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Exploring Wine Culinary Institute by Kolpan Steven (51 results)
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Exploring Wine: The Culinary Institute of America's Complete Guide to Wines of the World
Published by John Wiley & Sons Inc, 2001
ISBN 10: 0471352950 ISBN 13: 9780471352952
Language: English
£ 6.77
Convert currency£ 2.56 shipping from Germany to United KingdomQuantity: 1 available
Add to basketCondition: good. Befriedigend/Good: Durchschnittlich erhaltenes Buch bzw. Schutzumschlag mit Gebrauchsspuren, aber vollständigen Seiten. / Describes the average WORN book or dust jacket that has all the pages present.
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Exploring Wine: The Culinary Institute of America's Guide to Wines of the World, 2nd Edition
Seller: Books From California, Simi Valley, CA, U.S.A.
Seller rating 4 out of 5 stars
£ 2.84
Convert currency£ 10.57 shipping from U.S.A. to United KingdomQuantity: 1 available
Add to basketHardcover. Condition: Good.
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£ 2.86
Convert currency£ 12.76 shipping from U.S.A. to United KingdomQuantity: 1 available
Add to baskethardcover. Condition: Good. Crease on cover*.
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Exploring Wine : The Culinary Institute of America's Complete Guide to Wines of the World
Published by Wiley & Sons, Incorporated, John, 1995
ISBN 10: 0471286265 ISBN 13: 9780471286264
Language: English
First Edition
£ 3.89
Convert currency£ 11.95 shipping from U.S.A. to United KingdomQuantity: 1 available
Add to basketCondition: Very Good. 1st Edition. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.
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Exploring Wine : The Culinary Institute of America's Complete Guide to Wines of the World
Published by Wiley & Sons, Incorporated, John, 1995
ISBN 10: 0471286265 ISBN 13: 9780471286264
Language: English
First Edition
£ 3.89
Convert currency£ 11.95 shipping from U.S.A. to United KingdomQuantity: 1 available
Add to basketCondition: Good. 1st Edition. Used book that is in clean, average condition without any missing pages.
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Exploring Wine : The Culinary Institute of America's Complete Guide to Wines of the World
Published by Wiley & Sons, Incorporated, John, 2001
ISBN 10: 0471352950 ISBN 13: 9780471352952
Language: English
£ 4.29
Convert currency£ 13 shipping from U.S.A. to United KingdomQuantity: 1 available
Add to basketCondition: Good. 2nd Edition. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
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Exploring Wine : The Culinary Institute of America's Complete Guide to Wines of the World
Published by Wiley & Sons, Incorporated, John, 2001
ISBN 10: 0471352950 ISBN 13: 9780471352952
Language: English
£ 4.29
Convert currency£ 13 shipping from U.S.A. to United KingdomQuantity: 1 available
Add to basketCondition: Very Good. 2nd Edition. Used book that is in excellent condition. May show signs of wear or have minor defects.
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Exploring Wine : The Culinary Institute of America's Complete Guide to Wines of the World
Published by Wiley & Sons, Incorporated, John, 2001
ISBN 10: 0471352950 ISBN 13: 9780471352952
Language: English
£ 4.29
Convert currency£ 13 shipping from U.S.A. to United KingdomQuantity: 1 available
Add to basketCondition: Good. 2nd Edition. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
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Exploring Wine : The Culinary Institute of America's Complete Guide to Wines of the World
Published by Wiley & Sons, Incorporated, John, 2001
ISBN 10: 0471352950 ISBN 13: 9780471352952
Language: English
£ 4.29
Convert currency£ 13 shipping from U.S.A. to United KingdomQuantity: 1 available
Add to basketCondition: Good. 2nd Edition. Used book that is in clean, average condition without any missing pages.
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Exploring Wine: The Culinary Institute of America's Complete Guide to Wines of the World
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
£ 7.39
Convert currency£ 14.58 shipping from U.S.A. to United KingdomQuantity: 1 available
Add to basketCondition: Very Good. Very Good condition. Very Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES.
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Exploring Wine: The Culinary Institute of America's Complete Guide to Wines of the World (Hospitality, Travel & Tourism)
Published by Van Nostrand Reinhold, 1995
ISBN 10: 0442018312 ISBN 13: 9780442018313
Language: English
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
£ 9.37
Convert currency£ 14.58 shipping from U.S.A. to United KingdomQuantity: 1 available
Add to basketCondition: Good. Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES.
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Exploring Wine: The Culinary Institute of America's Complete Guide to Wines of the World (Hospitality, Travel & Tourism)
Published by Van Nostrand Reinhold, 1995
ISBN 10: 0442018312 ISBN 13: 9780442018313
Language: English
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
£ 9.75
Convert currency£ 14.58 shipping from U.S.A. to United KingdomQuantity: 2 available
Add to basketCondition: Very Good. Very Good condition. Very Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES.
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Exploring Wine: The Culinary Institute of America's Guide to Wines of the World, 2nd Edition
Published by John Wiley & Sons Inc, 2001
ISBN 10: 0471352950 ISBN 13: 9780471352952
Language: English
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
£ 9.75
Convert currency£ 14.58 shipping from U.S.A. to United KingdomQuantity: 2 available
Add to basketCondition: Very Good. Very Good condition. Good dust jacket. 2nd edition. A copy that may have a few cosmetic defects. May also contain a few markings such as an owner's name, short gifter's inscription or light stamp. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES.
