9781908337061 - a Kitchen in Corfu: Rustic Ionian Cooking by James Chatto (17 results)
- Softcover
Seller: WorldofBooks, Goring-By-Sea, WS, United KingdomWorldofBooks
Contact seller5-star sellerCondition: Used - Very good
£ 4.42
£ 5.60 shippingShips from United Kingdom to U.S.A.Quantity: 3 available
Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
- Softcover
Seller: Rarewaves.com USA, London, LONDO, United KingdomRarewaves.com USA
Contact seller5-star sellerCondition: New
£ 14.96
Free ShippingShips from United Kingdom to U.S.A.Quantity: 5 available
Paperback. Condition: New. This is a new series of beautifully-produced re-issues of some of the great classics of food and recipe-writing from the 20th century. In these days of celebrity TV cooks and their garish, over-hyped blockbusting tie-ins, there never was a better time for an antidote: the quiet rediscovery of great, un…sung classics such as these. Each title will be handsomely presented as a gift book for the keen amateur cook and lover of food literature. Each title has been selected for the highest quality of the writing, not just the recipes, although all the recipes are superb. This series will become the ultimate library for lovers of great food and food literature. "A Kitchen in Corfu" is an entrancing memoir of a foreign couple's sojourn in the remote village of Loutses, on the higher slope of Mount Pantokrator in north-east Corfu. They describe their charming encounters with the villagers, who were never shy to share their time-honoured recipes. This is a cuisine that chimes with the times, using locally-pressed olive oil from the village's own orchards, foraged wild ingredients such as herbs, shoots and greens, mushrooms, and other locally-picked delicacies.
- Softcover
Seller: Grand Eagle Retail, Bensenville, IL, U.S.A.Grand Eagle Retail
Contact seller5-star sellerCondition: New
£ 14.97
Free ShippingShips within U.S.A.Quantity: 1 available
Paperback. Condition: new. Paperback. For many years James Chatto and his wife, Wendy Martin, made their home in the remote village of Loutses, an olive-farming community in the north-east of Corfu. The chapters follow the framework of landscape: the hills and sea, the olive groves and vineyards, orchards and vegetable gardens w…here the villagers hunt and grow their food. Over the centuries culinary influences from all over the Mediterranean have been absorbed and freely adapted to suit the extraordinary variety of produce that grows on this beautiful and very fertile island. This is a beautifully written book that explains the cultural and historical significance behind every ingredient and dish. Delicious recipes include artichokes in egg and lemon sauce, grilled wild duck and honey doughnuts. A memoir of a foreign couple's sojourn in the remote village of Loutses, on the higher slope of Mount Pantokrator in north-east Corfu. It describes their encounters with the villagers, who were never shy to share their time-honoured recipes. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
- Softcover
Seller: PBShop.store UK, Fairford, GLOS, United KingdomPBShop.store UK
Contact seller5-star sellerCondition: New
£ 10.90
£ 4.16 shippingShips from United Kingdom to U.S.A.Quantity: 10 available
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
- Softcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
Contact seller5-star sellerCondition: New
£ 8.10
£ 10.00 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Paperback. Condition: Brand New. 199 pages. 6.97x5.55x0.63 inches. In Stock.
- Softcover
Seller: Brook Bookstore On Demand, Napoli, NA, ItalyBrook Bookstore On Demand
Contact seller5-star sellerCondition: New
£ 14.32
£ 4.71 shippingShips from Italy to U.S.A.Quantity: Over 20 available
Condition: new.
- Softcover
Seller: Majestic Books, Hounslow, United KingdomMajestic Books
Contact seller4-star sellerCondition: New
£ 12.54
£ 6.50 shippingShips from United Kingdom to U.S.A.Quantity: 3 available
Condition: New.
More images- Softcover
Seller: Pendleburys - the bookshop in the hills, Llanwrda, United KingdomPendleburys - the bookshop in the hills
Contact seller5-star sellerCondition: New
£ 8.95
£ 11.50 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Soft cover. Condition: New. No Jacket. paperback, printed card covers with return flaps, new, unused and unread. 208pp.
More images- Softcover
Seller: Pendleburys - the bookshop in the hills, Llanwrda, United KingdomPendleburys - the bookshop in the hills
Contact seller5-star sellerCondition: New
£ 8.95
£ 11.50 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Soft cover. Condition: New. No Jacket. paperback, printed card covers with return flaps, new, unused and unread. 208pp.
- Softcover
Seller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrelandKennys Bookshop and Art Galleries Ltd.
