Exploring Wine: The Culinary Institute of America's Guide to Wines of the World
Kolpan, Steven; Smith, Brian H.; Weiss, Michael A.
ISBN 10: 0471352950 ISBN 13: 9780471352952
Published by John Wiley & Sons, 2001
Used
Hardcover
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ThriftBooks-Dallas, Dallas, TX, U.S.A.
Seller rating 5 out of 5 stars
AbeBooks Seller since 2 July 2009
This specific item is no longer available.
About this Item
Description:
Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 5.72. Seller Inventory # G0471352950I4N01
Synopsis:
Written by the experts who train today′s leading chefs and sommeliers, this invaluable guide thoroughly demystifies wine, from the basics of wine production to the nuances of wine lists, wine marketing, and wine service. Revised to reflect the many recent changes in the worldwide wine industry, the Second Edition of this critically acclaimed guide features an expanded American wines section, coverage of the latest developments in Italian wine and the new face of German and South American wine trades, and more.
Review:
"...lively guide..." (New Yorker, 10 December 2001)
"...lively guide..." ( New Yorker, 10 December 2001)
"About this title" may belong to another edition of this title.
Bibliographic Details
Title: Exploring Wine: The Culinary Institute of ...
Publisher: John Wiley & Sons
Publication Date: 2001
Binding: Hardcover
Condition: Very Good
Dust Jacket Condition: No Jacket
Edition: 2nd Edition
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Exploring Wine: The Culinary Institute of America's Guide to Wines of the World, 2nd Edition
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Exploring Wine : The Culinary Institute of America's Complete Guide to Wines of the World
Published by
Wiley & Sons, Incorporated, John, 2001
ISBN 10: 0471352950
ISBN 13: 9780471352952
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Exploring Wine : The Culinary Institute of America's Complete Guide to Wines of the World
Published by
Wiley & Sons, Incorporated, John, 2001
ISBN 10: 0471352950
ISBN 13: 9780471352952
Used
Hardcover
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Exploring Wine : The Culinary Institute of America's Complete Guide to Wines of the World
Published by
Wiley & Sons, Incorporated, John, 2001
ISBN 10: 0471352950
ISBN 13: 9780471352952
Used
Hardcover
Seller: Better World Books, Mishawaka, IN, U.S.A.
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Exploring Wine : The Culinary Institute of America's Complete Guide to Wines of the World
Published by
Wiley & Sons, Incorporated, John, 2001
ISBN 10: 0471352950
ISBN 13: 9780471352952
Used
Hardcover
Seller: Better World Books: West, Reno, NV, U.S.A.
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Exploring Wine: The Culinary Institute of America's Guide to Wines of the World, 2nd Edition
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Exploring Wine: The Culinary Institute of America's Guide to Wines of the World, 2nd Edition
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Exploring Wine: The Culinary Institute of America's Guide to Wines of the World, 2nd Edition
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