Language: English
Published by Burleigh Dodds Science Publishing, 2021
ISBN 10: 1801461619 ISBN 13: 9781801461610
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: New.
Language: English
Published by Burleigh Dodds Science Publishing, 2021
ISBN 10: 1801461619 ISBN 13: 9781801461610
Seller: Lucky's Textbooks, Dallas, TX, U.S.A.
Condition: New.
Language: English
Published by Burleigh Dodds Science Publishing, 2021
ISBN 10: 1801461619 ISBN 13: 9781801461610
Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: As New. Unread book in perfect condition.
Seller: BargainBookStores, Grand Rapids, MI, U.S.A.
Condition: New. Instant Insights: Genetic Modification of Crops (Paperback or Softback).
Language: English
Published by Burleigh Dodds Science Publishing, 2021
ISBN 10: 1801461619 ISBN 13: 9781801461610
Seller: California Books, Miami, FL, U.S.A.
Condition: New.
Language: English
Published by Burleigh Dodds Science Publishing Limited, GB, 2021
ISBN 10: 1801461619 ISBN 13: 9781801461610
Seller: Rarewaves USA, OSWEGO, IL, U.S.A.
Paperback. Condition: New. This specially curated collection features six reviews of current and key research on genetic modification of crops.The first chapter reviews key challenges facing banana production, primarily the risk of species decimation by diseases such as Fusarium wilt, and considers how genetic modification may be a solution to this.The second chapter discusses the development and establishment of 'Golden Rice' - a biofortified variety designed as a health intervention to help alleviate the problem of vitamin A deficiency.The third chapter details recent advances in the genetic modification of important agronomic traits of soybean crops, such as herbicide tolerance and insect resistance. The fourth chapter addresses progress in and prospects for transgenic interventions in the improvement of grain legumes, concentrating on chickpea, pigeonpea, cowpea and more.The fifth chapter reviews recent research efforts in the production of genetically modified (GM) oil palm plants and looks towards establishing stable lines of commercially viable GM varieties.The final chapter describes recent progress relating to transgenic modification of cassava and how future research can strengthen food security and commercialization of the crop.
Language: English
Published by Burleigh Dodds Science Publishing Limited, GB, 2021
ISBN 10: 1801461619 ISBN 13: 9781801461610
Seller: Rarewaves.com USA, London, LONDO, United Kingdom
Paperback. Condition: New. This specially curated collection features six reviews of current and key research on genetic modification of crops.The first chapter reviews key challenges facing banana production, primarily the risk of species decimation by diseases such as Fusarium wilt, and considers how genetic modification may be a solution to this.The second chapter discusses the development and establishment of 'Golden Rice' - a biofortified variety designed as a health intervention to help alleviate the problem of vitamin A deficiency.The third chapter details recent advances in the genetic modification of important agronomic traits of soybean crops, such as herbicide tolerance and insect resistance. The fourth chapter addresses progress in and prospects for transgenic interventions in the improvement of grain legumes, concentrating on chickpea, pigeonpea, cowpea and more.The fifth chapter reviews recent research efforts in the production of genetically modified (GM) oil palm plants and looks towards establishing stable lines of commercially viable GM varieties.The final chapter describes recent progress relating to transgenic modification of cassava and how future research can strengthen food security and commercialization of the crop.
Language: English
Published by Burleigh Dodds Science Publishing, 2021
ISBN 10: 1801461619 ISBN 13: 9781801461610
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Condition: As New. Unread book in perfect condition.
Language: English
Published by Burleigh Dodds Science Publishing, 2021
ISBN 10: 1801461619 ISBN 13: 9781801461610
Seller: Ria Christie Collections, Uxbridge, United Kingdom
£ 47.03
Quantity: Over 20 available
Add to basketCondition: New. In.
Language: English
Published by Burleigh Dodds Science Publishing, 2021
ISBN 10: 1801461619 ISBN 13: 9781801461610
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Condition: New.
Language: English
Published by Burleigh Dodds Science Publishing Limited, GB, 2021
ISBN 10: 1801461619 ISBN 13: 9781801461610
Seller: Rarewaves USA United, OSWEGO, IL, U.S.A.
