9780751400021 - Technology of Reduced-additive Foods (7 results)

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  • Language: English

    Published by Springer, 1995

    0751400025 / 9780751400021

    • Hardcover

    Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections

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    Condition: New

    £ 78.46

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    Condition: New. In.

  • Language: English

    Published by Aspen Publishers Inc.,U.S., US, 1995

    0751400025 / 9780751400021

    • Hardcover

    Seller: Rarewaves.com USA, London, LONDO, United KingdomRarewaves.com USA

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    Condition: New

    £ 102.70

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    Hardback. Condition: New. Illustrated.

  • Language: English

    Published by Springer, 1995

    0751400025 / 9780751400021

    • Hardcover

    Seller: Phatpocket Limited, Waltham Abbey, HERTS, United KingdomPhatpocket Limited

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    Condition: Used - Good

    £ 92.35

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    Condition: Good. Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some stamps and wear, but in good overall condition. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions.

  • Language: English

    Published by SPRINGER NATURE, 1995

    0751400025 / 9780751400021

    • Hardcover

    Seller: moluna, Greven, Germanymoluna

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    Condition: New

    £ 91.91

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    Condition: New.

  • Language: English

    Published by Aspen Publishers Inc.,U.S., US, 1995

    0751400025 / 9780751400021

    • Hardcover

    Seller: Rarewaves.com UK, London, United KingdomRarewaves.com UK

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    Condition: New

    £ 93.37

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    Hardback. Condition: New. Illustrated.

  • Language: English

    Published by Springer Dez 1995, 1995

    0751400025 / 9780751400021

    • Hardcover

    Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH

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    Condition: New

    £ 113.25

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    Buch. Condition: Neu. Neuware - 1 Starter cultures.- 2 New animal-derived ingredients.- 3 New marine-derived ingredients.- 4 Reduced-additive breadmaking technology.- 5 Novel food packaging.- 6 Antimicrobial preservative-reduced foods.- 7 New plant-derived ingredients.- 8 Food from supplement-fed animals.- 9 Reduced-additive bre…

  • Language: English

    Published by Aspen Publishers Inc.,U.S., 1995

    0751400025 / 9780751400021

    • Hardcover
    • Print on Demand

    Seller: THE SAINT BOOKSTORE, Southport, United KingdomTHE SAINT BOOKSTORE

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    Condition: New

    £ 91.15

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    Hardback. Condition: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days.