Carnivores are the focus of intense attention and resources in conservation biology. It is often argued that, because carnivores are at the top of the food chain, if they are protected, then other taxa will also be afforded adequate protection. Carnivores are also charismatic and compete with humans for dwindling space and environmental resources. In the past 10 years, theoretical and empirical studies on carnivores have developed very quickly. This volume reviews and summarises the current state of the field, describes limitations and opportunities for carnivore conservation, and offers a conceptual framework for future research and applied management. As such it will be of interest to students and researchers of conservation biology, mammalogy, animal behaviour, ecology and evolution.
"synopsis" may belong to another edition of this title.
John L. Gittleman is Professor of Biology at the University of Virginia, Charlottesville. He is the Editor of Carnivore Behavior, Ecology and Evolution and co-Editor of Animal Conservation. His research focuses on macroevolutionary problems related to speciation, extinction and the evolution of biodiversity. Stephan M. Funk is at the Zoological Society of London. David Macdonald is Director of the Wildlife Conservation Research Unit at the University of Oxford, and A.D. White Professor of Cornell University. He has worked on carnivore biology for over 25 years, and has over 300 published papers. He has twice won the Natural History Writer of the Year award. Robert K. Wayne is at the Department of Organismic Biology, Ecology and Evolution, University of California, Los Angeles.
"About this title" may belong to another edition of this title.
£ 2.80 shipping within United Kingdom
Destination, rates & speedsSeller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR009454297
Quantity: 1 available
Seller: Better World Books Ltd, Dunfermline, United Kingdom
Condition: Good. Ships from the UK. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages. Seller Inventory # 9472645-6
Quantity: 2 available
Seller: Andrew Isles Natural History Books, Prahran, VIC, Australia
Octavo,675 pp.,illustrations, softcver. This volume reviews and summarises the current state of research on carnivore conservation, describes limitations and opportunities, and offers a conceptual framework for future research and applied management. Conservation Biology series no. 5. Seller Inventory # 15834
Quantity: 1 available
Seller: N. Fagin Books, Chicago, IL, U.S.A.
2001. Natural History, Mammals, Conservation. Cambridge University Press. 675p., fine paperpaper, this is the first edition, not the later "Lighnting Press" digital edition. Seller Inventory # 1381569528
Quantity: 1 available
Seller: Ria Christie Collections, Uxbridge, United Kingdom
Condition: New. In. Seller Inventory # ria9780521665377_new
Quantity: Over 20 available
Seller: THE SAINT BOOKSTORE, Southport, United Kingdom
Paperback / softback. Condition: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days 1087. Seller Inventory # C9780521665377
Quantity: Over 20 available
Seller: Toscana Books, AUSTIN, TX, U.S.A.
Paperback. Condition: new. Excellent Condition.Excels in customer satisfaction, prompt replies, and quality checks. Seller Inventory # Scanned052166537X
Quantity: 1 available
Seller: Chiron Media, Wallingford, United Kingdom
Paperback. Condition: New. Seller Inventory # 6666-IUK-9780521665377
Quantity: 10 available
Seller: Revaluation Books, Exeter, United Kingdom
Paperback. Condition: Brand New. 1st edition. 675 pages. 9.00x6.00x1.25 inches. In Stock. This item is printed on demand. Seller Inventory # __052166537X
Quantity: 1 available
Seller: CitiRetail, Stevenage, United Kingdom
Paperback. Condition: new. Paperback. Carnivores are the focus of intense attention and resources in conservation biology. It is often argued that, because carnivores are at the top of the food chain, if they are protected, then other taxa will also be afforded adequate protection. Carnivores are also charismatic and compete with humans for dwindling space and environmental resources. In the past 10 years, theoretical and empirical studies on carnivores have developed very quickly. This volume reviews and summarises the current state of the field, describes limitations and opportunities for carnivore conservation, and offers a conceptual framework for future research and applied management. As such it will be of interest to students and researchers of conservation biology, mammalogy, animal behaviour, ecology and evolution. Because carnivores are at the top of the food chain, it is often argued that protecting them will afford adequate protection to other taxa as well. In the past ten years, theoretical and empirical studies on carnivores have developed very quickly. This volume reviews and summarizes the current state of the field, describes limitations and opportunities for carnivore conservation, and offers a conceptual framework for future research and applied management. It will be of interest to students and researchers of conservation biology, mammalogy, animal behavior, ecology, and evolution. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. Seller Inventory # 9780521665377
Quantity: 1 available