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£ 4.27
Convert currency£ 25.51 shipping from U.S.A. to United KingdomQuantity: 1 available
Add to basketCondition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
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Exploring Wine: The Culinary Institute of America's Guide to Wines of the World, 2nd Edition
Published by John Wiley & Sons Inc, 2001
ISBN 10: 0471352950 ISBN 13: 9780471352952
Language: English
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
£ 15.75
Convert currency£ 14.58 shipping from U.S.A. to United KingdomQuantity: 1 available
Add to basketCondition: As New. Like New condition. Like New dust jacket. 2nd edition. A near perfect copy that may have very minor cosmetic defects. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES.
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Exploring Wine: The Culinary Institute of Americaâ²s Complete Guide to Wines of the World (Hospitality, Travel & Tourism Series)
Published by John Wiley & Sons
Condition: Very Good. Most items will be dispatched the same or the next working day. A copy that has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
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Exploring Wine: The Culinary Institute of America's Guide to Wines of the World, 2nd Edition
Seller: Sequitur Books, Boonsboro, MD, U.S.A.
Association Member: IOBA
Seller rating 5 out of 5 stars
£ 8.26
Convert currency£ 24.05 shipping from U.S.A. to United KingdomQuantity: 1 available
Add to basketHardcover. Condition: Very Good. Hardcover and dust jacket. Good binding and cover. Shelfwear. Clean, unmarked pages. This is an oversized or heavy book, which requires additional postage for international delivery outside the US.
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£ 7.15
Convert currency£ 25.51 shipping from U.S.A. to United KingdomQuantity: 1 available
Add to basketCondition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
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£ 7.15
Convert currency£ 25.51 shipping from U.S.A. to United KingdomQuantity: 1 available
Add to basketCondition: Very Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
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£ 8.92
Convert currency£ 25.51 shipping from U.S.A. to United KingdomQuantity: 1 available
Add to basketHardcover. Condition: As New.
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Exploring Wine: The Culinary Institute of America's Guide to Wines of the World, 2nd Edition
Seller: Sequitur Books, Boonsboro, MD, U.S.A.
Association Member: IOBA
Seller rating 5 out of 5 stars
Signed
£ 12.01
Convert currency£ 24.05 shipping from U.S.A. to United KingdomQuantity: 1 available
Add to baskethardcover. Condition: As New. Inscribed by author, Michael A. Weiss. Hardcover and dust jacket. Good binding and cover. Clean, unmarked pages. This is an oversized or heavy book, which requires additional postage for international delivery outside the US. Signed.
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Exploring Wine: The Culinary Institute of America's Complete Guide to Wines of the World
Published by New York : Van Nostrand Reinhold, 1996
ISBN 10: 0442018312 ISBN 13: 9780442018313
Language: English
£ 24.20
Convert currency£ 12.81 shipping from Netherlands to United KingdomQuantity: 1 available
Add to basketCondition: Good. Original pictorial boards, dust jacket, illustrations in colour, 4to.
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£ 18.77
Convert currency£ 20.05 shipping from U.S.A. to United KingdomQuantity: 1 available
Add to basketHardcover. Condition: As New. Dust Jacket Condition: As New. 2nd Edition. Second edition 2001, first printing, numbers line starts with 1. Published by John Wiley & Sons. Hardcover in full cloth with DJ. Condition as new, square tight and clean book, no edgewear, corners not bumped, no names, no underlinings, no highlights, no bent page corners, very slight crease on ffep and half-title pages, no bent page corners, not a reminder. DJ as new, bright, very slight crease at lower edge, no tears, no chips, price not clipped. Thick 4to, 832 pages, illustrated. Very heavy book will require additional postage for international orders.
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£ 5.81
Convert currency£ 33.50 shipping from U.S.A. to United KingdomQuantity: 1 available
Add to basketHardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 5.05.
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£ 11.25
Convert currency£ 29.16 shipping from Canada to United KingdomQuantity: 1 available
Add to basketHardcover. Condition: Good. Dust Jacket Condition: Good. 2nd Edition.
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£ 15.77
Convert currency£ 26.23 shipping from U.S.A. to United KingdomQuantity: 1 available
Add to basketHardcover. Condition: Very Good. Dust Jacket Condition: Near Fine. 2nd Edition. hardback book in very good condition,unclipped dust jacket [$60.00] is fine,book bumped bottom page edges bent,about 29 pages.
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Exploring Wine: The Culinary Institute of America's Complete Guide to Wines of the World (Hospitality, Travel & Tourism)
Published by Van Nostrand Reinhold, 1995
ISBN 10: 0442018312 ISBN 13: 9780442018313
Language: English
£ 8.98
Convert currency£ 33.43 shipping from U.S.A. to United KingdomQuantity: 1 available
Add to basketHardcover. Condition: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 5.04.
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Exploring Wine: The Culinary Institute of America's Complete Guide to Wines of the World (Hospitality, Travel & Tourism)
Published by Van Nostrand Reinhold, 1995
ISBN 10: 0442018312 ISBN 13: 9780442018313
Language: English
£ 8.98
Convert currency£ 33.43 shipping from U.S.A. to United KingdomQuantity: 1 available
Add to basketHardcover. Condition: Good. No Jacket. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 5.04.
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Exploring Wine: The Culinary Institute of America's Complete Guide to Wines of the World (Hospitality, Travel & Tourism)
Published by Van Nostrand Reinhold, 1995
ISBN 10: 0442018312 ISBN 13: 9780442018313
Language: English
£ 8.98
Convert currency£ 33.43 shipping from U.S.A. to United KingdomQuantity: 1 available
Add to basketHardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 5.04.
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Exploring Wine: The Culinary Institute of America's Complete Guide to Wines of the World (Hospitality, Travel & Tourism)
Published by Van Nostrand Reinhold, 1995
ISBN 10: 0442018312 ISBN 13: 9780442018313
Language: English
£ 8.98
Convert currency£ 33.43 shipping from U.S.A. to United KingdomQuantity: 1 available
Add to basketHardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 5.04.
