Published by Cambridge University Press, 2001
ISBN 10: 052166537X ISBN 13: 9780521665377
Language: English
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Add to basketCondition: Good. Ships from the UK. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
Published by Cambridge University Press, 2001
ISBN 10: 052166537X ISBN 13: 9780521665377
Language: English
Seller: N. Fagin Books, Chicago, IL, U.S.A.
First Edition
2001. Natural History, Mammals, Conservation. Cambridge University Press. 675p., fine paperpaper, this is the first edition, not the later "Lighnting Press" digital edition.
Published by Cambridge University Press, 2001
ISBN 10: 052166232X ISBN 13: 9780521662321
Language: English
Seller: Housing Works Online Bookstore, New York, NY, U.S.A.
Condition: Very Good. Minimal wear to cover. Pages clean and binding tight. shelf wear. bumped edges. Hardcover.
Published by Cambridge: Cambridge University Press, 2001., 2001
ISBN 10: 052166537X ISBN 13: 9780521665377
Language: English
Seller: Andrew Isles Natural History Books, Prahran, VIC, Australia
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Add to basketOctavo,675 pp.,illustrations, softcver. This volume reviews and summarises the current state of research on carnivore conservation, describes limitations and opportunities, and offers a conceptual framework for future research and applied management. Conservation Biology series no. 5.
Published by Cambridge University Press, 2001
ISBN 10: 052166537X ISBN 13: 9780521665377
Language: English
Seller: Sparrow Reads, Edgewood, NM, U.S.A.
First Edition
Soft cover. Condition: New. 1st Edition.
Published by Cambridge University Press, 2001
ISBN 10: 052166537X ISBN 13: 9780521665377
Language: English
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paperback. Condition: New. In shrink wrap. Looks like an interesting title!
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Add to basketCondition: Near Fine. First edition (softcover). 8vo (23cm by 15cm), xiv, 675pp. Text illustrations. Original laminated card wrappers. This book is in very good condition. ISBN 052166537X.
Published by Cambridge University Press, 2001
ISBN 10: 052166232X ISBN 13: 9780521662321
Language: English
Seller: Labyrinth Books, Princeton, NJ, U.S.A.
Condition: Good.
Published by Cambridge University Press, 2001
ISBN 10: 052166537X ISBN 13: 9780521665377
Language: English
Seller: Toscana Books, AUSTIN, TX, U.S.A.
Paperback. Condition: new. Excellent Condition.Excels in customer satisfaction, prompt replies, and quality checks.
Published by Cambridge University Press, 2001
ISBN 10: 052166537X ISBN 13: 9780521665377
Language: English
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Published by Cambridge University Press, 2001
ISBN 10: 052166537X ISBN 13: 9780521665377
Language: English
Seller: Lucky's Textbooks, Dallas, TX, U.S.A.
Condition: New.
Published by Cambridge University Press. Cambridge. 2001, 2001
ISBN 10: 052166232X ISBN 13: 9780521662321
Language: English
Seller: Coch-y-Bonddu Books Ltd, MACHYNLLETH, United Kingdom
Association Member: PBFA
First Edition
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Add to basketCondition: New. ALL UK PARCELS SENT TRACKED! ALL OVERSEAS PARCELS SENT AIRMAIL, TRACKED! (S/hand, Hardcover, 2001). 2001 1st edition. Large 8vo (154 x 235mm). Ppxiv,675. B/w photographs, graphs & tables, 119 page bibliography. Pictorial laminated boards. Issued without a dust-wrapper. Severe bump to top edge of rear board, ink mark to bottom edge. An unread slightly damaged copy. Published by Cambridge University Press for the Zoological Society of London. "Carnivores are the focus of intense attnetionand resources in conservation biology. It is often argued that because carnevores are at the top of the food chain, if the are protected, then other taxa will also be afforded adequate protection. .In the past ten years, theoretical and empirical studies on carnivores have developed very quickly. This volume reviews and summarises the current state of the field, describes limitations and opportunities for carnivore conservation, and offers a conceptual framework for future research and applied management." A collection of scientific papers which touch uponconservation biology, mammalogy, animal behaviour, ecology and evolution. Chapters include: Part 1, Problems: Carnivore extinctions; Interspecific competition and extinction-prone carnivores; Conservation lessons from contemporary extinctions; Alien carnivores, unwelcome experiments in ecological theory; Carnivore introductions and invasions; Hybridisation and cnservation of carnivores; Demography and consequences of changes in prey availability; Human-carnivore interactions; Control, exploitation and conservation of carnivores. Part 2, Some Approaches and Solutions: Interdisciplinary problem solving, an introduction; Assessment of carnivore reintroductions; Interactions between carnivores and local communities; New methods for obtaining and analysing genetic data from free-ranging carnivores; Applications of genetic concepts and molecular methods; Role of reproductive sciences; Monitoring of terrestrial carnivore populations. Part 3, Prospects For Research And Conservation: Changing landscapes, consequences for carnivores; Behaviour of carnivores in exploited and controlled populations; The role of disease in carnivore ecology and conservation; Geographic priorities for carnivore conservation in Africa; Estimating interpopulation dispersal rates; Setting priorities for carnivore conservation, what makes carnivores different?; Postscript - carnivore conservation, science, compromise and tough choices. .
