9780367685713 - Tea as a Food Ingredient: Properties, Processing, and Health Aspects (functional Foods and Nutraceuticals) (12 results)

- Hardcover
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- Hardcover
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Tea As a Food Ingredient: Properties, Processing, and Health Aspects
Yin, Junfeng (Editor)/ Fu, Zhusheng (Editor)/ Xu, Yongquan (Editor)
- Hardcover
Seller: Revaluation Books, Exeter, United KingdomRevaluation Books
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Hardcover. Condition: Brand New. 392 pages. 10.00x7.00x0.88 inches. In Stock.

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- Print on Demand
Seller: moluna, Greven, Germanymoluna
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Gebunden. Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Covers broad areas such as chemical properties, bioactive components and health benefits of tea-based foods Focuses on chemical properties of tea foods, processing technologies, functional food products, and… health benefits .

- Hardcover
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Seller: PBShop.store UK, Fairford, GLOS, United KingdomPBShop.store UK
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HRD. Condition: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.

- Hardcover
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Seller: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US
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HRD. Condition: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.