Emerging Research Alternative Crops (18 results)
Language: English
Published by Springer 2020
Series: Environment & Policy, Book 55 of 58. Book 55 of 58 - Environment & Policy
- Hardcover
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Emerging Research in Alternative Crops
Hirich, Abdelaziz (EDT); Choukr-Allah, Redouane (EDT); Ragab, Ragab (EDT)
Language: English
Published by Springer 2020
Series: Environment & Policy, Book 55 of 58. Book 55 of 58 - Environment & Policy
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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Language: English
Published by Springer International Publishing AG, Cham 2020
Series: Environment & Policy, Book 55 of 58. Book 55 of 58 - Environment & Policy
- Hardcover
- First Edition
Seller: Grand Eagle Retail, Bensenville, IL, U.S.A.Grand Eagle Retail
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Hardcover. Condition: new. Hardcover. This book provides case studies on cultivating alternative crops and presents new cropping systems in many regions of the world. It focusses on new emerging research topics aiming to study all aspects of adaptation under several stresses including agricultural, environmental, biological and…socioeconomic issues. The book also provides operational and practical solutions for scientists, producers, technology developers and managers to succeed the cultivation of new alternative crops and, consequently, to achieve food security.Many regions in the world are suffering from water scarcity, soil and water salinization and climate change. These conditions make it difficult to achieve food security by cultivating conventional crops. A renaissance of interest for producing alternative crops under water scarcity and water salinization has been, therefore, implemented primarily among small-scale producers, researchers and academics.The use of alternative crops (quinoa, amaranth,legume crops, halophytes, etc.) may provide some environmental benefits such as valorization of salt-affected soils, reduced pesticide application, enhanced soil and water quality and promotion of wildlife diversity. This also may provide some economic benefits such as providing the opportunity for producers to take advantage of new markets and premium prices, spreading the economic risk and strengthening local economies and communities. Furthermore, alternative crops are often rich in proteins and minerals, and even some of them are Gluten free (quinoa). This reflects their importance to achieve food security in quantity and quality scale. The year 2013 was exceptional for alternative crops as it was the international year of quinoa celebrated by Food and Agriculture Organization (FAO). This reflects the importance of research conducted on quinoa and other alternative crops in many regions of the world. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Language: English
Published by Springer 2020
Series: Environment & Policy, Book 55 of 58. Book 55 of 58 - Environment & Policy
- Hardcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
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Language: English
Published by Springer 2020
Series: Environment & Policy, Book 55 of 58. Book 55 of 58 - Environment & Policy
- Hardcover
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Emerging Research in Alternative Crops
Hirich, Abdelaziz (EDT); Choukr-Allah, Redouane (EDT); Ragab, Ragab (EDT)
Language: English
Published by Springer 2020
Series: Environment & Policy, Book 55 of 58. Book 55 of 58 - Environment & Policy
- Hardcover
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Emerging Research in Alternative Crops
Hirich, Abdelaziz (EDT); Choukr-Allah, Redouane (EDT); Ragab, Ragab (EDT)
Language: English
Published by Springer 2020
Series: Environment & Policy, Book 55 of 58. Book 55 of 58 - Environment & Policy
- Hardcover
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Emerging Research in Alternative Crops
Hirich, Abdelaziz (EDT); Choukr-Allah, Redouane (EDT); Ragab, Ragab (EDT)
Language: English
Published by Springer 2020
Series: Environment & Policy, Book 55 of 58. Book 55 of 58 - Environment & Policy
- Hardcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
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Language: English
Published by Springer 2020
Series: Environment & Policy, Book 55 of 58. Book 55 of 58 - Environment & Policy
- Hardcover
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Language: English
Published by Springer 2020
Series: Environment & Policy, Book 55 of 58. Book 55 of 58 - Environment & Policy
- Hardcover
Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH
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Buch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book provides case studies on cultivating alternative crops and presents new cropping systems in many regions of the world. It focusses on new emerging research topics aiming to study all aspects of adaptation under several stresses including agricul…tural, environmental, biological and socioeconomic issues. The book also provides operational and practical solutions for scientists, producers, technology developers and managers to succeed the cultivation of new alternative crops and, consequently, to achieve food security.Many regions in the world are suffering from water scarcity, soil and water salinization and climate change. These conditions make it difficult to achieve food security by cultivating conventional crops. A renaissance of interest for producing alternative crops under water scarcity and water salinization has been, therefore, implemented primarily among small-scale producers, researchers and academics.The use of alternative crops (quinoa, amaranth,legume crops, halophytes, .etc.) may provide some environmental benefits such as valorization of salt-affected soils, reduced pesticide application, enhanced soil and water quality and promotion of wildlife diversity. This also may provide some economic benefits such as providing the opportunity for producers to take advantage of new markets and premium prices, spreading the economic risk and strengthening local economies and communities. Furthermore, alternative crops are often rich in proteins and minerals, and even some of them are Gluten free (quinoa). This reflects their importance to achieve food security in quantity and quality scale. The year 2013 was exceptional for alternative crops as it was the international year of quinoa celebrated by Food and Agriculture Organization (FAO). This reflects the importance of research conducted on quinoa and other alternative crops in many regions of the world.
