition: good. A copy that has been read, remains in good condition. All pages are intact, and the cover is intact. The spine and cover show signs of wear. Pages can include notes and highlighting and show signs of wear, and the copy can include "From the library of" labels or previous owner inscriptions. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ships via media mail.…

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Taschenbuch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - Seminar paper from the year 2011 in the subject Politics - Topic: Development Politics, grade: A+ (1,0), Sookmyung Women's University, course: Fair Trade and Social Enterprises, language: English, abstract: The importance of Fair Trade products for the world economy has been significantly growing within the last decade. In 2010, the global Fair Trade turnover reached EUR3.4 billion showing an upward trend with double-digit growing rates per year. One of the biggest selling markets for certified Fair Trade products is the European Union (EU) which is thus a crucial actor when it comes to promote and market Fair Trade goods (see attached table 1). Yet, besides the EU's effort of achieving a fairer international trading system, it can be argued that the EU might be even partially responsible for the misery in those countries. In this context the Common Agricultural Policy (CAP) of the EU is controversially discussed. About EUR60 billion which account for 42% of the total EU budget are currently spent on agricultural subsidies. They are provided to European farmers to support and protect the internal agricultural market. Consequences for other agrarian countries are immense. In our research paper we want to investigate the paradox on Europe spending money on Fair Trade on the one hand, while dishing out harming subsidies on the other hand. We question whether it would be more beneficial for developing countries if Europe stepwise reduces its agricultural subsidies to a minimum rather than investing in Fair Trade.First of all, a brief introduction to the Fair Trade principles and its history is provided. The main efforts of the EU to achieve a fairer trading system are identified in Chapter 3. Chapter 4 will briefly present the basic principles of the EU's Common Agricultural Policy (CAP) including the payment of direct farm subsidies to European farmers. Chapter 5 will reveal how Europe's agricultural subsidies influence the world market and which consequences arise for developing countries. A comparative analysis contrasting the fair trade concept and the reduction of subsidies is conducted in chapter 6. A conclusion is provided in chapter 7.…

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Taschenbuch. Condition: Neu. Fair Trade and Local Development | The impact of Fair Trade Coffee on Households and Communities | Emil Kjeldsen-Kragh | Taschenbuch | 84 S. | Englisch | 2011 | LAP LAMBERT Academic Publishing | EAN 9783845433585 | Verantwortliche Person für die EU: BoD - Books on Demand, In de Tarpen 42, 22848 Norderstedt, info[at]bod[dot]de | Anbieter: preigu.…

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Condition: New. KlappentextTwenty years ago, Fair Trade started as an effort to enable smallholder producers from developing countries to successfully compete in international markets. Better access to market outlets and stable prices are considered key.

Buch. Condition: Neu. Neuware - Twenty years ago, Fair Trade started as an effort to enable smallholder producers from developing countries to successfully compete in international markets. Better access to market outlets and stable prices are considered key principles for sustainable poverty reduction and stakeholder participation based on 'trade, not aid'. While Fair Trade is primarily conceived as a trading partnership - based on dialogue, transparency and mutual respect - seeking greater equity in international trade, it relies on an organized social movement promoting standards for production practices and delivery procedures, working conditions and labour remuneration, environmental care and social policies in supply chains of certified tropical goods. Over the past two decades, sales of Fair Trade products have considerably increased. After the first shipments of coffee, the range of products has gradually broadened to include fruit (particularly bananas, pineapple and citrus), tea, cocoa, textiles, cosmetics and a whole series of other products. Global Fair Trade sales have steadily grown to approximately EUR 1.6 billion worldwide, covering almost 600 producer organizations in more than 55 developing countries that represent close to a million families of farmers and workers. In recent years, efforts have been made towards mainstreaming of Fair Trade involving large international companies and retail chains. While numerous case studies and descriptive overviews are available to illustrate the importance of Fair Trade for producers and their families in developing countries, little quantitative evidence has been presented to review the socio-economic impact of Fair Trade. This collection of articles provides the first balanced in-depth analysis of the real welfare impact of Fair Trade, paying attention to key dimensions of income, consumption, wealth, environment, empowerment and gender. The core articles are based on extensive field surveys in Peru, Costa Rica, Ecuador, Ghana, Kenya and Mexico, and provide valuable insights in the contributions and constraints for producers' involvement in Fair Trade. In addition, attention is paid to the broader implications for international trade regimes and the ethical perspectives on Fair Trade.…

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Taschenbuch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Coffee has always been a commodity of great importance for the Global South. After the collapse of the International Coffee Agreement in 1989, the global coffee price plummeted. During the coffee crisis, the fair trade brand began to take form. This new form of activism, which encouraged consuming certain products, instead of boycotting them, developed with a promise of helping the Global South. This book explores the effect of fair trade coffee on households and communities in the Kagera region in North-West Tanzania. This book sheds light on how fair trade works within the coffee industry, what parts of the fair trade system which is effective and what external forces limit the full effect of fair trade.…

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