Vinayagamurthy B (17 results)

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  • Language: English

    Published by LAP LAMBERT Academic Publishing, 2025

    6209220924 / 9786209220920

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    Seller: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US

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    PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

  • Language: English

    Published by LAP LAMBERT Academic Publishing, 2025

    6208444004 / 9786208444006

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    PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

  • Language: English

    Published by LAP LAMBERT Academic Publishing, 2025

    6208444004 / 9786208444006

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    Seller: California Books, Miami, FL, U.S.A.California Books

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  • Language: English

    Published by LAP LAMBERT Academic Publishing, 2025

    6209220924 / 9786209220920

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    Seller: California Books, Miami, FL, U.S.A.California Books

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  • Language: English

    Published by LAP LAMBERT Academic Publishing, 2025

    6209220924 / 9786209220920

    • Softcover

    Seller: PBShop.store UK, Fairford, GLOS, United KingdomPBShop.store UK

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    PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

  • Language: English

    Published by LAP LAMBERT Academic Publishing, 2025

    6208444004 / 9786208444006

    • Softcover

    Seller: PBShop.store UK, Fairford, GLOS, United KingdomPBShop.store UK

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    PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.

  • Language: English

    Published by LAP LAMBERT Academic Publishing, 2025

    6209220924 / 9786209220920

    • Softcover

    Seller: Books Puddle, Woodside, NY, U.S.A.Books Puddle

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  • Language: English

    Published by LAP LAMBERT Academic Publishing, 2025

    6209220924 / 9786209220920

    • Softcover

    Seller: preigu, Osnabrück, Germanypreigu

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    Taschenbuch. Condition: Neu. Fundamentals of Microbiology | Concepts of Life at the Microscopic Level | Vinayagamurthy B. (u. a.) | Taschenbuch | Englisch | 2025 | LAP LAMBERT Academic Publishing | EAN 9786209220920 | Verantwortliche Person für die EU: SIA OmniScriptum Publishing, Brivibas Gatve 197, 1039 RIGA, LETTLAND, customerservice[at]vdm-vsg[dot]de | Anbieter: preigu.

  • Language: English

    Published by LAP LAMBERT Academic Publishing Nov 2025, 2025

    6209220924 / 9786209220920

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    Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, GermanyBuchWeltWeit Ludwig Meier e.K.

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    Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware 72 pp. Englisch.

  • Language: English

    Published by LAP LAMBERT Academic Publishing, 2025

    6208444004 / 9786208444006

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    Seller: Majestic Books, Hounslow, United KingdomMajestic Books

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  • Language: English

    Published by LAP LAMBERT Academic Publishing, 2025

    6208444004 / 9786208444006

    • Softcover
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    Seller: Books Puddle, Woodside, NY, U.S.A.Books Puddle

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  • Language: English

    Published by LAP LAMBERT Academic Publishing, 2025

    6209220924 / 9786209220920

    • Softcover
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    Seller: Majestic Books, Hounslow, United KingdomMajestic Books

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  • Language: English

    Published by LAP LAMBERT Academic Publishing, 2025

    6208444004 / 9786208444006

    • Softcover
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    Seller: Biblios, frankfurt am main, HESSE, GermanyBiblios

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    Condition: New

    £ 71.40

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  • Language: English

    Published by LAP LAMBERT Academic Publishing, 2025

    6209220924 / 9786209220920

    • Softcover
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    Seller: Biblios, frankfurt am main, HESSE, GermanyBiblios

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  • Language: English

    Published by LAP Lambert Academic Publishing, 2025

    6209220924 / 9786209220920

    • Softcover
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    Seller: CitiRetail, Stevenage, United KingdomCitiRetail

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    Paperback. Condition: new. Paperback. Fundamentals of Microbiology provides a comprehensive overview of the science of microorganisms, exploring their structure, function, classification, and significance in nature and human life. The book introduces readers to the history and scope of microbiology, emphasizing the contributions of pioneering scientists and the evolution of microbial research. It covers essential topics such as microbial cell structure, growth, metabolism, genetics, and taxonomy, along with applied aspects including disease mechanisms, immunity, and industrial uses of microbes. Designed for students and educators, this text combines foundational principles with modern developments in biotechnology and molecular microbiology, fostering a clear understanding of the microscopic world and its vast impact on health, environment, and industry. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.

  • Language: English

    Published by LAP LAMBERT Academic Publishing Nov 2025, 2025

    6209220924 / 9786209220920

    • Softcover
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    Seller: buchversandmimpf2000, Emtmannsberg, BAYE, Germanybuchversandmimpf2000

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    Taschenbuch. Condition: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Fundamentals of Microbiology provides a comprehensive overview of the science of microorganisms, exploring their structure, function, classification, and significance in nature and human life. The book introduces readers to the history and scope of microbiology, emphasizing the contributions of pioneering scientists and the evolution of microbial research. It covers essential topics such as microbial cell structure, growth, metabolism, genetics, and taxonomy, along with applied aspects including disease mechanisms, immunity, and industrial uses of microbes. Designed for students and educators, this text combines foundational principles with modern developments in biotechnology and molecular microbiology, fostering a clear understanding of the microscopic world and its vast impact on health, environment, and industry.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 72 pp. Englisch.

  • Language: English

    Published by LAP LAMBERT Academic Publishing, 2025

    6208444004 / 9786208444006

    • Softcover
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    Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH

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    £ 80.81

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    Taschenbuch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Food Biotechnology explores the science and innovation behind modern food production, safety and sustainability. This book covers key topics such as biotechnology, microbiology, fermentation, enzyme technology, preservation, offering a comprehensive yet accessible look at how biotechnology is transforming the way we grow, process, and consume food. Designed for students, researchers, and professionals, it bridges fundamental concepts with real world applications to meet the challenges of a changing global food system.