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Exploring Wine Culinary Institute by Kolpan Steven (51 results)
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Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
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Exploring Wine : The Culinary Institute of America's Complete Guide to Wines of the World
Published by Wiley & Sons, Incorporated, John, 2001
ISBN 10: 0471352950 ISBN 13: 9780471352952
Language: English
Condition: Good. 2nd Edition. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
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Exploring Wine : The Culinary Institute of America's Complete Guide to Wines of the World
Published by Wiley & Sons, Incorporated, John, 2001
ISBN 10: 0471352950 ISBN 13: 9780471352952
Language: English
Condition: Very Good. 2nd Edition. Used book that is in excellent condition. May show signs of wear or have minor defects.
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Exploring Wine : The Culinary Institute of America's Complete Guide to Wines of the World
Published by Wiley & Sons, Incorporated, John, 2001
ISBN 10: 0471352950 ISBN 13: 9780471352952
Language: English
Condition: Good. 2nd Edition. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
-
Exploring Wine : The Culinary Institute of America's Complete Guide to Wines of the World
Published by Wiley & Sons, Incorporated, John, 2001
ISBN 10: 0471352950 ISBN 13: 9780471352952
Language: English
Condition: Good. 2nd Edition. Used book that is in clean, average condition without any missing pages.
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hardcover. Condition: Good. Crease on cover*.
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Exploring Wine: The Culinary Institute of America's Guide to Wines of the World, 2nd Edition
Seller: Books From California, Simi Valley, CA, U.S.A.
Seller rating 4 out of 5 stars
Hardcover. Condition: Good.
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Hardcover. Condition: Very Good. No Jacket. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 5.72.
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Hardcover. Condition: Very Good. No Jacket. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 5.72.
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Hardcover. Condition: Very Good. No Jacket. Former library book; Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 5.72.
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Exploring Wine: The Culinary Institute of America's Guide to Wines of the World
Published by Van Nostrand Reinhold Company, 1995
ISBN 10: 0442018312 ISBN 13: 9780442018313
Language: English
Hardcover. Condition: Good. No Jacket. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 5.04.
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Exploring Wine: The Culinary Institute of America's Guide to Wines of the World
Published by Van Nostrand Reinhold Company, 1995
ISBN 10: 0442018312 ISBN 13: 9780442018313
Language: English
Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 5.04.
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Exploring Wine: The Culinary Institute of America's Guide to Wines of the World
Published by Van Nostrand Reinhold Company, 1995
ISBN 10: 0442018312 ISBN 13: 9780442018313
Language: English
Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 5.04.
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Exploring Wine: The Culinary Institute of America's Guide to Wines of the World
Published by Van Nostrand Reinhold Company, 1995
ISBN 10: 0442018312 ISBN 13: 9780442018313
Language: English
Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 5.04.
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Condition: Very Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
-
Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
-
Exploring Wine : The Culinary Institute of America's Complete Guide to Wines of the World
Published by Wiley & Sons, Incorporated, John, 1995
ISBN 10: 0471286265 ISBN 13: 9780471286264
Language: English
First Edition
Condition: Very Good. 1st Edition. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.
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Exploring Wine : The Culinary Institute of America's Complete Guide to Wines of the World
Published by Wiley & Sons, Incorporated, John, 1995
ISBN 10: 0471286265 ISBN 13: 9780471286264
Language: English
First Edition
Condition: Good. 1st Edition. Used book that is in clean, average condition without any missing pages.
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Exploring Wine: The Culinary Institute of America's Complete Guide to Wines of the World
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. Very Good condition. Very Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES.
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Exploring Wine: The Culinary Institute of America's Complete Guide to Wines of the World (Hospitality, Travel & Tourism)
Published by Van Nostrand Reinhold, 1995
ISBN 10: 0442018312 ISBN 13: 9780442018313
Language: English
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. Very Good condition. Very Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES.
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Exploring Wine: The Culinary Institute of America's Complete Guide to Wines of the World (Hospitality, Travel & Tourism)
Published by Van Nostrand Reinhold, 1995
ISBN 10: 0442018312 ISBN 13: 9780442018313
Language: English
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: Good. Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES.
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Condition: Very Good. Very Good Condition. Five star seller - Buy with confidence!
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Exploring Wine: The Culinary Institute of America's Complete Guide to Wines of the World
Seller: Bay State Book Company, North Smithfield, RI, U.S.A.
Seller rating 5 out of 5 stars
Condition: good. The book is in good condition with all pages and cover intact, including the dust jacket if originally issued. The spine may show light wear. Pages may contain some notes or highlighting, and there might be a "From the library of" label. Boxed set packaging, shrink wrap, or included media like CDs may be missing.
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Hardcover. Condition: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less 5.05.
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Exploring Wine: The Culinary Institute of America's Guide to Wines of the World, 2nd Edition
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: As New. Like New condition. Like New dust jacket. 2nd edition. A near perfect copy that may have very minor cosmetic defects. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES.
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Exploring Wine: The Culinary Institute of America's Guide to Wines of the World, 2nd Edition
Seller: Wonder Book, Frederick, MD, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. Very Good condition. Good dust jacket. 2nd edition. A copy that may have a few cosmetic defects. May also contain a few markings such as an owner's name, short gifter's inscription or light stamp. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES.
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Condition: Good. Signs of wear and consistent use.
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Exploring Wine: The Culinary Institute of America's Guide to Wines of the World, 2nd Edition
Seller: Sequitur Books, Boonsboro, MD, U.S.A.
Association Member: IOBA
Seller rating 5 out of 5 stars
Hardcover. Condition: Very Good. Hardcover and dust jacket. Good binding and cover. Shelfwear. Clean, unmarked pages. This is an oversized or heavy book, which requires additional postage for international delivery outside the US.
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Exploring Wine : The Culinary Institute of America's Complete Guide to Wines of the World
Published by Wiley & Sons, Incorporated, John, 1995
ISBN 10: 0471286265 ISBN 13: 9780471286264
Language: English
Seller: Better World Books Ltd, Dunfermline, United Kingdom
Seller rating 5 out of 5 stars
First Edition
£ 4.30
Convert currency£ 8 shipping from United Kingdom to U.S.A.Quantity: 1 available
Add to basketCondition: Very Good. 1st Edition. Ships from the UK. Used book that is in excellent condition. May show signs of wear or have minor defects.
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Hardcover. Condition: As New.
