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9780367343521 - Hospitality Management and Digital Transformation: Balancing Efficiency, Agility and Guest Experience in the Era of Disruption Business and Digital Transformation b... (20 results)
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Condition: As New. Unread book in perfect condition.
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Hospitality Management and Digital Transformation: Balancing Efficiency, Agility and Guest Experience in the Era of Disruption (Business and Digital Transformation)
Book 2 of 8: Business and Digital TransformationLanguage: English
Published by Routledge 2020-12-29, 2020
ISBN 10: 0367343525 ISBN 13: 9780367343521
Paperback. Condition: New.
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Hospitality Management and Digital Transformation
Book 2 of 8: Business and Digital TransformationLanguage: English
Published by Taylor & Francis Group, 2020
ISBN 10: 0367343525 ISBN 13: 9780367343521
Condition: New. pp. 262.
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Hospitality Management and Digital Transformation
Book 2 of 8: Business and Digital TransformationLanguage: English
Published by Taylor & Francis Group, 2020
ISBN 10: 0367343525 ISBN 13: 9780367343521
Condition: New. pp. 262.
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Hospitality Management and Digital Transformation : Balancing Efficiency, Agility and Guest Experience in the Era of Disruption
Book 2 of 8: Business and Digital TransformationSeller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: As New. Unread book in perfect condition.
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Hospitality Management and Digital Transformation: Balancing Efficiency, Agility and Guest Experience in the Era of Disruption
Book 2 of 8: Business and Digital TransformationLanguage: English
Published by Taylor & Francis Ltd, 2020
ISBN 10: 0367343525 ISBN 13: 9780367343521
Seller: THE SAINT BOOKSTORE, Southport, United Kingdom
Seller rating 5 out of 5 stars
Paperback / softback. Condition: New. New copy - Usually dispatched within 4 working days.
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Hospitality Management and Digital Transformation : Balancing Efficiency, Agility and Guest Experience in the Era of Disruption
Book 2 of 8: Business and Digital TransformationSeller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: New.
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Hospitality Management and Digital Transformation: Balancing Efficiency, Agility and Guest Experience in the Era of Disruption (Business and Digital Transformation)
Book 2 of 8: Business and Digital TransformationLanguage: English
Published by Routledge 2020-12-29, 2020
ISBN 10: 0367343525 ISBN 13: 9780367343521
Paperback. Condition: New.
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Hospitality Management and Digital Transformation (Business and Digital Transformation)
Book 2 of 8: Business and Digital TransformationSeller: Ria Christie Collections, Uxbridge, United Kingdom
Seller rating 5 out of 5 stars
£ 53.10
£ 11.98 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketCondition: New. In.
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Hospitality Management and Digital Transformation
Book 2 of 8: Business and Digital TransformationLanguage: English
Published by Taylor & Francis Group, 2020
ISBN 10: 0367343525 ISBN 13: 9780367343521
Condition: New. pp. 262.
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Paperback. Condition: Brand New. 176 pages. 9.50x7.00x0.75 inches. In Stock.
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Taschenbuch. Condition: Neu. Hospitality Management and Digital Transformation | Balancing Efficiency, Agility and Guest Experience in the Era of Disruption | Richard Busulwa (u. a.) | Taschenbuch | Einband - flex.(Paperback) | Englisch | 2020 | Routledge | EAN 9780367343521 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu.
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Hospitality Management and Digital Transformation: Balancing Efficiency, Agility and Guest Experience in the Era of Disruption
Book 2 of 8: Business and Digital TransformationLanguage: English
Published by Taylor & Francis Ltd, 2020
ISBN 10: 0367343525 ISBN 13: 9780367343521
Condition: New. 2020. 1st Edition. Paperback. . . . . . Books ship from the US and Ireland.
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Hospitality Management and Digital Transformation: Balancing Efficiency, Agility and Guest Experience in the Era of Disruption
Book 2 of 8: Business and Digital TransformationLanguage: English
Published by Taylor & Francis Ltd, 2020
ISBN 10: 0367343525 ISBN 13: 9780367343521
Seller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Ireland
Seller rating 5 out of 5 stars
First Edition
Condition: New. 2020. 1st Edition. Paperback. . . . . .
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PAP. Condition: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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Hospitality Management and Digital Transformation
Book 2 of 8: Business and Digital TransformationSeller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 4 out of 5 stars
£ 53.21
£ 5.02 shipping
Ships from United Kingdom to U.S.A.Quantity: Over 20 available
Add to basketPAP. Condition: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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Hospitality Management and Digital Transformation
Book 2 of 8: Business and Digital TransformationSeller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Germany
Seller rating 5 out of 5 stars
Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Hospitality managers are at a critical inflection point. Digital technology advancements are ramping up guest expectations and introducing nontraditional competitors that are beginning to disrupt the whole industry. The hospitality managers whose organizations are to thrive need to get their organizations into a position where they can effectively leverage digital technologies to simultaneously deliver breakthroughs in efficiency, agility, and guest experience.Hospitality Management and Digital Transformation is a much-needed guidebook to digital disruption and transformation for current and prospective hospitality and leisure managers. The book:- Explains digital technology advancements, how they cause disruption, and the implications of this disruption for hospitality and leisure organizations.- Explains the digital business and digital transformation imperative for hospitality and leisure organizations.- Discusses the different digital capabilities required to effectively compete as a digital business.- Discusses the new and/or enhanced roles hospitality and leisure managers need to play in effecting the different digital capabilities, as well as the competencies required to play these roles.- Discusses how hospitality and leisure managers can keep up with digital technology advancements.- Unpacks more than 36 key digital technology advancements, discussing what they are, how they work, and how they can be implemented across the hospitality and leisure industry.This book will be useful for advanced undergraduate and postgraduate students studying strategic management, IT, information systems, or digital business-related courses as part of degrees in hospitality and leisure management; as well as practitioners studying for professional qualifications. 264 pp. Englisch.
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Taschenbuch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Hospitality managers are at a critical inflection point. Digital technology advancements are ramping up guest expectations and introducing nontraditional competitors that are beginning to disrupt the whole industry. The hospitality managers whose organizations are to thrive need to get their organizations into a position where they can effectively leverage digital technologies to simultaneously deliver breakthroughs in efficiency, agility, and guest experience.Hospitality Management and Digital Transformation is a much-needed guidebook to digital disruption and transformation for current and prospective hospitality and leisure managers. The book:- Explains digital technology advancements, how they cause disruption, and the implications of this disruption for hospitality and leisure organizations.- Explains the digital business and digital transformation imperative for hospitality and leisure organizations.- Discusses the different digital capabilities required to effectively compete as a digital business.- Discusses the new and/or enhanced roles hospitality and leisure managers need to play in effecting the different digital capabilities, as well as the competencies required to play these roles.- Discusses how hospitality and leisure managers can keep up with digital technology advancements.- Unpacks more than 36 key digital technology advancements, discussing what they are, how they work, and how they can be implemented across the hospitality and leisure industry.This book will be useful for advanced undergraduate and postgraduate students studying strategic management, IT, information systems, or digital business-related courses as part of degrees in hospitality and leisure management; as well as practitioners studying for professional qualifications.
