9780778804949 - Cook's Essential Kitchen Dictionary: a Complete Culinary Resource by Rolland, Jacques L. (33 results)

- Softcover
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.ThriftBooks-Atlanta
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£ 5.96
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Paperback. Condition: Good. No Jacket. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

- Softcover
Seller: World of Books (was SecondSale), Montgomery, IL, U.S.A.World of Books (was SecondSale)
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£ 5.99
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Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.

- Softcover
Seller: BookOutlet, Jefferson City, TN, U.S.A.BookOutlet
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£ 3.61
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Paperback. Condition: New. Paperback. Publisher overstock, may contain remainder mark on edge.

- Softcover
Seller: HPB-Diamond, Dallas, TX, U.S.A.HPB-Diamond
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£ 4.94
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Paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

- Softcover
Seller: MERS Goodwill, Saint Louis, MO, U.S.A.MERS Goodwill
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Condition: good. Used - Good: All pages and cover are intact including the dust cover, if applicable . Spine may show signs of wear. Pages may include limited notes and highlighting. May include From the library of labels. Shrink wrap, dust covers, or boxed set case may be missing. Item may be missing bundled media. Any access c…odes or passwords originally included with the book may be expired, used or no longer valid. Image is stock photo and cover art edition may be different than pictured.

- Softcover
Seller: Half Price Books Inc., Dallas, TX, U.S.A.Half Price Books Inc.
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£ 7.60
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paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.

- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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£ 13.60
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Condition: As New. Unread book in perfect condition.

- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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£ 15.39
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Condition: New.

- Softcover
Seller: Grand Eagle Retail, Bensenville, IL, U.S.A.Grand Eagle Retail
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£ 17.41
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Paperback. Condition: new. Paperback. A fascinating blend of food history, etymology, anecdotes, origins and culture. Often, in the middle of preparing a recipe, an unfamiliar term pops up seemingly out of nowhere. Not recognising a word and its meaning can diminish the pleasure of preparing a dish. This comprehensive reference…is completely revised with its thousands of definitions and a wealth of historical background for cooking concepts and word usage. Each entry from the previous edition has been reviewed, vetted and edited to reflect today's culinary landscape. Ideal for any home cook or for anyone who simply loves reading about or eating food, this is an outstanding treat. Each food and beverage definition is listed alphabetically for easy access. British and North American cooking terms are included as well as many foreign language terms found in French, Italian and Spanish. For example, "cuisine bourgeoise" is common usage in French cookbooks, but what does it mean? Actually it's a sophisticated type of home cooking that includes some of the rich sauces and complex techniques of traditional French haute cuisine that are simplified for the everyday kitchen. Or perhaps you have a love of words and are intrigued by their historical background and linguistic origins. So whether you're looking for an entertaining read or the answer to a specific culinary question, this delightful book offers a unique vantage point from which to expand the knowledge of food and your appreciation of cooking for any home chef, making the adventure of cooking all the more enjoyable. AUTHOR: Jacques L. Rolland has a degree in culinary art and hotel management and is a certified sommelier. His appreciation and knowledge of food has been honed from the many cultures he has experienced. He is also the author of 'The Food Encyclopedia'. Second revised edition of the complete culinary reference book, a fascinating blend of food history, etymology, anecdotes, origins and culture. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.

- Softcover
Seller: Russell Books, Victoria, BC, CanadaRussell Books
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paperback. Condition: Good. In our warehouse.

- Softcover
Seller: Russell Books, Victoria, BC, CanadaRussell Books
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paperback. Condition: Good.

- Softcover
Seller: Russell Books, Victoria, BC, CanadaRussell Books
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£ 6.08
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paperback. Condition: Very Good.

- Softcover
Seller: Majestic Books, Hounslow, United KingdomMajestic Books
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£ 17.78
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Condition: New. pp. 416.

- Softcover
Seller: Books Puddle, New York, NY, U.S.A.Books Puddle
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£ 22.35
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Condition: New. pp. 416.

- Softcover
Seller: Basi6 International, Irving, TX, U.S.A.Basi6 International
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£ 26.18
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Condition: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.

- Softcover
Seller: Biblios, frankfurt am main, HESSE, GermanyBiblios
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£ 17.58
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Condition: New. pp. 416.

- Softcover
Seller: Romtrade Corp., STERLING HEIGHTS, MI, U.S.A.Romtrade Corp.
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£ 26.80
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Condition: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.

- Softcover
Seller: Basi6 International, Irving, TX, U.S.A.Basi6 International
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£ 26.80
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Condition: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.

- Softcover
Seller: Russell Books, Victoria, BC, CanadaRussell Books
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£ 12.15
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paperback. Condition: New. Special order direct from the distributor.

- Softcover
Seller: Basi6 International, Irving, TX, U.S.A.Basi6 International
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£ 28.58
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Condition: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.

- Softcover
Seller: SMASS Sellers, IRVING, TX, U.S.A.SMASS Sellers
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£ 28.61
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Condition: New. Brand New Original US Edition. Customer service! Satisfaction Guaranteed.

- Softcover
Seller: Romtrade Corp., STERLING HEIGHTS, MI, U.S.A.Romtrade Corp.
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£ 29.36
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Condition: New. This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.

- Softcover
Seller: Basi6 International, Irving, TX, U.S.A.Basi6 International
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£ 29.36
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Condition: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.

- Softcover
Seller: Hay-on-Wye Booksellers, Hay-on-Wye, HEREF, United KingdomHay-on-Wye Booksellers
Contact seller4-star sellerCondition: Used - Very good
£ 3.80
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Condition: Very Good. The books cover is in very good condition with wear such as creasing on the back of the cover. The content is in very good condition with creasing on the last few pages.

- Softcover
Seller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrelandKennys Bookshop and Art Galleries Ltd.
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£ 22.07
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Condition: New. 2014. Second Edition. Paperback. . . . . .

- Softcover
Seller: SMASS Sellers, IRVING, TX, U.S.A.SMASS Sellers
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£ 30.47
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Condition: New. Brand New Original US Edition. Customer service! Satisfaction Guaranteed.

- Softcover
Seller: Kennys Bookstore, Olney, MD, U.S.A.Kennys Bookstore
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£ 26.07
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Condition: New. 2014. Second Edition. Paperback. . . . . . Books ship from the US and Ireland.

- Softcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
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£ 21.65
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Paperback. Condition: Brand New. 2nd edition. 416 pages. 10.00x7.00x0.75 inches. In Stock.

- Softcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: Used - As new
£ 19.51
£ 15.00 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Condition: As New. Unread book in perfect condition.

- Softcover
Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK
Contact seller5-star sellerCondition: New
£ 21.13
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Condition: New.