Published by Cambridge University Press, Cambridge, 2001
ISBN 10: 052166537X ISBN 13: 9780521665377
Language: English
Seller: Grand Eagle Retail, Mason, OH, U.S.A.
First Edition
Paperback. Condition: new. Paperback. Carnivores are the focus of intense attention and resources in conservation biology. It is often argued that, because carnivores are at the top of the food chain, if they are protected, then other taxa will also be afforded adequate protection. Carnivores are also charismatic and compete with humans for dwindling space and environmental resources. In the past 10 years, theoretical and empirical studies on carnivores have developed very quickly. This volume reviews and summarises the current state of the field, describes limitations and opportunities for carnivore conservation, and offers a conceptual framework for future research and applied management. As such it will be of interest to students and researchers of conservation biology, mammalogy, animal behaviour, ecology and evolution. Because carnivores are at the top of the food chain, it is often argued that protecting them will afford adequate protection to other taxa as well. In the past ten years, theoretical and empirical studies on carnivores have developed very quickly. This volume reviews and summarizes the current state of the field, describes limitations and opportunities for carnivore conservation, and offers a conceptual framework for future research and applied management. It will be of interest to students and researchers of conservation biology, mammalogy, animal behavior, ecology, and evolution. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Published by Cambridge University Press, 2001
ISBN 10: 052166537X ISBN 13: 9780521665377
Language: English
Seller: Ria Christie Collections, Uxbridge, United Kingdom
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Published by Cambridge University Press 2008-01-12, 2008
ISBN 10: 052166537X ISBN 13: 9780521665377
Language: English
Seller: Chiron Media, Wallingford, United Kingdom
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Add to basketPaperback. Condition: New.
Published by Cambridge University Press. Cambridge. 2001, 2001
ISBN 10: 052166232X ISBN 13: 9780521662321
Language: English
Seller: Coch-y-Bonddu Books Ltd, MACHYNLLETH, United Kingdom
Association Member: PBFA
First Edition
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Add to basketCondition: New. ALL UK PARCELS SENT TRACKED! ALL OVERSEAS PARCELS SENT AIRMAIL, TRACKED! (S/hand, Hardcover, 2001). 2001 1st edition. Large 8vo (154 x 235mm). Ppxiv,675. B/w photographs, graphs & tables, 119 page bibliography. Pictorial laminated boards. Issued without a dust-wrapper. Bumps to edges of boards, ink mark to bottom edge. An unread shelf-worn copy. Published by Cambridge University Press for the Zoological Society of London. "Carnivores are the focus of intense attnetionand resources in conservation biology. It is often argued that because carnevores are at the top of the food chain, if the are protected, then other taxa will also be afforded adequate protection. .In the past ten years, theoretical and empirical studies on carnivores have developed very quickly. This volume reviews and summarises the current state of the field, describes limitations and opportunities for carnivore conservation, and offers a conceptual framework for future research and applied management." A collection of scientific papers which touch uponconservation biology, mammalogy, animal behaviour, ecology and evolution. Chapters include: Part 1, Problems: Carnivore extinctions; Interspecific competition and extinction-prone carnivores; Conservation lessons from contemporary extinctions; Alien carnivores, unwelcome experiments in ecological theory; Carnivore introductions and invasions; Hybridisation and cnservation of carnivores; Demography and consequences of changes in prey availability; Human-carnivore interactions; Control, exploitation and conservation of carnivores. Part 2, Some Approaches and Solutions: Interdisciplinary problem solving, an introduction; Assessment of carnivore reintroductions; Interactions between carnivores and local communities; New methods for obtaining and analysing genetic data from free-ranging carnivores; Applications of genetic concepts and molecular methods; Role of reproductive sciences; Monitoring of terrestrial carnivore populations. Part 3, Prospects For Research And Conservation: Changing landscapes, consequences for carnivores; Behaviour of carnivores in exploited and controlled populations; The role of disease in carnivore ecology and conservation; Geographic priorities for carnivore conservation in Africa; Estimating interpopulation dispersal rates; Setting priorities for carnivore conservation, what makes carnivores different?; Postscript - carnivore conservation, science, compromise and tough choices. .