Paperback. Condition: New. This specially curated collection features six reviews of current and key research on genetic modification of crops.The first chapter reviews key challenges facing banana production, primarily the risk of species decimation by diseases such as Fusarium wilt, and considers how genetic modification may be a solution to this.The second chapter discusses the development and establishment of 'Golden Rice' - a biofortified variety designed as a health intervention to help alleviate the problem of vitamin A deficiency.The third chapter details recent advances in the genetic modification of important agronomic traits of soybean crops, such as herbicide tolerance and insect resistance. The fourth chapter addresses progress in and prospects for transgenic interventions in the improvement of grain legumes, concentrating on chickpea, pigeonpea, cowpea and more.The fifth chapter reviews recent research efforts in the production of genetically modified (GM) oil palm plants and looks towards establishing stable lines of commercially viable GM varieties.The final chapter describes recent progress relating to transgenic modification of cassava and how future research can strengthen food security and commercialization of the crop.
Language: English
Published by Burleigh Dodds Science Publishing Limited, GB, 2021
ISBN 10: 1801461619 ISBN 13: 9781801461610
Seller: Rarewaves.com UK, London, United Kingdom
Paperback. Condition: New. This specially curated collection features six reviews of current and key research on genetic modification of crops.The first chapter reviews key challenges facing banana production, primarily the risk of species decimation by diseases such as Fusarium wilt, and considers how genetic modification may be a solution to this.The second chapter discusses the development and establishment of 'Golden Rice' - a biofortified variety designed as a health intervention to help alleviate the problem of vitamin A deficiency.The third chapter details recent advances in the genetic modification of important agronomic traits of soybean crops, such as herbicide tolerance and insect resistance. The fourth chapter addresses progress in and prospects for transgenic interventions in the improvement of grain legumes, concentrating on chickpea, pigeonpea, cowpea and more.The fifth chapter reviews recent research efforts in the production of genetically modified (GM) oil palm plants and looks towards establishing stable lines of commercially viable GM varieties.The final chapter describes recent progress relating to transgenic modification of cassava and how future research can strengthen food security and commercialization of the crop.
Language: English
Published by Burleigh Dodds Science Publishing, 2021
ISBN 10: 1801461619 ISBN 13: 9781801461610
Seller: Buchpark, Trebbin, Germany
Condition: Gut. Zustand: Gut | Sprache: Englisch | Produktart: Bücher | This specially curated collection features six reviews of current and key research on genetic modification of crops.
Language: English
Published by Burleigh Dodds Science Publishing, 2018
ISBN 10: 1786761564 ISBN 13: 9781786761569
Seller: Basi6 International, Irving, TX, U.S.A.
Condition: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service.
Language: English
Published by Burleigh Dodds Science Publishing Limited, GB, 2020
ISBN 10: 1786763443 ISBN 13: 9781786763440
Seller: Rarewaves USA United, OSWEGO, IL, U.S.A.
Hardback. Condition: New. ".provides a good overview of the status of genetic improvement of banana, highlighting both the challenges and potential of ensuring successful cultivation.making this volume a comprehensive foundation of knowledge on which future banana improvement strategies can be built." (Book Review Published in Chronica Horticulturae - Dr Karin Hannweg, ARC-ISTC, South Africa)Despite bananas being the world's most exported and valuable fruit, banana production faces a number of challenges, primarily the extremely narrow genetic base currently available for commercial cultivation which increases the rate of vulnerability to diseases and other stresses. The sector faces increasing pressure to improve existing varieties, as well as to develop new varieties which retain key yield and quality characteristics and improved resistance to abiotic and biotic stresses.Achieving sustainable cultivation of bananas Volume 2: Germplasm and genetic improvement offers an authoritative discussion on the progress of identifying and broadening the genetic base for Musa species. This collection reviews the current conventional and molecular breeding techniques for breeding new varieties of banana, as well as providing coverage on improving traits in Cavendish.With its distinguished editors and international range of expert authors, Achieving sustainable cultivation of bananas Volume 2: Germplasm and genetic improvement will be a standard reference for university and other researchers in tropical fruit science, government and other agencies supporting banana cultivation, as well as commercial banana growers and retailers. This title is accompanied by two companion volumes: Achieving sustainable cultivation of bananas Volume 1: Cultivation techniques and Achieving sustainable cultivation of bananas Volume 3: Diseases and pests.