Emerging Research in Alternative Crops
Hirich, Abdelaziz (Edited by)/ Choukr-Allah, Redouane (Edited by)/ Ragab, Ragab (Edited by)
Language: English
Published by Springer 2020
Series: Environment & Policy, Book 55 of 58. Book 55 of 58 - Environment & Policy
- Hardcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
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Hardcover. Condition: Brand New. 388 pages. 9.25x6.10x0.88 inches. In Stock.
Language: English
Published by Springer International Publishing AG, Cham 2020
Series: Environment & Policy, Book 55 of 58. Book 55 of 58 - Environment & Policy
- Hardcover
- First Edition
Seller: AussieBookSeller, Truganina, VIC, AustraliaAussieBookSeller
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Hardcover. Condition: new. Hardcover. This book provides case studies on cultivating alternative crops and presents new cropping systems in many regions of the world. It focusses on new emerging research topics aiming to study all aspects of adaptation under several stresses including agricultural, environmental, biological and…socioeconomic issues. The book also provides operational and practical solutions for scientists, producers, technology developers and managers to succeed the cultivation of new alternative crops and, consequently, to achieve food security.Many regions in the world are suffering from water scarcity, soil and water salinization and climate change. These conditions make it difficult to achieve food security by cultivating conventional crops. A renaissance of interest for producing alternative crops under water scarcity and water salinization has been, therefore, implemented primarily among small-scale producers, researchers and academics.The use of alternative crops (quinoa, amaranth,legume crops, halophytes, etc.) may provide some environmental benefits such as valorization of salt-affected soils, reduced pesticide application, enhanced soil and water quality and promotion of wildlife diversity. This also may provide some economic benefits such as providing the opportunity for producers to take advantage of new markets and premium prices, spreading the economic risk and strengthening local economies and communities. Furthermore, alternative crops are often rich in proteins and minerals, and even some of them are Gluten free (quinoa). This reflects their importance to achieve food security in quantity and quality scale. The year 2013 was exceptional for alternative crops as it was the international year of quinoa celebrated by Food and Agriculture Organization (FAO). This reflects the importance of research conducted on quinoa and other alternative crops in many regions of the world. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
Emerging Research in Alternative Crops
Hirich, Abdelaziz (Edited by)/ Choukr-Allah, Redouane (Edited by)/ Ragab, Ragab (Edited by)
Language: English
Published by Springer 2020
Series: Environment & Policy, Book 55 of 58. Book 55 of 58 - Environment & Policy
- Hardcover
- Print on Demand
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
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Hardcover. Condition: Brand New. 388 pages. 9.25x6.10x0.88 inches. In Stock. This item is printed on demand.
Language: English
Published by Springer International Publishing Sep 2020 2020
Series: Environment & Policy, Book 55 of 58. Book 55 of 58 - Environment & Policy
- Hardcover
- Print on Demand
Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, GermanyBuchWeltWeit Ludwig Meier e.K.