Published by Cambridge University Press. Cambridge. 2001, 2001
ISBN 10: 052166232X ISBN 13: 9780521662321
Language: English
Seller: Coch-y-Bonddu Books Ltd, MACHYNLLETH, United Kingdom
Association Member: PBFA
First Edition
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Add to basketCondition: new. ALL UK PARCELS SENT TRACKED! ALL OVERSEAS PARCELS SENT AIRMAIL, TRACKED! (S/hand, Hardcover, 2001). 2001 1st edition. Large 8vo (154 x 235mm). Ppxiv,675. B/w photographs, graphs & tables, 119 page bibliography. Pictorial laminated boards. Issued without a dust-wrapper. Ink mark to bottom edge but a fine new unread copy. Published by Cambridge University Press for the Zoological Society of London."Carnivores are the focus of intense attnetionand resources in conservation biology. It is often argued that because carnevores are at the top of the food chain, if the are protected, then other taxa will also be afforded adequate protection. .In the past ten years, theoretical and empirical studies on carnivores have developed very quickly. This volume reviews and summarises the current state of the field, describes limitations and opportunities for carnivore conservation, and offers a conceptual framework for future research and applied management." A collection of scientific papers which touch uponconservation biology, mammalogy, animal behaviour, ecology and evolution. Chapters include: Part 1, Problems: Carnivore extinctions; Interspecific competition and extinction-prone carnivores; Conservation lessons from contemporary extinctions; Alien carnivores, unwelcome experiments in ecological theory; Carnivore introductions and invasions; Hybridisation and cnservation of carnivores; Demography and consequences of changes in prey availability; Human-carnivore interactions; Control, exploitation and conservation of carnivores. Part 2, Some Approaches and Solutions: Interdisciplinary problem solving, an introduction; Assessment of carnivore reintroductions; Interactions between carnivores and local communities; Newmethods for obtaining and analysing genetic data from free-ranging carnivores; Applications of genetic concepts and molecular methods; Role of reproductive sciences; Monitoring of terrestrial carnivore populations. Part 3, Prospects For Research And Conservation: Changing landscapes, consequences for carnivores; Behaviour of carnivores in exploited and controlled populations; The role of disease in carnivore ecology and conservation; Geographic priorities for carnivore conservation in Africa; Estimating interpopulation dispersal rates; Setting priorities for carnivore conservation, what makes carnivores different?; Postscript - carnivore conservation, science, compromise and tough choices. .
Published by Cambridge University Press CUP, 2001
ISBN 10: 052166537X ISBN 13: 9780521665377
Language: English
Seller: Books Puddle, New York, NY, U.S.A.
Condition: New. pp. 692.
Published by Cambridge University Press, Cambridge, 2001
ISBN 10: 052166537X ISBN 13: 9780521665377
Language: English
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First Edition
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Add to basketPaperback. Condition: new. Paperback. Carnivores are the focus of intense attention and resources in conservation biology. It is often argued that, because carnivores are at the top of the food chain, if they are protected, then other taxa will also be afforded adequate protection. Carnivores are also charismatic and compete with humans for dwindling space and environmental resources. In the past 10 years, theoretical and empirical studies on carnivores have developed very quickly. This volume reviews and summarises the current state of the field, describes limitations and opportunities for carnivore conservation, and offers a conceptual framework for future research and applied management. As such it will be of interest to students and researchers of conservation biology, mammalogy, animal behaviour, ecology and evolution. Because carnivores are at the top of the food chain, it is often argued that protecting them will afford adequate protection to other taxa as well. In the past ten years, theoretical and empirical studies on carnivores have developed very quickly. This volume reviews and summarizes the current state of the field, describes limitations and opportunities for carnivore conservation, and offers a conceptual framework for future research and applied management. It will be of interest to students and researchers of conservation biology, mammalogy, animal behavior, ecology, and evolution. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
Published by Cambridge University Press, Cambridge, 2001
ISBN 10: 052166537X ISBN 13: 9780521665377
Language: English
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First Edition
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Add to basketPaperback. Condition: new. Paperback. Carnivores are the focus of intense attention and resources in conservation biology. It is often argued that, because carnivores are at the top of the food chain, if they are protected, then other taxa will also be afforded adequate protection. Carnivores are also charismatic and compete with humans for dwindling space and environmental resources. In the past 10 years, theoretical and empirical studies on carnivores have developed very quickly. This volume reviews and summarises the current state of the field, describes limitations and opportunities for carnivore conservation, and offers a conceptual framework for future research and applied management. As such it will be of interest to students and researchers of conservation biology, mammalogy, animal behaviour, ecology and evolution. Because carnivores are at the top of the food chain, it is often argued that protecting them will afford adequate protection to other taxa as well. In the past ten years, theoretical and empirical studies on carnivores have developed very quickly. This volume reviews and summarizes the current state of the field, describes limitations and opportunities for carnivore conservation, and offers a conceptual framework for future research and applied management. It will be of interest to students and researchers of conservation biology, mammalogy, animal behavior, ecology, and evolution. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
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Add to basketPaperback. Condition: Brand New. 1st edition. 675 pages. 9.00x6.00x1.25 inches. In Stock.
