Yen Con Hung (20 results)
- Hardcover
Seller: HPB-Red, Dallas, TX, U.S.A.HPB-Red
Contact seller5-star sellerCondition: Used - Good
£ 45.73
£ 2.83 shippingShips within U.S.A.Quantity: 1 available
hardcover. Condition: Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority.
- Hardcover
Seller: Antiquariaat Parnassos vof, Wassenaar, NetherlandsAntiquariaat Parnassos vof
Contact seller5-star sellerCondition: Used
£ 34.87
£ 19.04 shippingShips from Netherlands to U.S.A.Quantity: 1 available
Hard Cover. Condition: Book good. 484 pp. Index.
Developing New Food Products for a Changing Marketplace
Brody, Aaron L. [Editor]; Lord, John B. [Editor]; Moskowitz, Howard R. [Contributor]; Phillips, R. Dixon [Contributor]; Toledo, Romeo [Contributor]; Chinnan, Manjeet S. [Contributor]; Robertson, Gordon L. [Contributor]; Lannon S.J., Timothy R. [Contributor]; Lawson, Margaret [Contributor]; Hung, Yen Con [Contributor]; Resurreccion, Anna [Contributor]; Bailey, Christopher K. [Contributor]; Greenberg, Eric F. [Contributor]; Morgan, Traci L. [Contributor]; Pyne, A.W. [Contributor]; Raper, Steven A. [Contributor]; Rudolph, Marvin J. [Contributor]; Segall, Stanley [Contributor]; Smith, Robert E. [Contributor]; Thomas, Mark [Contributor]; Finley, John W. [Contributor]; Beckley, Jacqueline [Contributor]; Depp, Michelle M. [Contributor]; Ewald, Jef
- Hardcover
Seller: Books-R-Keen, DuBois, PA, U.S.A.Books-R-Keen
Contact seller5-star sellerCondition: Used - Good
£ 55.24
£ 3.01 shippingShips within U.S.A.Quantity: 1 available
hardcover. Condition: Good. Used items may contain, highlighting, writing, and other previous signs of use. Used items may not contain CD's. access codes and other accompanying items when applicable.
Developing New Food Products for a Changing Marketplace
Brody, Aaron L. [Editor]; Lord, John B. [Editor]; Moskowitz, Howard R. [Contributor]; Phillips, R. Dixon [Contributor]; Toledo, Romeo [Contributor]; Chinnan, Manjeet S. [Contributor]; Robertson, Gordon L. [Contributor]; Lannon S.J., Timothy R. [Contributor]; Lawson, Margaret [Contributor]; Hung, Yen Con [Contributor]; Resurreccion, Anna [Contributor]; Bailey, Christopher K. [Contributor]; Greenberg, Eric F. [Contributor]; Morgan, Traci L. [Contributor]; Pyne, A.W. [Contributor]; Raper, Steven A. [Contributor]; Rudolph, Marvin J. [Contributor]; Segall, Stanley [Contributor]; Smith, Robert E. [Contributor]; Thomas, Mark [Contributor]; Finley, John W. [Contributor]; Beckley, Jacqueline [Contributor]; Depp, Michelle M. [Contributor]; Ewald, Jef
- Hardcover
Seller: BennettBooksLtd, Los Angeles, CA, U.S.A.BennettBooksLtd
Contact seller5-star sellerCondition: New
£ 67.52
£ 5.25 shippingShips within U.S.A.Quantity: 1 available
Hardcover. Condition: New. In shrink wrap. Looks like an interesting title.
- Hardcover
Seller: Buchpark, Trebbin, GermanyBuchpark
Contact seller5-star sellerCondition: Used - Fine
£ 61.32
£ 88.86 shippingShips from Germany to U.S.A.Quantity: 1 available
Condition: Sehr gut. Zustand: Sehr gut | Seiten: 512 | Sprache: Englisch | Produktart: Bücher | This book presents a comprehensive, integrated view of quality in frozen foods. It addresses quality from a number of perspectives: technological (mechanical and cryogenic methods of freezing); categorical (classification of quality loss); analytical (measurement of quality); theoretical (model building); applied (preventative treatments), and administrative (policy). The book focuses on the principles of freezing and the concepts of quality, and is therefore applicable to research and development of all types of products. Features include: technological and fundamental features of freezing; types of deterioration that occur in frozen foods; treatment to minimize quality losses during freezing and storage; methods to assess quality losses; strategies that impact a frozen product's quality and ultimate consumer acceptance. …
- Hardcover
Seller: Chiron Media, Wallingford, United KingdomChiron Media
Contact seller5-star sellerCondition: New
£ 134.63
£ 15.49 shippingShips from United Kingdom to U.S.A.Quantity: 5 available
Hardcover. Condition: New.