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Buch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This book provides case studies on cultivating alternative crops and presents new cropping systems in many regions of the world. It focusses on new emerging research topics aiming to study all aspects of adaptation under several stresses i…ncluding agricultural, environmental, biological and socioeconomic issues. The book also provides operational and practical solutions for scientists, producers, technology developers and managers to succeed the cultivation of new alternative crops and, consequently, to achieve food security.Many regions in the world are suffering from water scarcity, soil and water salinization and climate change. These conditions make it difficult to achieve food security by cultivating conventional crops. A renaissance of interest for producing alternative crops under water scarcity and water salinization has been, therefore, implemented primarily among small-scale producers, researchers and academics.The use of alternative crops (quinoa, amaranth, legume crops, halophytes, .etc.) may provide some environmental benefits such as valorization of salt-affected soils, reduced pesticide application, enhanced soil and water quality and promotion of wildlife diversity. This also may provide some economic benefits such as providing the opportunity for producers to take advantage of new markets and premium prices, spreading the economic risk and strengthening local economies and communities. Furthermore, alternative crops are often rich in proteins and minerals, and even some of them are Gluten free (quinoa). This reflects their importance to achieve food security in quantity and quality scale. The year 2013 was exceptional for alternative crops as it was the international year of quinoa celebrated by Food and Agriculture Organization (FAO). This reflects the importance of research conducted on quinoa and other alternative crops in many regions of the world. 388 pp. Englisch.
Language: English
Published by Springer International Publishing 2020
Series: Environment & Policy, Book 55 of 58. Book 55 of 58 - Environment & Policy
- Hardcover
- Print on Demand
Seller: moluna, Greven, Germanymoluna
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Gebunden. Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Offers step-by-step procedures for better agricultural practices for alternative crops cultivation under droughts and soil and water salinityProvides a selection of adapted crops and genotypes to spe…cific regions in the world.
Language: English
Published by Springer International Publishing, Springer International Publishing Sep 2020 2020
Series: Environment & Policy, Book 55 of 58. Book 55 of 58 - Environment & Policy
- Hardcover
- Print on Demand
Seller: buchversandmimpf2000, Emtmannsberg, BAYE, Germanybuchversandmimpf2000
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Buch. Condition: Neu. This item is printed on demand - Print on Demand Titel. Neuware -This book provides case studies on cultivating alternative crops and presents new cropping systems in many regions of the world. It focusses on new emerging research topics aiming to study all aspects of adaptation under several stresses inclu…ding agricultural, environmental, biological and socioeconomic issues. The book also provides operational and practical solutions for scientists, producers, technology developers and managers to succeed the cultivation of new alternative crops and, consequently, to achieve food security.Many regions in the world are suffering from water scarcity, soil and water salinization and climate change. These conditions make it difficult to achieve food security by cultivating conventional crops. A renaissance of interest for producing alternative crops under water scarcity and water salinization has been, therefore, implemented primarily among small-scale producers, researchers and academics.The use of alternative crops (quinoa, amaranth,legume crops, halophytes, ¿etc.) may provide some environmental benefits such as valorization of salt-affected soils, reduced pesticide application, enhanced soil and water quality and promotion of wildlife diversity. This also may provide some economic benefits such as providing the opportunity for producers to take advantage of new markets and premium prices, spreading the economic risk and strengthening local economies and communities.Furthermore, alternative crops are often rich in proteins and minerals, and even some of them are Gluten free (quinoa). This reflects their importance to achieve food security in quantity and quality scale. The year 2013 was exceptional for alternative crops as it was the international year of quinoa celebrated by Food and Agriculture Organization (FAO). This reflects the importance of research conducted on quinoa and other alternative crops in many regions of the world.Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg 388 pp. Englisch.
Language: English
Published by Springer 2020
Series: Environment & Policy, Book 55 of 58. Book 55 of 58 - Environment & Policy
- Hardcover
- Print on Demand
Seller: Majestic Books, Hounslow, United KingdomMajestic Books
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Language: English
Published by Springer 2020
Series: Environment & Policy, Book 55 of 58. Book 55 of 58 - Environment & Policy
- Hardcover
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Seller: Biblios, frankfurt am main, HESSE, GermanyBiblios
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