Published by Cambridge University Press, 2001
ISBN 10: 052166232X ISBN 13: 9780521662321
Language: English
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Published by Cambridge University Press, 2001
ISBN 10: 052166232X ISBN 13: 9780521662321
Language: English
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Published by Cambridge University Press, 2008
ISBN 10: 052166537X ISBN 13: 9780521665377
Language: English
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Published by Cambridge University Press, 2001
ISBN 10: 052166537X ISBN 13: 9780521665377
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Add to basketTaschenbuch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - Critical review and summary of the problems, solutions and future directions for carnivore conservation.
Published by Cambridge University Press, 2001
ISBN 10: 052166232X ISBN 13: 9780521662321
Language: English
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Published by Cambridge University Press, Cambridge, 2001
ISBN 10: 052166232X ISBN 13: 9780521662321
Language: English
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First Edition
Hardcover. Condition: new. Hardcover. Carnivores are the focus of intense attention and resources in conservation biology. It is often argued that, because carnivores are at the top of the food chain, if they are protected, then other taxa will also be afforded adequate protection. Carnivores are also charismatic and compete with humans for dwindling space and environmental resources. In the past 10 years, theoretical and empirical studies on carnivores have developed very quickly. This volume reviews and summarises the current state of the field, describes limitations and opportunities for carnivore conservation, and offers a conceptual framework for future research and applied management. As such it will be of interest to students and researchers of conservation biology, mammalogy, animal behaviour, ecology and evolution. Carnivores, such as tigers, wolves and badgers are charismatic and the focus of much conservation effort. But does this attention benefit or detract from the conservation of other species? Carnivore Conservation is a critical review of the field, exploring the problems, solutions and future for this group of animals. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Published by Cambridge University Press, Cambridge, 2001
ISBN 10: 052166232X ISBN 13: 9780521662321
Language: English
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Add to basketHardcover. Condition: new. Hardcover. Carnivores are the focus of intense attention and resources in conservation biology. It is often argued that, because carnivores are at the top of the food chain, if they are protected, then other taxa will also be afforded adequate protection. Carnivores are also charismatic and compete with humans for dwindling space and environmental resources. In the past 10 years, theoretical and empirical studies on carnivores have developed very quickly. This volume reviews and summarises the current state of the field, describes limitations and opportunities for carnivore conservation, and offers a conceptual framework for future research and applied management. As such it will be of interest to students and researchers of conservation biology, mammalogy, animal behaviour, ecology and evolution. Carnivores, such as tigers, wolves and badgers are charismatic and the focus of much conservation effort. But does this attention benefit or detract from the conservation of other species? Carnivore Conservation is a critical review of the field, exploring the problems, solutions and future for this group of animals. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
Published by Cambridge University Press, Cambridge, 2001
ISBN 10: 052166232X ISBN 13: 9780521662321
Language: English
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First Edition
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Add to basketHardcover. Condition: new. Hardcover. Carnivores are the focus of intense attention and resources in conservation biology. It is often argued that, because carnivores are at the top of the food chain, if they are protected, then other taxa will also be afforded adequate protection. Carnivores are also charismatic and compete with humans for dwindling space and environmental resources. In the past 10 years, theoretical and empirical studies on carnivores have developed very quickly. This volume reviews and summarises the current state of the field, describes limitations and opportunities for carnivore conservation, and offers a conceptual framework for future research and applied management. As such it will be of interest to students and researchers of conservation biology, mammalogy, animal behaviour, ecology and evolution. Carnivores, such as tigers, wolves and badgers are charismatic and the focus of much conservation effort. But does this attention benefit or detract from the conservation of other species? Carnivore Conservation is a critical review of the field, exploring the problems, solutions and future for this group of animals. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
Published by Cambridge University Press CUP, 2001
ISBN 10: 052166232X ISBN 13: 9780521662321
Language: English
Seller: Books Puddle, New York, NY, U.S.A.
Condition: New. pp. 690.