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Hardback or Cased Book. Condition: New. Advances of Accurate Quantification Methods in Food Analysis. Book.
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Advances of Accurate Quantification Methods in Food Analysis
Seller: Ria Christie Collections, Uxbridge, United Kingdom
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Advances of Accurate Quantification Methods in Food Analysis
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
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Condition: As New. Unread book in perfect condition.
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Advances of Accurate Quantification Methods in Food Analysis
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
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Mass Spectrometry for Biomedical and Food Analysis
Seller: Rarewaves.com USA, London, LONDO, United Kingdom
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Hardback. Condition: New.
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Mass Spectrometry for Biomedical and Food Analysis
Seller: Ria Christie Collections, Uxbridge, United Kingdom
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Mass Spectrometry for Biomedical and Food Analysis
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Mass Spectrometry for Biomedical and Food Analysis
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
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Condition: Hervorragend. Zustand: Hervorragend | Sprache: Englisch | Produktart: Bücher | Food safety is a matter of great significance for the global population. Therefore, researchers have been developing and validating analytical methods to extract, separate and quantitate a variety of hazardous and nutritional analytes in various food commodities. Due to the complexity of food components, a suitable pretreatment method is required to eliminate matrix effects and lower the detection limit. Afterward, chromatography and mass spectrometry are powerful tools in the guarantee of food safety and quality.This book is the reprint of a Special Issue of Separations, "Advances of Accurate Quantification Methods in Food Analysis", and provides an overview of recent trends in food analytical methods. Both novel sample pretreatment and detection techniques are covered, with the aim of accurate quantification. This Special Issue received nine contributions that covered the latest analytical methods, and focused on pesticides, mycotoxin, antibiotics, metal ions, organic selenium and anthocyanins.
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Condition: Sehr gut. Zustand: Sehr gut | Sprache: Englisch | Produktart: Bücher | Food safety is a matter of great significance for the global population. Therefore, researchers have been developing and validating analytical methods to extract, separate and quantitate a variety of hazardous and nutritional analytes in various food commodities. Due to the complexity of food components, a suitable pretreatment method is required to eliminate matrix effects and lower the detection limit. Afterward, chromatography and mass spectrometry are powerful tools in the guarantee of food safety and quality.This book is the reprint of a Special Issue of Separations, "Advances of Accurate Quantification Methods in Food Analysis", and provides an overview of recent trends in food analytical methods. Both novel sample pretreatment and detection techniques are covered, with the aim of accurate quantification. This Special Issue received nine contributions that covered the latest analytical methods, and focused on pesticides, mycotoxin, antibiotics, metal ions, organic selenium and anthocyanins.
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HRD. Condition: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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Advances of Accurate Quantification Methods in Food Analysis
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
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Add to basketHRD. Condition: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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HRD. Condition: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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Mass Spectrometry for Biomedical and Food Analysis
Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
Seller rating 5 out of 5 stars
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Add to basketHRD. Condition: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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Gebunden. Condition: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt.
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Buch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Food safety is a matter of great significance for the global population. Therefore, researchers have been developing and validating analytical methods to extract, separate and quantitate a variety of hazardous and nutritional analytes in various food commodities. Due to the complexity of food components, a suitable pretreatment method is required to eliminate matrix effects and lower the detection limit. Afterward, chromatography and mass spectrometry are powerful tools in the guarantee of food safety and quality.This book is the reprint of a Special Issue of Separations, 'Advances of Accurate Quantification Methods in Food Analysis', and provides an overview of recent trends in food analytical methods. Both novel sample pretreatment and detection techniques are covered, with the aim of accurate quantification. This Special Issue received nine contributions that covered the latest analytical methods, and focused on pesticides, mycotoxin, antibiotics, metal ions, organic selenium and anthocyanins.
