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Taschenbuch. Condition: Neu. Aquaculture and Conservation of Inland Coldwater Fishes | Debajit Sarma (u. a.) | Taschenbuch | xx | Englisch | 2025 | Springer | EAN 9789819717927 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu.
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Buch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book provides the latest information on trans-Himalayan Hindu Kush Region (HKR) fisheries including the Indian Himalayan Region (IHR) as well as the historical context of its sustainable development for improving livelihood and nutritional security. The book serves as an important document to provide knowledge and information about the major concerns of environmental and anthropogenic factors that have impacted the population of certain important fishes in the ecosystem and the strategies and policies required for the conservation of these important groups of fishes, viz., Mahseer, snow trout, minor carp, catfishes, etc. The chapters describe the information to the readers on potential cold water and cool water fish species suitable for large-scale farming and propagation addressing the issues of diseases, nutrigenomics, and nanobiotechnology. This book also addresses the prospects and potential of recreational fishing in India and the scope for its improvement to generate more employment and income citing the success stories and primary information from reputed anglers. Finally, the book also elucidates a comprehensive yet representative description of many challenges associated with inland coldwater- cool water fisheries and aquaculture in HKR, IHR, and its way forward.
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Taschenbuch. Condition: Neu. Management of Fish Diseases | Sumanta Kumar Mallik (u. a.) | Taschenbuch | xviii | Englisch | 2026 | Springer | EAN 9789819602728 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu.
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Taschenbuch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book covers various aspects of aquatic animal health, such as pathogenic and beneficial microbes, disease diagnosis, treatment and preventive measures, biosecurity, disease management. The environmental factors affecting aquatic animal well-being and their nutritional requirements are also discussed. Finally, emerging trends, and future research and management directions are also concluded in this book.Aquatic animals are a crucial source of nutrition for people worldwide, as they provide at least 20% of animal protein intake for over 3 billion individuals, according to the Food and Agriculture Organization (FAO). Furthermore, fishing and aquaculture industries generate employment and income for millions, particularly in developing countries. However, pollution, habitat destruction, overfishing, climate change, and disease outbreaks pose a threat to aquatic animal health. Disease outbreaks and pathogenic microbes can cause significant harm, necessitating immediate attention. Addressing this issue requires multifaceted approach that includes enhancing water quality, managing animal stress levels, improving biosecurity measures, and practicing responsible aquaculture techniques. Finally, collaboration between government, industry, and researchers is critical to developing new and effective strategies for mitigating the impact of disease outbreaks on aquatic animal health. This book provides concise information for students, teachers, researchers, and academicians interested in the field of aquatic animal health. It also serves as a reference book to administrators, practitioners, stakeholders, and non-professionals interested in sustainable aquatic animal health management.
Buch. Condition: Neu. Druck auf Anfrage Neuware - Printed after ordering - This book covers various aspects of aquatic animal health, such as pathogenic and beneficial microbes, disease diagnosis, treatment and preventive measures, biosecurity, disease management. The environmental factors affecting aquatic animal well-being and their nutritional requirements are also discussed. Finally, emerging trends, and future research and management directions are also concluded in this book.Aquatic animals are a crucial source of nutrition for people worldwide, as they provide at least 20% of animal protein intake for over 3 billion individuals, according to the Food and Agriculture Organization (FAO). Furthermore, fishing and aquaculture industries generate employment and income for millions, particularly in developing countries. However, pollution, habitat destruction, overfishing, climate change, and disease outbreaks pose a threat to aquatic animal health. Disease outbreaks and pathogenic microbes can cause significant harm, necessitating immediate attention. Addressing this issue requires multifaceted approach that includes enhancing water quality, managing animal stress levels, improving biosecurity measures, and practicing responsible aquaculture techniques. Finally, collaboration between government, industry, and researchers is critical to developing new and effective strategies for mitigating the impact of disease outbreaks on aquatic animal health. This book provides concise information for students, teachers, researchers, and academicians interested in the field of aquatic animal health. It also serves as a reference book to administrators, practitioners, stakeholders, and non-professionals interested in sustainable aquatic animal health management.