Fermentation Effects Food Properties (22 results)

Fermentation : Effects on Food Properties
Mehta, Bhavbhuti M. (EDT); Kamal-Eldin, Afaf (EDT); Iwanski, Robert Z. (EDT)
Language: English
Published by CRC Press, 2016
Series: Book 7 of 11 - Chemical & Functional Properties of Food Components
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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£ 95.06
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Condition: As New. Unread book in perfect condition.

Fermentation : Effects on Food Properties
Mehta, Bhavbhuti M. (EDT); Kamal-Eldin, Afaf (EDT); Iwanski, Robert Z. (EDT)
Language: English
Published by CRC Press, 2016
Series: Book 7 of 11 - Chemical & Functional Properties of Food Components
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: New
£ 118.04
£ 1.97 shippingShips within U.S.A.Quantity: Over 20 available
Condition: New.

Language: English
Published by Taylor & Francis Group, 2016
Series: Book 7 of 11 - Chemical & Functional Properties of Food Components
- Softcover
Seller: Majestic Books, Hounslow, United KingdomMajestic Books
Contact seller4-star sellerCondition: New
£ 113.34
£ 6.50 shippingShips from United Kingdom to U.S.A.Quantity: 3 available
Condition: New. pp. 399.

Fermentation : Effects on Food Properties
Mehta, Bhavbhuti M. (EDT); Kamal-Eldin, Afaf (EDT); Iwanski, Robert Z. (EDT)
Language: English
Published by CRC Press, 2016
Series: Book 7 of 11 - Chemical & Functional Properties of Food Components
- Softcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: Used - As new
£ 104.16
£ 15.00 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: As New. Unread book in perfect condition.

Fermentation : Effects on Food Properties
Mehta, Bhavbhuti M. (EDT); Kamal-Eldin, Afaf (EDT); Iwanski, Robert Z. (EDT)
Language: English
Published by CRC Press, 2016
Series: Book 7 of 11 - Chemical & Functional Properties of Food Components
- Softcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: New
£ 107.66
£ 15.00 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: New.

Language: English
Published by CRC Press, 2016
Series: Book 7 of 11 - Chemical & Functional Properties of Food Components
- Softcover
Seller: California Books, Miami, FL, U.S.A.California Books
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£ 130.08
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Condition: New.

Language: English
Published by Taylor & Francis Ltd, 2016
Series: Book 7 of 11 - Chemical & Functional Properties of Food Components
- Softcover
Seller: THE SAINT BOOKSTORE, Southport, United KingdomTHE SAINT BOOKSTORE
Contact seller5-star sellerCondition: New
£ 107.67
£ 18.14 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Paperback / softback. Condition: New. New copy - Usually dispatched within 4 working days.

Language: English
Published by Taylor & Francis Group, 2016
Series: Book 7 of 11 - Chemical & Functional Properties of Food Components
- Softcover
Seller: Books Puddle, New York, NY, U.S.A.Books Puddle
Contact seller4-star sellerCondition: New
£ 129.10
£ 2.98 shippingShips within U.S.A.Quantity: 3 available
Condition: New. pp. 399.

Language: English
Published by CRC Press, 2016
Series: Book 7 of 11 - Chemical & Functional Properties of Food Components
- Softcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
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£ 118.77
£ 11.29 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: New. In English.

Language: English
Published by Taylor & Francis Group, 2016
Series: Book 7 of 11 - Chemical & Functional Properties of Food Components
- Softcover
Seller: Biblios, frankfurt am main, HESSE, GermanyBiblios
Contact seller4-star sellerCondition: New
£ 133.60
£ 8.53 shippingShips from Germany to U.S.A.Quantity: 3 available
Condition: New. pp. 399.

Language: English
Published by CRC Press, 2012
Series: Book 7 of 11 - Chemical & Functional Properties of Food Components
- Hardcover
Seller: Romtrade Corp., STERLING HEIGHTS, MI, U.S.A.Romtrade Corp.
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£ 151.26
Free ShippingShips within U.S.A.Quantity: 5 available
Condition: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.

Language: English
Published by CRC Press, 2012
Series: Book 7 of 11 - Chemical & Functional Properties of Food Components
- Hardcover
Seller: Basi6 International, Irving, TX, U.S.A.Basi6 International
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£ 151.26
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Condition: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.

Language: English
Published by CRC Press, 2012
Series: Book 7 of 11 - Chemical & Functional Properties of Food Components
- Hardcover
Seller: SMASS Sellers, IRVING, TX, U.S.A.SMASS Sellers
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£ 157.39
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Condition: New. Brand New Original US Edition. Customer service! Satisfaction Guaranteed.

