9780415338301 - the Globalization of Chinese Food by David Y. H. Wu; Sidney C. H. Cheung (20 results)
Language: English
Published by Taylor & Francis Group, 2004
- Softcover
Seller: Better World Books: West, Reno, NV, U.S.A.Better World Books: West
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Condition: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Language: English
Published by Routledge, 2004
- Softcover
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Language: English
Published by Taylor & Francis Group, 2004
- Softcover
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Condition: New. pp. 216.
Language: English
Published by Routledge, 2004
- Softcover
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Language: English
Published by Routledge, 2004
- Softcover
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Language: English
Published by Routledge, 2004
- Softcover
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Language: English
Published by Routledge, 2004
- Softcover
- First Edition
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Condition: New. By considering the practice of globalization, this book describes changes, variations and innovations to Chinese food in many parts of the world, paying particular attention to questions related to how foods are introduced, maintained, localised and reinvented according to changing lifestyles and social tastes. E…ditor(s): Cheung, Sidney; Wu, David Y. H. Num Pages: 216 pages, black & white illustrations. BIC Classification: GT; JHBT. Category: (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 158 x 233 x 12. Weight in Grams: 342. . 2004. 1st Edition. paperback. . . . .
Language: English
Published by Routledge, 2004
- Softcover
Seller: Kennys Bookstore, Olney, MD, U.S.A.Kennys Bookstore
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Condition: New. By considering the practice of globalization, this book describes changes, variations and innovations to Chinese food in many parts of the world, paying particular attention to questions related to how foods are introduced, maintained, localised and reinvented according to changing lifestyles and social tastes. E…ditor(s): Cheung, Sidney; Wu, David Y. H. Num Pages: 216 pages, black & white illustrations. BIC Classification: GT; JHBT. Category: (P) Professional & Vocational; (U) Tertiary Education (US: College). Dimension: 158 x 233 x 12. Weight in Grams: 342. . 2004. 1st Edition. paperback. . . . . Books ship from the US and Ireland.
Language: English
Published by Routledge, 2004
- Softcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
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Paperback. Condition: Brand New. 1st new edition. 216 pages. 9.06x6.14x0.63 inches. In Stock.
Language: English
Published by Routledge, 2004
- Softcover
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Language: English
Published by Routledge, 2004
- Softcover
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Language: English
Published by Routledge, 2004
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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Language: English
Published by Routledge, 2004
- Softcover
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Condition: Brand New. New. Delivery takes 20-25 days. Print on Demand.
Language: English
Published by Taylor & Francis Group, 2004
- Softcover
- Print on Demand
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Condition: New. pp. 216 49:B&W 6.14 x 9.21 in or 234 x 156 mm (Royal 8vo) Perfect Bound on White w/Gloss Lam This item is printed on demand.
Language: English
Published by Taylor and Francis, 2004
- Softcover
- Print on Demand
Seller: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US
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PAP. Condition: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Language: English
Published by Taylor and Francis, 2004
- Softcover
- Print on Demand
Seller: PBShop.store UK, Fairford, GLOS, United KingdomPBShop.store UK
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PAP. Condition: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Language: English
Published by Taylor & Francis Group, 2004
- Softcover
- Print on Demand
Seller: Biblios, frankfurt am main, HESSE, GermanyBiblios
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Condition: New. PRINT ON DEMAND pp. 216.
Language: English
Published by Taylor & Francis, 2004
- Softcover
- Print on Demand
Seller: moluna, Greven, Germanymoluna
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Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Does Chinese food taste the same in different parts of the world? What has happened to the Chinese diet in mainland China, Taiwan, Hong Kong and Macau? What has affected the foodways of Chinese communities in other As…ian countries with large Chinese dias.
More imagesLanguage: English
Published by Routledge, 2004
- Softcover
- Print on Demand
Seller: preigu, Osnabrück, Germanypreigu
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Taschenbuch. Condition: Neu. Globalization of Chinese Food | Sidney Cheung (u. a.) | Taschenbuch | Einband - flex.(Paperback) | Englisch | 2004 | Routledge | EAN 9780415338301 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu Print on Demand.
Language: English
Published by Routledge, 2004
- Softcover
- Print on Demand
Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH
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Taschenbuch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - By considering the practice of globalization, these essays describe changes, variations and innovations to Chinese food in many parts of the world. Reviews and broadens theories about ethnic and social identity formation.