Contact seller5-star sellerCondition: New
£ 12.24
£ 9.00 shippingShips from Ireland to U.S.A.Quantity: Over 20 available
Condition: New. A memoir of a foreign couple's sojourn in the remote village of Loutses, on the higher slope of Mount Pantokrator in north-east Corfu. It describes their encounters with the villagers, who were never shy to share their time-honoured recipes. Num Pages: 199 pages. BIC Classification: 1DVGS; WBN. Category: (G) Gene…ral (US: Trade). Dimension: 180 x 143 x 14. Weight in Grams: 290. . 2011. Paperback. . . . .
- Softcover
Seller: Kennys Bookstore, Olney, MD, U.S.A.Kennys Bookstore
Contact seller5-star sellerCondition: New
£ 13.94
£ 7.86 shippingShips within U.S.A.Quantity: Over 20 available
Condition: New. A memoir of a foreign couple's sojourn in the remote village of Loutses, on the higher slope of Mount Pantokrator in north-east Corfu. It describes their encounters with the villagers, who were never shy to share their time-honoured recipes. Num Pages: 199 pages. BIC Classification: 1DVGS; WBN. Category: (G) Gene…ral (US: Trade). Dimension: 180 x 143 x 14. Weight in Grams: 290. . 2011. Paperback. . . . . Books ship from the US and Ireland.
- Softcover
Seller: Books Puddle, New York, NY, U.S.A.Books Puddle
Contact seller4-star sellerCondition: New
£ 21.71
£ 2.99 shippingShips within U.S.A.Quantity: 3 available
Condition: New.
- Softcover
Seller: THE SAINT BOOKSTORE, Southport, United KingdomTHE SAINT BOOKSTORE
Contact seller5-star sellerCondition: New
£ 10.70
£ 14.05 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Paperback / softback. Condition: New. New copy - Usually dispatched within 4 working days.
- Softcover
Seller: Chiron Media, Wallingford, United KingdomChiron Media
Contact seller5-star sellerCondition: New
£ 9.38
£ 15.49 shippingShips from United Kingdom to U.S.A.Quantity: 10 available
Paperback. Condition: New.
- Softcover
Seller: Biblios, frankfurt am main, HESSE, GermanyBiblios
Contact seller4-star sellerCondition: New
£ 17.07
£ 8.52 shippingShips from Germany to U.S.A.Quantity: 3 available
Condition: New.
- Softcover
Seller: AussieBookSeller, Truganina, VIC, AustraliaAussieBookSeller
Contact seller5-star sellerCondition: New
£ 23.55
£ 27.71 shippingShips from Australia to U.S.A.Quantity: 1 available
Paperback. Condition: new. Paperback. For many years James Chatto and his wife, Wendy Martin, made their home in the remote village of Loutses, an olive-farming community in the north-east of Corfu. The chapters follow the framework of landscape: the hills and sea, the olive groves and vineyards, orchards and vegetable gardens w…here the villagers hunt and grow their food. Over the centuries culinary influences from all over the Mediterranean have been absorbed and freely adapted to suit the extraordinary variety of produce that grows on this beautiful and very fertile island. This is a beautifully written book that explains the cultural and historical significance behind every ingredient and dish. Delicious recipes include artichokes in egg and lemon sauce, grilled wild duck and honey doughnuts. A memoir of a foreign couple's sojourn in the remote village of Loutses, on the higher slope of Mount Pantokrator in north-east Corfu. It describes their encounters with the villagers, who were never shy to share their time-honoured recipes. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
- Softcover
Seller: Rarewaves.com UK, London, United KingdomRarewaves.com UK
Contact seller5-star sellerCondition: New
£ 9.50
£ 65.00 shippingShips from United Kingdom to U.S.A.Quantity: 5 available
Paperback. Condition: New. This is a new series of beautifully-produced re-issues of some of the great classics of food and recipe-writing from the 20th century. In these days of celebrity TV cooks and their garish, over-hyped blockbusting tie-ins, there never was a better time for an antidote: the quiet rediscovery of great, un…sung classics such as these. Each title will be handsomely presented as a gift book for the keen amateur cook and lover of food literature. Each title has been selected for the highest quality of the writing, not just the recipes, although all the recipes are superb. This series will become the ultimate library for lovers of great food and food literature. "A Kitchen in Corfu" is an entrancing memoir of a foreign couple's sojourn in the remote village of Loutses, on the higher slope of Mount Pantokrator in north-east Corfu. They describe their charming encounters with the villagers, who were never shy to share their time-honoured recipes. This is a cuisine that chimes with the times, using locally-pressed olive oil from the village's own orchards, foraged wild ingredients such as herbs, shoots and greens, mushrooms, and other locally-picked delicacies.