Fermentation: Effects on Food Properties
Mehta, Bhavbhuti M. (Editor)/ Kamal-Eldin, Afaf (Editor)/ Iwanski, Robert Z. (Editor)
Language: English
Published by CRC Pr I Llc, 2016
Series: Book 7 of 11 - Chemical & Functional Properties of Food Components
- Softcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
Contact seller5-star sellerCondition: New
£ 155.03
£ 12.50 shippingShips from United Kingdom to U.S.A.Quantity: 2 available
Paperback. Condition: Brand New. reprint edition. 385 pages. 9.00x6.00x1.00 inches. In Stock.

Language: English
Published by CRC Press, 2012
Series: Book 7 of 11 - Chemical & Functional Properties of Food Components
- Hardcover
Seller: Mispah books, Redhill, SURRE, United KingdomMispah books
Contact seller4-star sellerCondition: Used - As new
£ 222.00
£ 25.00 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Hardcover. Condition: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.

Fermentation : Effects on Food Properties
Mehta, Bhavbhuti M. (EDT); Kamal-Eldin, Afaf (EDT); Iwanski, Robert Z. (EDT)
Language: English
Published by CRC Press, 2012
Series: Book 7 of 11 - Chemical & Functional Properties of Food Components
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: Used - As new
£ 260.96
£ 1.97 shippingShips within U.S.A.Quantity: 10 available
Condition: As New. Unread book in perfect condition.

Fermentation : Effects on Food Properties
Mehta, Bhavbhuti M. (EDT); Kamal-Eldin, Afaf (EDT); Iwanski, Robert Z. (EDT)
Language: English
Published by CRC Press, 2012
Series: Book 7 of 11 - Chemical & Functional Properties of Food Components
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: New
£ 256.49
£ 15.00 shippingShips from United Kingdom to U.S.A.Quantity: 10 available
Condition: New.

Fermentation : Effects on Food Properties
Mehta, Bhavbhuti M. (EDT); Kamal-Eldin, Afaf (EDT); Iwanski, Robert Z. (EDT)
Language: English
Published by CRC Press, 2012
Series: Book 7 of 11 - Chemical & Functional Properties of Food Components
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: New
£ 283.30
£ 1.97 shippingShips within U.S.A.Quantity: 10 available
Condition: New.

Fermentation : Effects on Food Properties
Mehta, Bhavbhuti M. (EDT); Kamal-Eldin, Afaf (EDT); Iwanski, Robert Z. (EDT)
Language: English
Published by CRC Press, 2012
Series: Book 7 of 11 - Chemical & Functional Properties of Food Components
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: Used - As new
£ 292.21
£ 15.00 shippingShips from United Kingdom to U.S.A.Quantity: 10 available
Condition: As New. Unread book in perfect condition.
Language: English
Published by Taylor & Francis, 2012
- Hardcover
Seller: Books in my Basket, New Delhi, IndiaBooks in my Basket
Contact seller5-star sellerHardcover. Condition: New. ISBN:9781439853344.

Language: English
Published by TAYLOR & FRANCIS EXCLUSIVE(CBS), 2012
Series: Book 7 of 11 - Chemical & Functional Properties of Food Components
- Hardcover
- International Edition
Seller: UK BOOKS STORE, London, LONDO, United KingdomUK BOOKS STORE
Contact seller5-star sellerInternational EditionCondition: New
£ 436.27
£ 4.72 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: New. Brand New! Fast Delivery This is an International Edition and ship within 24-48 hours. Deliver by FedEx and Dhl, & Aramex, UPS, & USPS and we do accept APO and PO BOX Addresses. Order can be delivered worldwide within 6-10 days and we do have flat rate for up to 2LB. Extra shipping charges will be requested if the Book weight is more than 5 LB. This Item May be shipped from India, United states & United Kingdom. Depending on your location and availability.…

Fermentation: Effects on Food Properties
Mehta, Bhavbhuti M. (Editor)/ Kamal-Eldin, Afaf (Editor)/ Iwanski, Robert Z. (Editor)
Language: English
Published by CRC Pr I Llc, 2012
Series: Book 7 of 11 - Chemical & Functional Properties of Food Components
- Hardcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
Contact seller5-star sellerCondition: New
£ 455.13
£ 12.50 shippingShips from United Kingdom to U.S.A.Quantity: 2 available
Hardcover. Condition: Brand New. 1st edition. 399 pages. 9.50x6.50x1.00 inches. In Stock.