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: New
£ 158.82
£ 1.99 shippingShips within U.S.A.Quantity: 15 available
Condition: New.
- Hardcover
Seller: BennettBooksLtd, Los Angeles, CA, U.S.A.BennettBooksLtd
Contact seller5-star sellerCondition: New
£ 155.48
£ 5.25 shippingShips within U.S.A.Quantity: 1 available
hardcover. Condition: New. In shrink wrap. Looks like an interesting title.
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: New
£ 162.09
£ 1.99 shippingShips within U.S.A.Quantity: 15 available
Condition: New.
- Hardcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: Used - As new
£ 163.85
£ 1.99 shippingShips within U.S.A.Quantity: 15 available
Condition: As New. Unread book in perfect condition.
- Softcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
Contact seller5-star sellerCondition: New
£ 151.83
£ 11.29 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: New. In English.
- Hardcover
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
Contact seller5-star sellerCondition: New
£ 151.83
£ 14.94 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
Condition: New. In English.
- Hardcover
Seller: moluna, Greven, Germanymoluna
Contact seller5-star sellerCondition: New
£ 157.75
£ 41.46 shippingShips from Germany to U.S.A.Quantity: Over 20 available
Condition: New. This book presents a comprehensive, integrated view of quality in frozen foods. It addresses quality from a number of perspectives: technological (mechanical and cryogenic methods of freezing) categorical (classification of quality loss) analytical (me.
- Hardcover
Seller: Books Puddle, Woodside, NY, U.S.A.Books Puddle
Contact seller4-star sellerCondition: New
£ 201.20
£ 3.01 shippingShips within U.S.A.Quantity: 4 available
Condition: New. pp. 512.
- Softcover
Seller: Mispah books, Redhill, SURRE, United KingdomMispah books
Contact seller4-star sellerCondition: Used - As new
£ 215.00
£ 25.00 shippingShips from United Kingdom to U.S.A.Quantity: 1 available
Paperback. Condition: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book.
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: Used - As new
£ 251.70
£ 1.99 shippingShips within U.S.A.Quantity: 15 available
Condition: As New. Unread book in perfect condition.
- Softcover
- Print on Demand
Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, GermanyBuchWeltWeit Ludwig Meier e.K.
Contact seller5-star sellerCondition: New
£ 139.90
£ 19.47 shippingShips from Germany to U.S.A.Quantity: 2 available
Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This book presents a comprehensive, integrated view of quality in frozen foods. It addresses quality from a number of perspectives: technological (mechanical and cryogenic methods of freezing); categorical (classification of quality loss); analytical (measurement of quality); theoretical (model building); applied (preventative treatments), and administrative (policy). The book focuses on the principles of freezing and the concepts of quality, and is therefore applicable to research and development of all types of products. Features include: technological and fundamental features of freezing; types of deterioration that occur in frozen foods; treatment to minimize quality losses during freezing and storage; methods to assess quality losses; strategies that impact a frozen product's quality and ultimate consumer acceptance. 512 pp. Englisch. …
- Softcover
- Print on Demand
Seller: moluna, Greven, Germanymoluna
Contact seller5-star sellerCondition: New
£ 118.69
£ 41.46 shippingShips from Germany to U.S.A.Quantity: Over 20 available
Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. This book presents a comprehensive, integrated view of quality in frozen foods. It addresses quality from a number of perspectives: technological (mechanical and cryogenic methods of freezing) categorical (classification of quality loss) analytical (me.…
- Hardcover
- Print on Demand
Seller: Majestic Books, Hounslow, United KingdomMajestic Books
Contact seller4-star sellerCondition: New
£ 212.17
£ 6.50 shippingShips from United Kingdom to U.S.A.Quantity: 4 available
Condition: New. Print on Demand pp. 512 52:B&W 6.14 x 9.21in or 234 x 156mm (Royal 8vo) Case Laminate on White w/Gloss Lam.
- Hardcover
- Print on Demand
Seller: Biblios, frankfurt am main, HESSE, GermanyBiblios
Contact seller4-star sellerCondition: New
£ 217.26
£ 8.42 shippingShips from Germany to U.S.A.Quantity: 4 available
Condition: New. PRINT ON DEMAND pp. 512.