Language: English
Published by Burleigh Dodds Science Publishing Limited, GB, 2020
ISBN 10: 1786763443 ISBN 13: 9781786763440
Seller: Rarewaves.com USA, London, LONDO, United Kingdom
£ 249.81
Quantity: Over 20 available
Add to basketHardback. Condition: New. ".provides a good overview of the status of genetic improvement of banana, highlighting both the challenges and potential of ensuring successful cultivation.making this volume a comprehensive foundation of knowledge on which future banana improvement strategies can be built." (Book Review Published in Chronica Horticulturae - Dr Karin Hannweg, ARC-ISTC, South Africa)Despite bananas being the world's most exported and valuable fruit, banana production faces a number of challenges, primarily the extremely narrow genetic base currently available for commercial cultivation which increases the rate of vulnerability to diseases and other stresses. The sector faces increasing pressure to improve existing varieties, as well as to develop new varieties which retain key yield and quality characteristics and improved resistance to abiotic and biotic stresses.Achieving sustainable cultivation of bananas Volume 2: Germplasm and genetic improvement offers an authoritative discussion on the progress of identifying and broadening the genetic base for Musa species. This collection reviews the current conventional and molecular breeding techniques for breeding new varieties of banana, as well as providing coverage on improving traits in Cavendish.With its distinguished editors and international range of expert authors, Achieving sustainable cultivation of bananas Volume 2: Germplasm and genetic improvement will be a standard reference for university and other researchers in tropical fruit science, government and other agencies supporting banana cultivation, as well as commercial banana growers and retailers. This title is accompanied by two companion volumes: Achieving sustainable cultivation of bananas Volume 1: Cultivation techniques and Achieving sustainable cultivation of bananas Volume 3: Diseases and pests.
Language: English
Published by Burleigh Dodds Science Publishing Limited, GB, 2020
ISBN 10: 1786763443 ISBN 13: 9781786763440
Seller: Rarewaves.com UK, London, United Kingdom
£ 230.32
Quantity: Over 20 available
Add to basketHardback. Condition: New. ".provides a good overview of the status of genetic improvement of banana, highlighting both the challenges and potential of ensuring successful cultivation.making this volume a comprehensive foundation of knowledge on which future banana improvement strategies can be built." (Book Review Published in Chronica Horticulturae - Dr Karin Hannweg, ARC-ISTC, South Africa)Despite bananas being the world's most exported and valuable fruit, banana production faces a number of challenges, primarily the extremely narrow genetic base currently available for commercial cultivation which increases the rate of vulnerability to diseases and other stresses. The sector faces increasing pressure to improve existing varieties, as well as to develop new varieties which retain key yield and quality characteristics and improved resistance to abiotic and biotic stresses.Achieving sustainable cultivation of bananas Volume 2: Germplasm and genetic improvement offers an authoritative discussion on the progress of identifying and broadening the genetic base for Musa species. This collection reviews the current conventional and molecular breeding techniques for breeding new varieties of banana, as well as providing coverage on improving traits in Cavendish.With its distinguished editors and international range of expert authors, Achieving sustainable cultivation of bananas Volume 2: Germplasm and genetic improvement will be a standard reference for university and other researchers in tropical fruit science, government and other agencies supporting banana cultivation, as well as commercial banana growers and retailers. This title is accompanied by two companion volumes: Achieving sustainable cultivation of bananas Volume 1: Cultivation techniques and Achieving sustainable cultivation of bananas Volume 3: Diseases and pests.
Language: English
Published by Burleigh Dodds Science Publishing, 2021
ISBN 10: 1801461619 ISBN 13: 9781801461610
Seller: Majestic Books, Hounslow, United Kingdom
Condition: New. Print on Demand pp. 154.
Language: English
Published by Burleigh Dodds Science Publishing, 2021
ISBN 10: 1801461619 ISBN 13: 9781801461610
Seller: Books Puddle, New York, NY, U.S.A.
Condition: New. Print on Demand pp. 154.
Language: English
Published by Burleigh Dodds Science Publishing, 2021
ISBN 10: 1801461619 ISBN 13: 9781801461610
Seller: Biblios, Frankfurt am main, HESSE, Germany
Condition: New. PRINT ON DEMAND pp. 154.